Best Bourbon Glazed Wieners Recipes

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BBQ BOURBON COCKTAIL WIENERS (SLOW COOKER)



BBQ Bourbon Cocktail Wieners (Slow Cooker) image

An easy party recipe. Double or triple for a larger party.

Provided by NE Lady

Categories     Meat Appetizers

Time 4h5m

Number Of Ingredients 4

2 lb cocktail wieners or cut hot dogs
2 c bbq sauce
1 c dark brown sugar, firmly packed
1 1/2 c bourbon (your favorite)

Steps:

  • 1. Put all ingredients into a small crock pot. Stir. Cook on low 4 hours, or until hot.

BOURBON GLAZED WIENERS



Bourbon Glazed Wieners image

I am always asked to bring these to pot lucks. Can cut them into whatever size you want.

Provided by barbara lentz

Categories     Meat Appetizers

Time 1h5m

Number Of Ingredients 2

1 pkg hot dogs cut into halves or fourths
1/2 c each brown sugar, ketchup, and jim beam bourbon

Steps:

  • 1. Mix brown sugar, ketchup, and bourbon together and simmer over low heat for 45 minutes. Add hot dogs and simmer 15 more minutes.

BOURBON COCKTAIL WIENERS



Bourbon Cocktail Wieners image

This recipe has long been a favorite at parties and potlucks. You may decrease the amount of bourbon if you like and add more Catsup.

Provided by kherbert79

Categories     Meat

Time 2h10m

Yield 15-20 serving(s)

Number Of Ingredients 4

1 (14 ounce) bottle catsup
1 cup packed brown sugar
1 cup Bourbon
2 lbs cocktail franks

Steps:

  • Combine Catsup, sugar, and bourbon in a saucepan.
  • Cook over low heat until sauce is thick. Add wieners. Pour into Crockpot and heat until sauce is bubbly.

Nutrition Facts : Calories 304.1, Fat 16.2, SaturatedFat 6.8, Cholesterol 37.5, Sodium 888.3, Carbohydrate 22.1, Fiber 0.1, Sugar 21, Protein 7.9

WHISKEY WEINERS



Whiskey Weiners image

These are my favorite appetizer! They're very quick, easy and good. I got the recipe out of one of those school fundraiser cookbooks.

Provided by Patti10

Categories     < 60 Mins

Time 40m

Yield 50 smokies, 8 serving(s)

Number Of Ingredients 6

1 lb beef smokies
3/4 cup chili sauce or 3/4 cup ketchup
1/4 cup brown sugar, packed
1 tablespoon grated onion
2 tablespoons lemon juice
3 ounces Bourbon or 3 ounces whiskey

Steps:

  • Mix chili sauce/ketchup, brown sugar, onion, lemon juice and whiskey in saucepan.
  • Bring to a boil.
  • Add weiners and simmer for 30 minutes.
  • These can also be put in a crock pot to simmer.

Nutrition Facts : Calories 252.1, Fat 16, SaturatedFat 6.8, Cholesterol 36.8, Sodium 701.2, Carbohydrate 11.7, Fiber 0.7, Sugar 8, Protein 8

BOURBON WIENERS



Bourbon Wieners image

Make and share this Bourbon Wieners recipe from Food.com.

Provided by papergoddess

Categories     Meat

Time 1h5m

Yield 12 serving(s)

Number Of Ingredients 5

1 package all-beef hot dog (or cocktail franks)
1/2 cup Bourbon
1/2 cup chili sauce
1/2 cup brown sugar
1 tablespoon honey

Steps:

  • Cut wieners into bite-size pieces (or use cocktail franks).
  • Combine other ingredients.
  • Pour over wieners and simmer for 1 hour.
  • Pour into chafing dish and serve hot.

Nutrition Facts : Calories 177.8, Fat 9.3, SaturatedFat 3.7, Cholesterol 16.6, Sodium 412.2, Carbohydrate 13.1, Fiber 0.3, Sugar 11.5, Protein 3.8

COCKTAIL WIENERS



Cocktail Wieners image

A sweet and savory treat for any get-together that will sure be a crowd pleaser. It's cheap and easy to make in a slow cooker with only three ingredients. I make this for any get-together and it is always a hit! I was a little unsure at first about the grape jelly concoction, but I tried it and have never done it any other way. It is so savory with just enough sweet. I always receive or over hear lots of agreement with the taste of the sauce. It always disappears at parties, and the next day I have cravings for these cocktail wienies. Try it for your next potluck, back yard BBQ, or any event!

