Best Brown Sugar Lemon Cocktail Sauce Recipes

SUPER AL'S COCKTAIL SAUCE

Super Al's Cocktail Sauce image

Super Al's semi-famous cocktail sauce.

Provided by Al

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 2m

Yield 2

Number Of Ingredients 4

Ingredients

2 tablespoons finely grated raw horseradish
1 teaspoon dark brown sugar
⅛ teaspoon fresh lemon juice
6 tablespoons ketchup

Steps:

In a small bowl combine horseradish, brown sugar, lemon juice and ketchup. Mix well. Chill in refrigerator.

Nutrition Facts : Calories 57.7 calories, Carbohydrate 14.7 g, Fat 0.2 g, Fiber 0.1 g, Protein 1 g, Sodium 502.7 mg, Sugar 12.5 g

PERFECT COCKTAIL SAUCE

Perfect Cocktail Sauce image

The perfect companion for shrimp and seafood. Easy and fast. Keeps in fridge for at least two weeks, covered.

Provided by Bonnie Blue

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 1h5m

Yield 16

Number Of Ingredients 8

Ingredients

½ cup ketchup (such as Heinz®)
1 cup tomato-based chili sauce (such as Heinz®)
¼ cup prepared horseradish
⅓ cup light brown sugar
2 tablespoons lemon juice
½ teaspoon hot pepper sauce (such as Frank's RedHot®)
¼ teaspoon garlic salt
¼ teaspoon onion powder

Steps:

Whisk the ketchup, chili sauce, horseradish, brown sugar, lemon juice, hot sauce, garlic salt, and onion powder together in a bowl until the sugar has dissolved; cover. Refrigerate at least 1 hour before serving.

Nutrition Facts : Calories 44.9 calories, Carbohydrate 11.2 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.6 g, Sodium 356.8 mg, Sugar 8.4 g

CLASSIC COCKTAIL SAUCE

Classic Cocktail Sauce image

A combination of pungent horseradish and sweet ketchup make up the foundation of this classic cocktail sauce, which is seasoned with lemon juice, hot sauce and a dash of Worcestershire. Drizzle it on a shrimp cocktail or dab it sparingly on raw seafood. A little of this assertive mixture goes a long way.

Provided by Melissa Clark

Categories condiments, seafood

Time 10m

Yield 1 cup

Number Of Ingredients 6

Ingredients

2/3 cup ketchup
3 tablespoons prepared horseradish, store-bought or homemade
1 tablespoon fresh lemon juice, plus more to taste
1/4 teaspoon freshly ground black pepper
1/4 teaspoon hot sauce, such as Tabasco, plus more to taste
Dash of Worcestershire sauce

Steps:

Mix together all the ingredients in a small bowl until well blended. Taste and add more lemon juice or hot sauce as needed. Cocktail sauce will keep in the refrigerator in a covered container for at least 2 weeks.

BROWN SUGAR-LEMON COCKTAIL SAUCE

Brown Sugar-lemon Cocktail Sauce image

My fiance says that this is the best cocktail sauce he's ever had. The key is to use a good-quality storebought chili sauce (I like "Homade"), or make your own. I like the little bite from wasabi powder, and the slight tang from the lemon juice, which offsets the sweet brown sugar.

Provided by EdsGirlAngie

Categories Sauces

Time 10m

Yield 3/4 cup

Number Of Ingredients 5

Ingredients

3 -4 teaspoons wasabi powder
2 teaspoons brown sugar
1 1/2 teaspoons fresh lemon juice
6 tablespoons ketchup
6 tablespoons chili sauce (I like "Homade" brand)

Steps:

Combine all ingredients in a small bowl.
Cover and refrigerate at least 2 hours before serving.

Nutrition Facts : Calories 307.1, Fat 0.9, SaturatedFat 0.1, Sodium 3168.4, Carbohydrate 69.9, Fiber 8.4, Sugar 53.8, Protein 5.5

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