BRANDY-COINTREAU SYRUP
Use this to make our Gingerbread Town-Square Cake. If you plan to serve the cake to children, omit the brandy and the Cointreau from the syrup.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Yield Makes 1 1/3 cups
Number Of Ingredients 4
Steps:
- Bring sugar and water to a boil in a small saucepan, stirring until sugar has dissolved. Let cool completely. Stir in brandy and Cointreau.
SANGRIA
Categories Fruit Juice Liqueur Alcoholic Cocktail Party Sangria Orange Brandy Triple Sec Red Wine Bon Appétit Drink
Yield Serves 4 to 6
Number Of Ingredients 7
Steps:
- Combine all ingredients in a glass pitcher or punch bowl. (Recipe can be increased; mix 1/2 cup brandy, Cointreau, water, and juice each for every bottle of wine used. )
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