Best Brickle Bread Recipes
BUTTER BRICKLE BREAD
My 10 year old likes to make these with her Gram and she gives them out for Christmas. Yummy!
Provided by Paula Collier
Categories Sweet Breads
Time 1h
Number Of Ingredients 7
Steps:
- 1. Grease and flour mini pans. Set aside. Mix all ingredients and evenly pour into pans. Bake at 350 degrees for 45 minutes, when center of loaf is firm.
- 2. *Will make 2 large loaves, 350 degrees for 50 minutes
BRICKLE BREAD
This is a wonderful sweet, breakfast-type bread that can be eaten all day long. This is fantastic served warm with butter or at room temperature.
Provided by Jennifer Henley
Categories Breakfast and Brunch Breakfast Bread Recipes
Time 1h10m
Yield 16
Number Of Ingredients 8
Steps:
- Preheat oven to 250 degrees F (120 degrees C). Grease and flour 2 9x5-inch loaf pans.
- Stir cake mix and water together in a large bowl; add vegetable oil, pecans, pudding mix, eggs, poppy seeds, vanilla extract. Stir until just combined. Pour batter into the prepared pans.
- Bake in the preheated oven for 15 minutes. Increase temperature to 300 degrees F (150 degrees C) and bake until a toothpick inserted in the center of a loaf comes out clean, about 45 more minutes.
Nutrition Facts : Calories 259.7 calories, Carbohydrate 32.5 g, Cholesterol 46.5 mg, Fat 13.4 g, Fiber 0.7 g, Protein 2.9 g, SaturatedFat 2.4 g, Sodium 275.6 mg, Sugar 19.3 g
BUTTER BRICKLE BREAD
Steps:
- Add eggs, cooking oil and water to cake mix. Stir in pudding. Mix on medium speed of mixer for 4 or 5 minutes. Then add poppy seed. Mix in thoroughly. Pour into a greased and floured loaf pan. Bake at 350 for 60 minutes.
JUDITH'S BUTTER BRICKLE BREAD RECIPE | FARM FLAVOR
How to make Judith's Butter Brickle Bread Recipe | Farm Flavor
Provided by @MakeItYours
Number Of Ingredients 8
Steps:
- reheat oven to 350 degrees.
- Combine cake mix and next five ingredients; beat at medium speed for 5 minutes. Stir in chips.
- Spray two medium loaf pans with cooking spray and sprinkle toasted pecans in pans. Pour batter evenly over pecans.
- Bake for 55 minutes or until toothpick comes out clean. Cool on wire rack for 10 minutes.
FARM FLAVOR | JUDITH'S BUTTER BRICKLE BREAD RECIPE
How to make Farm Flavor | Judith's Butter Brickle Bread Recipe
Provided by @MakeItYours
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees.
- Combine cake mix and next five ingredients; beat at medium speed for 5 minutes. Stir in chips.
- Spray two medium loaf pans with cooking spray and sprinkle toasted pecans in pans. Pour batter evenly over pecans.
- Bake for 55 minutes or until toothpick comes out clean. Cool on wire rack for 10 minutes.
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