Make and share this Maple Dijon Salad Dressing recipe from Food.com.
Author: Lulabelle 2
This is another recipe of my husband's. These little shrimp go great with a steak and baked potato or over a bed of buttery pasta.
Author: Jessica Bennett
Considered Cuba's national drink, this lime and rum cocktail is a favorite with pirates, swashbucklers, and colorful characters in the Caribbean and beyond. From All Recipes.
Author: Cucina Casalingo
Crunchy sweet-sour pickles. A batch of these puckery slices can keep in the freezer up to one year, but they never last that long around here.
Author: barefootmommawv
Oh so good, and it can be increased easily. I think I will use acini de pepe pasta, but any pasta will be great with this. Tweaked a little to my own taste, but originally the pasta was added to the "dressing"...
Author: MarraMamba
I love traditional carrot raisin salad ... but I always hated that some people use WAY too much mayo. You could hardly taste the carrots which were the main ingredient. So I found this a few years ago,...
Author: SarasotaCook
One of my dear friends, Pam, comes from an Amish background and each Summer we head to Millersburg, Ohio to visit her relatives. One visit was during the first Sweet Corn harvest and this dish was served...
Author: The_Swedish_Chef
I think this is a Julia Aitken recipe. So easy to make and perfect for a summer dessert. If you do not have fresh raspberries you can substitute fresh sliced strawberries or blueberries. Also, the amount...
Author: waynejohn1234
Those garlicky, buttery, crispy, chewy breadsticks you love at the pizza shop are easy to make at home, too. And in the summer, ir's even easier. No need to crank up the oven. Just toss them on them on...
Author: Chef mariajane
A nice sweet and spicey mustard sauce that goes well with most meats, great on burgers and hot dogs as well! I get the best results with Keens Mustard Powder... other brands don't seem to work as well....
Author: KrazyKaren
I found this recipe looking for Middle Eastern recipes for ZWT6 and realized that as far back as I can remember this was exactly the way my mom and paternal grandmother made stuffed dates for the holidays...
Author: gailanng
Great to accompany most chicken recipes, has great flavor and draws out natural nutty flavor from the grain.
Author: bggio
Make and share this Lemon and Wine Marinade recipe from Food.com.
Author: Evie3234
For those with garlic or onion allergies. Most ketchup has some onion and garlic in it. Even those that don't label onion and garlic separate sometimes lump it in with spices. Omit the onion powder if...
Author: Nyteglori
A creamy dip with seafood. Works for me and easy to boot. I serve with a toasted baguette or crackers.
Author: aronsinvest
From inside a box of Philadelphia Cream Cheese. Serve with fresh fruit or cookies. Can also stir in 2 squares melted unsweetened baking chocolate to make it chocolate.
Author: sholman77
I love the dressing they serve with salads at Chipotle Mexican Restaurant. I found this clone recipe on another site. I haven't tried it yet, but hope it is close.
Author: Chris from Kansas
Make and share this Teriyaki Marinade for Chicken or Beef recipe from Food.com.
Author: Super San Mateo Che
I love a balsamic vinaigrette and haven't found a bottled one I like.I decided to make my own. Here is one attempt that I really enjoyed. If you like a bite to your dressing, use the jalapeno pepper. I...
Author: Heartsong
As I can't have neither dairy nor soy and rice milk cannot be steamed, I thought of another way to get a creamy "cappuccino". If you have fresh organic eggs which are safe to eat raw or warmed, make this...
Author: Mia in Germany
This was my father's specialty while I was growing up. He made it for holidays and company. Slightly different from the other clam dips I've seen on Zaar.
Author: davianng
This was a real hit when served at a party last week; if you don't like your drinks to taste too strongly of liquor then this is for you!
Author: TasteTester
This is an old reicpe my neighbor used to make all the time for our gatherings....It goes really good with ruffles potato chips...
Author: CIndytc
this recipe is done at almost all the parties I go to. Its fast and easy to do. This dip is very tasty. Serve with ritz crackers and enjoy.
Author: Good cooking Mommy
Make and share this Garlic Teriyaki Marinade recipe from Food.com.
Author: Terri F.
This is such a different take on chicken salad, and I'm sure that you will enjoy it . The tartness of the cranberries, just give it a totally different flavor.
Author: Chef mariajane
A Rachael Ray March 2007 recipe. The martini is a beautiful blue color and it states that the recipe was adapted from ArcLight Cinemas.
Author: januarybride
I came up with this from what I had in my pantry. I used half a box of shells and half rotini. Could add olives, cheese, corn or whatever you have in a pinch. I also had a jar of ranch seasoning which...
Author: Elisa
This is a marinade for pretty much anything, steak, salmon, chicken, etc. This is not a thick sauce so it best for just marinading and for basting while bbq'ing. If you are marinating steak, I suggest...
Author: CC G
Make and share this Aretha Franklin's Summerplace Salad recipe from Food.com.
Author: Nif_H
A modified and healthified version of a coconut flour biscuit recipe I came across while trying to find something to satisfy my scone cravings. They're not really scones, they're more like under-enthusiastic...
Author: ltquotgtlt
Make and share this The Realtor's Black Forest Pie- Quick and Easy recipe from Food.com.
Author: Realtor by day
This mixture is terrific as a dry rub for steaks, chicken, and pork chops, and even sprinkled on hot popcornm
Author: southern chef in lo
Make and share this How to Test Your Oven Temperature Without a Thermometer recipe from Food.com.
Author: Chocolatl
Our local Italia Pizza makes a great 4 cheese pizza. At $17 for one large, we quickly tried to duplicate it. This is what we came up with. We get our dough balls from Trader Joes, and we're partial to...
Author: MEPeralto
I saw this on Rachael Ray. It looked easy and yummy. It only took a few minutes to put together, and it turned out great! I also made adjustments for my taste and budget. I used regular mushrooms, and...
Author: KillerTasteBuds
Taken from here = looks yum. http://www.tv3.co.nz/Alices-Dragon-Fruit--Lychee-Jam/tabid/986/articleID/77777/Default.aspx Times are estimates
Author: Satyne
Marlin is very firm fleshed so you can use your favourite tuna or swordfish recipe. It grills very nicely.
Author: Jim Weller
My girls friend had made this, I loved it. Nice garlic/dill taste. Great with the CHEESE THINS that I will post as well. But great with assorted fresh vegetables;strips of carrot, green,red or yellow peppers,...
Author: oopsmakes3
Make and share this Broccoli Mozzarella Casserole recipe from Food.com.
Author: internetnut
This is a wonderful chicken salad. My family calls it "Hawaiian Chicken" only because it is served in the "Hawaiian King" bread bowl.
Author: kittyt17
Thirst-quenching, refreshing, a snap to make, and you're gonna love 'em! This recipe makes one full blender, so for every batch of margaritas you expect to make, have these ingredients ready. The number...
Author: FLUFFSTER
This is wonderful with chunks of rye bread for dipping! Keep warm in a small crock pot for dips, or a fondue pot. HEAVEN! You'll want to double this!
Author: Wildflour
This recipe can be prepared a day ahead. Great to use for something to nibble on before a big party, BBQ, or a holiday meal. Serve with cauliflower and broccoli florets, cherry tomatoes, carrot and celery...
Author: breezermom