Provided by Loves2Experiment

Categories     Appetizers and Snacks

Time 2h10m

Yield 10

Number Of Ingredients 3

1 cup barbeque sauce
¾ cup grape jelly
2 (16 ounce) packages cocktail sausages (such as Lit'l Smokies®)

Steps:

  • Stir barbeque sauce and grape jelly together in a slow cooker; add cocktail sausages and stir.
  • Cook on Low for 2 to 3 hours.

Nutrition Facts : Calories 388.6 calories, Carbohydrate 27.3 g, Cholesterol 59.2 mg, Fat 27.1 g, Fiber 0.2 g, Protein 11.8 g, SaturatedFat 8.5 g, Sodium 1158.8 mg, Sugar 21.8 g

HOT DOG BOURBON APPETIZERS



Hot Dog Bourbon Appetizers image

You can't get any easier than this. I've served these hot dog appetizers at fancy occasions such as weddings.

Provided by Sue's recipes

Categories     Appetizers and Snacks     Meat and Poultry

Time 20m

Yield 16

Number Of Ingredients 4

1 (16 ounce) package hot dogs, cut into 1-inch pieces
½ cup brown sugar
½ cup ketchup
½ cup bourbon

Steps:

  • Mix hot dogs, brown sugar, ketchup, and bourbon in a saucepan; bring to a boil. Cook, stirring occasionally, until hot dogs are cooked through and evenly coated, about 10 minutes. Transfer to a slow cooker to keep warm for serving.

Nutrition Facts : Calories 128.3 calories, Carbohydrate 6.8 g, Cholesterol 14 mg, Fat 7.8 g, Protein 3.4 g, SaturatedFat 3 g, Sodium 398.5 mg, Sugar 6.1 g

BOURBON HOT DOGS



Bourbon Hot Dogs image

I got this grownup hot dog recipe from a girl I attend church with. They were always gone in no time at family functions. You need to let them sit for a day or two to take on the flavor, and inexpensive hot dogs are key here.... they make a better product!

Provided by islandgirlejfan

Time P1DT1h20m

Yield 20

Number Of Ingredients 4

1 cup ketchup
1 cup bourbon
1 cup brown sugar
2 (16 ounce) packages hot dogs, sliced into bite-sized pieces

Steps:

  • Combine ketchup, bourbon, and brown sugar in a saucepan over medium heat. Cook and stir until sugar dissolves, 2 to 3 minutes. Add hot dogs. Cover and simmer for 1 hour.
  • Let cool completely before refrigerating for 24 to 48 hours.
  • Reheat hot dogs by simmering in a pan over medium heat, about 5 minutes. Serve warm with toothpicks.

Nutrition Facts : Calories 216.5 calories, Carbohydrate 12 g, Cholesterol 23.7 mg, Fat 13.3 g, Protein 5.3 g, SaturatedFat 5.2 g, Sodium 646.5 mg, Sugar 11.3 g

CLASSIC COCKTAIL WIENERS



Classic Cocktail Wieners image

Super easy to make, our Classic Cocktail Wieners are ready in just 30 minutes. We've substituted raspberry jam for grape jelly and added a little more punch with chopped chipotle chiles in adobo sauce. There's no need to have a big meal planned next; this cocktail wiener recipe is so simple you can enjoy the classic appetizer as a main course too.

Provided by By Angie McGowan

Categories     Appetizer

Time 30m

Yield 6

Number Of Ingredients 4

1 package (14 oz) cocktail-size wieners or smoked sausages
3/4 cup barbecue sauce
1/2 cup seedless raspberry jam
1 tablespoon chopped chipotle chiles in adobo sauce (from 7-oz can)

Steps:

  • In large saucepan, stir together all ingredients. Heat to boiling over medium heat; reduce heat to low. Simmer uncovered 20 to 25 minutes or until thoroughly heated and wieners are plump.
  • Remove wieners from sauce to serving platter; pour sauce into small bowl. Serve with toothpicks or bamboo knotted party picks.

Nutrition Facts : Calories 330, Carbohydrate 34 g, Cholesterol 35 mg, Fat 2, Fiber 0 g, Protein 8 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 920 mg, Sugar 26 g, TransFat 0 g

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