Best Blended Frozen Hot Chocolate Recipes
EASY 3-INGREDIENT FROZEN HOT CHOCOLATE
Steps:
- Add the milk, hot chocolate mix and ice, in the order listed, to a blender and process until smooth.
- Pour into glasses and top with whipped cream and chocolate shaving/sprinkles, if desired.
Nutrition Facts : ServingSize 1 Serving, Calories 264 kcal, Carbohydrate 43 g, Protein 5 g, Fat 10 g, SaturatedFat 7 g, Cholesterol 15 mg, Sodium 415 mg, Fiber 3 g, Sugar 36 g
FROZEN HOT CHOCOLATE
Provided by Food Network
Time 5m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Combine the evaporated milk, chocolate syrup, vanilla and ice cubes in a blender and blend until completely smooth. Pour into glasses and garnish with a dollop of whipped topping or a sprinkling of chocolate shavings if desired.
FROZEN HOT CHOCOLATE
Frozen hot chocolate is a wonderful drink or dessert to enjoy in winter and summer.
Provided by Stephanie Manley
Categories Drinks
Time 4m
Number Of Ingredients 6
Steps:
- Put 2 glasses in the freezer for at least 10 minutes to thoroughly chill them.
- Place Swiss Miss hot chocolate, ice, and whole milk in a blender.
- Blend until fully mixed and smooth.
- Drizzle chocolate syrup into the 2 chilled glasses.
- Pour the frozen hot chocolate into the glasses.
- Top generously with whipped cream and chocolate curls.
Nutrition Facts : Calories 634 kcal, Carbohydrate 87 g, Protein 15 g, Fat 27 g, SaturatedFat 16 g, Cholesterol 44 mg, Sodium 773 mg, Fiber 3 g, Sugar 68 g, ServingSize 1 serving
EASY FROZEN HOT CHOCOLATE
This is so good! Make sure to top it off with freshly whipped cream to make it even better.
Provided by Cupcake Princess
Categories Drinks Recipes Hot Chocolate Recipes
Time 11m
Yield 4
Number Of Ingredients 6
Steps:
- Microwave chocolate in a small microwave-safe bowl, stirring every 30 seconds until melted, 5 to 7 minutes. Stir in sugar, cocoa powder, and vanilla extract until blended. Whisk in 1/2 cup milk until combined; set aside to cool, about 5 minutes.
- Pour chocolate mixture, remaining milk, and ice into a blender; blend on high speed until mixture is creamy, about 1 to 3 minutes.
Nutrition Facts : Calories 180.2 calories, Carbohydrate 23.2 g, Cholesterol 7.3 mg, Fat 8.7 g, Fiber 1.8 g, Protein 4.7 g, SaturatedFat 5 g, Sodium 37.8 mg, Sugar 21.2 g
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