Best Candy Bar Dessert Pizza Recipes

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CANDY BAR DESSERT PIZZA



Candy Bar Dessert Pizza image

This sounds SO good but so bad for you :'( so i haven't gotten around to trying it yet! also I'll prob try different ice cream flavors, like cookie dough or vanilla. i might make it for a group of girls if we end up getting together for a Christmas party--we girls LOVE chocolate!

Provided by MeliBug

Categories     Bar Cookie

Time 1h45m

Yield 12 slices, 12 serving(s)

Number Of Ingredients 10

1 (22 ounce) package fudge brownie mix
1/2 cup water
1/4 cup cooking oil
1 egg
1 quart chocolate ice cream
1/2 cup ice cream topping, butterscotch caramel, fudge, marshmallow, warmed (why not try a mix?)
2 cups cut up candy bars (chocolate bars, toffee, peanut butter, whatever you want!)
1/4 cup chopped nuts (optional)
1 cup sliced fresh strawberries (optional)
whipped cream (optional)

Steps:

  • Preheat oven to 375°F.
  • In a large mixing bowl, combine brownie mix, water, oil, and egg. Stir until combined.
  • Spread dough evenly onto a greased 12-inch pizza pan with 1/2 inch sides.
  • Bake in oven for 18-20 minutes. Cool completely.
  • Cut brownie into 12 wedges. Do NOT remove from pan. Place small scoops of chocolate ice cream on each wedge. Cover tightly and freeze until firm.
  • To serve, pour warm ice cream topping over ice cream. Sprinkle with cut up candy bars. If desired, pour whipped cream, sprinkle nuts, and strawberries also! Serve immediately and hit the gym later! haha!

Nutrition Facts : Calories 370.5, Fat 16.1, SaturatedFat 5.1, Cholesterol 32.6, Sodium 191.2, Carbohydrate 53.1, Fiber 0.5, Sugar 37, Protein 4.7

CANDY SHOP PIZZA



Candy Shop Pizza image

Make and share this Candy Shop Pizza recipe from Food.com.

Provided by Dancer

Categories     Bar Cookie

Time 40m

Yield 12 serving(s)

Number Of Ingredients 4

1 (18 ounce) package refrigerated chocolate chip cookie dough
1 (6 ounce) package chocolate chips
1/2 cup chunky peanut butter or 1/2 cup creamy peanut butter
1 cup coarsely chopped assorted candy bar (Nestle Crunch, Butterfinger, Baby Ruth, Hershey's, etc.)

Steps:

  • Preheat oven to 325 degrees.
  • Grease large baking sheet or pizza pan.
  • Place whole bar of cookie dough scored side down, shaping to fit prepared baking sheet.
  • Bake for 30 to 35 minutes, or until golden brown.
  • Immediately sprinkle morsels over hot crust; drop peanut butter by spoonfuls onto morsels.
  • Let stand for 5 minutes or until morsels are shiny.
  • Gently spread chocolate and peanut butter evenly over cookie crust.
  • Sprinkle candy in single layer over pizza.
  • Cut into wedges.
  • Serve warm or at room temperature.

Nutrition Facts : Calories 320.1, Fat 18.3, SaturatedFat 6.2, Cholesterol 10.2, Sodium 142.8, Carbohydrate 37.5, Fiber 2.3, Sugar 8.6, Protein 5.1

COOKIE-CANDY PIZZA



Cookie-Candy Pizza image

Want a fun treat? Topping a giant cookie with whipped cream, walnuts, coconut and candy makes a fun dessert pizza!

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 30m

Yield 16

Number Of Ingredients 12

1/2 cup packed brown sugar
1/4 cup granulated sugar
1/2 cup butter or margarine, softened
1 teaspoon vanilla
1 egg
1 1/4 cups Gold Medal™ all-purpose flour
1/2 teaspoon baking soda
1/2 package (12-ounce size) miniature semisweet chocolate chips (1 cup)
1 cup sweetened whipped cream
1/4 cup chopped walnuts
1/4 cup flaked or shredded coconut, toasted
1/2 cup candy-coated chocolate candies

Steps:

  • Heat oven to 350°F.
  • Mix sugars, butter, vanilla and egg in large bowl. Stir in flour and baking soda (dough will be stiff). Stir in chocolate chips.
  • Spread or pat dough in ungreased 12-inch pizza pan or on cookie sheet.
  • Bake about 15 minutes or until golden brown; cool in pan.
  • Just before serving, spread cookie with whipped cream. Top with walnuts, coconut and candies. Cut into wedges. Immediately refrigerate any remaining cookie after serving.

