Best Blue Cheese Buttermilk Creamy Dressing Recipes

NORTHWOODS INN CREAMY BUTTERMILK BLUE CHEESE DRESSING

Northwoods Inn Creamy Buttermilk Blue Cheese Dressing image

Northwoods Inn or Clearmans serves this dressing over crisp chopped iceberg lettuce. It is out of this world yummy.

Provided by Aussie-In-California

Categories Salad Dressings

Time 15m

Yield 4-8 serving(s)

Number Of Ingredients 7

Ingredients

1 cup buttermilk
1 cup sour cream
3 garlic cloves, minced
1 tablespoon sweet Hungarian paprika
1 teaspoon salt
1/4 teaspoon sugar
1/3 cup crumbled blue cheese

Steps:

Combine all ingredients in a blender or food processor.
Blend until smooth.
Chill at least 3-4 hours to let flavors meld.
Best served tossed onto chopped iceberg lettuce.

Nutrition Facts : Calories 184.3, Fat 15.3, SaturatedFat 9.1, Cholesterol 40.8, Sodium 850, Carbohydrate 6.8, Fiber 0.6, Sugar 5.5, Protein 6

BLUE CHEESE BUTTERMILK CREAMY DRESSING

Blue Cheese Buttermilk Creamy Dressing image

This recipe is similar to one used at California's North Woods Inn restaurant chain. Try this quick and easy recipe and you'll never go back to bottled bleu cheese dressing. (I haven't yet tried this, but wanted to save it.)

Provided by Sandi From CA

Categories Salad Dressings

Time 2m

Yield 1 1/3 cups

Number Of Ingredients 7

Ingredients

1 cup buttermilk
1 cup sour cream or 1 cup nonfat sour cream
3 garlic cloves
1/8 teaspoon sugar
1 tablespoon sweet Hungarian paprika
1 teaspoon salt
3 tablespoons blue cheese

Steps:

In a food processor or heavy-duty blender, combine buttermilk, sour cream, garlic, sugar, paprika, and salt. Blend until smooth. Add blue cheese, and pulse quickly once or twice. Do not blend. You want small chunks of blue cheese.
Refrigerate 4 hours or more before serving to let flavors blend.

NORTHWOODS INN CREAMY BUTTERMILK BLUE CHEESE DRESSING RECIPE - (4/5)

Northwoods Inn Creamy Buttermilk Blue Cheese Dressing Recipe - (4/5) image

Provided by sassy47

Number Of Ingredients 7

Ingredients

1 cup buttermilk
1 cup cour cream
3 garlic clives, minced
1 tbls sweet hungarian paprika
1 tsp salt
1/4 tsp sugar
1/3 cup crumbled blue cheese

Steps:

Combine all ingredients in a blender or food processor. Blend until smooth. Chill at least 3-4 hrs to let flavors meld. Best served tossed onto chopped iceberg lettuce.

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