Best Carnation Famous Fudge Recipes

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CARNATION FAMOUS FUDGE



Carnation Famous fudge image

Make and share this Carnation Famous fudge recipe from Food.com.

Provided by Karen in KS

Categories     Candy

Time 22m

Yield 24 serving(s)

Number Of Ingredients 8

1 1/2 cups sugar
2/3 cup evaporated milk
2 tablespoons butter or 2 tablespoons margarine
1/4 teaspoon salt
2 cups miniature marshmallows
1 1/2 cups semi-sweet chocolate chips
1/2 cup chopped pecans or 1/2 cup walnuts (optional)
1 teaspoon vanilla extract

Steps:

  • Line an 8 inch baking pan with foil.
  • Combine sugar, evaporated milk, butter and salt in a medium saucepan.
  • Bring to a full rolling boil over medium heat, stirring constantly.
  • Boil, stirring constantly for 4-5 minutes.
  • Remove from heat.
  • Stir in marshmallows, chocolate chips, nuts and vanilla extract.
  • Stir vigorously for 1 minute or until marshmallows are melted.
  • Pour into prepared pan.
  • Refrigerate for 2 hours or until firm.
  • Lift from pan and remove foil.
  • Cut into pieces.

Nutrition Facts : Calories 146, Fat 6.3, SaturatedFat 2.9, Cholesterol 4.6, Sodium 43, Carbohydrate 23.6, Fiber 0.8, Sugar 20.7, Protein 1.2

CARNATION FAMOUS FUDGE



CARNATION FAMOUS FUDGE image

Categories     Candy     Chocolate

Yield 49 pieces

Number Of Ingredients 8

1 1/2 cups granulated sugar
2/3 cup (5 fl.-oz can) Carnation Evaporated Milk
2 tbsp butter
1/4 tsp salt
2 cups miniature marshmallows
9 oz Semi-sweet chocolate chips
1/2 cup chopped pecans or walnuts (optional)
1 tsp vanilla extract

Steps:

  • Line 8 inch square baking pan with foil. Combine sugar, evaporated milk, butter and salt in a medium, heavy-duty saucepan. Bring to a full rolling boil over medium heat, stirring constantly. Boil, stirring constantly for 4 to 5 minutes. Remove from heat. Stir in marshmallows, chocolate chips, nuts, and vanilla extract. Stir vigorously for 1 minute or until marshmallows are melted. Pour into prepared baking pan; refrigerate for 2 hours or until firm. Lift from pan; remove foil. Cut into pieces.

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