Nutrition Facts : Calories 235, Carbohydrate 30 g, Cholesterol 40 mg, Fat 2, Fiber 0 g, Protein 6 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 95 mg

LINDA'S HOLIDAY M&M CANDY BAR PIZZA



Linda's Holiday M&m Candy Bar Pizza image

Delicious any time of year, but fun to make for all the holidays, sticking to the theme by using candies related to the holiday. Try using candy corn pieces on top for Halloween, Red and Pink M&M's for Valentines Day, Red and Green M&M's for Christmas. Pastel M&M's for Easter etc... The sky is the limit here! Use your imagination, and have LOTS of FUN making this for your next party! Kids love making these pizzas, so it's something you can do together, or do with the kids at a party.

Provided by Lindas Busy Kitchen

Categories     Candy

Time 46m

Yield 8-12 serving(s)

Number Of Ingredients 12

1/2 cup butter or 1/2 cup margarine
2/3 cup confectioners' sugar
1/2 cup brown sugar, firmly packed
1 egg, beaten
1 teaspoon vanilla
1 cup flour
1/2 cup cocoa
1 teaspoon baking powder
12 ounces miniature M&M's chocolate candies, divided (or 1 cup chocolate chips and 1 cup M&Ms)
2 cups candy bars, cut up (I use Snickers and Butterfingers, but use any you like)
2/3 cup coconut, fine or 2/3 cup coconut, flaked
1 (12 ounce) jar caramel topping (or 1 bag caramels, melted)

Steps:

  • Preheat oven to 350.
  • Cream shortening, then combine thoroughly with sugars.
  • Beat in the egg and vanilla.
  • Sift together the flour, cocoa, and baking powder. Stir into batter.
  • Stir in 1/2 of the M&Ms (or 1 cup chocolate chips.)
  • Spread batter onto a 14" lightly greased pizza pan.
  • Bake for 18-20 minutes.
  • Remove pan, and spread candy bar pieces evenly over pizza while hot.
  • Top with coconut.
  • Return to oven, and bake additional 3-5 minutes.
  • Stir the candy pieces and coconut together on the pizza, with a fork, just to blend.
  • Drizzle on melted caramels or caramel topping.
  • Sprinkle remaining M&Ms over top, and lightly press into the caramel.
  • Let cool and cut.

CANDY BAR PIZZA



Candy Bar Pizza image

"This dessert pizza is studded with chopped candy bars and drizzled with buttery caramel- making it the ultimate treat for a children's party", says,Mr. Food.

Provided by Pat Duran

Categories     Chocolate

Time 30m

Number Of Ingredients 6

18 oz roll refrigerated sliceable chocolate chip cookie dough
2 c thawed whipped topping
2 babe ruth bars,coarsely chopped
2 heath candy bars, chopped
2 peanut butter twix bars, chopped
1/4 c caramel topping

Steps:

  • 1. Preheat the oven to 375^, Press cookie dough onto a greased 12-inch pizza pan. Bake at 375^ for 15 to 18 minutes. Cool completely. Spread whipped topping evenly over cookie dough. Sprinkle chopped candies over whipped cream. Drizzle lightly with caramel topping. Refrigerate pizza until ready to serve. Cut into wedges. Oh-it's so good!!!

COOKIES AND CANDY PIZZA



Cookies and Candy Pizza image

Surprise, it's dessert pizza! And what's even sweeter, it comes from a pouch of cookie mix!

Provided by By Betty Crocker Kitchens

Categories     Dessert

Time 1h45m

Yield 12

Number Of Ingredients 7

1 pouch (1 lb 1.5 oz) Betty Crocker™ peanut butter cookie mix
1/3 cup vegetable oil
1 egg
Toppings, such as candy-coated chocolate candies, candy corn, semisweet chocolate chips, salted or honey-roasted peanuts
1/2 cup shredded or flaked coconut, if desired, tinted orange
1 cup miniature marshmallow
1/3 cup semisweet chocolate chips, melted

Steps:

  • Heat oven to 350°F.
  • Stir cookie mix, oil and egg in medium bowl until soft dough forms. Press dough in ungreased 12-inch pizza pan, forming a narrow rim around edge of pan. Sprinkle choice of toppings on dough; sprinkle coconut over toppings.
  • Bake 10 minutes. Sprinkle marshmallows on top. Bake 10 to 15 minutes or until marshmallows are lightly browned and cookie is set at edge. Cool completely in pan, about 1 hour. Drizzle melted chocolate over top. Cut into 12 wedges.

Nutrition Facts : Calories 345, Carbohydrate 46 g, Cholesterol 20 mg, Fiber 1 g, Protein 5 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 230 mg

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