Best Black Olive Cheese Ball Recipes

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BLEU CHEESE AND BLACK OLIVE CHEESE BALL



Bleu Cheese and Black Olive Cheese Ball image

I got this recipe from a co worker and it is so good!! and it does not get easier! Make up to a week before you want to use them.

Provided by Miss. McGillicudy

Categories     Spreads

Time 10m

Yield 1 ball

Number Of Ingredients 4

1/2 cup butter (softened)
1 (8 ounce) package cream cheese (softened)
1 (4 ounce) can chopped black olives
1 (4 ounce) package blue cheese

Steps:

  • Mix everything together.
  • Form into a large ball or a couple of smaller ones.
  • Chill.
  • Serve with a good cracker.

Nutrition Facts : Calories 2136.1, Fat 215.8, SaturatedFat 130.9, Cholesterol 578.5, Sodium 3895.9, Carbohydrate 15.8, Fiber 3.6, Sugar 1.1, Protein 43.3

BLUE CHEESE AND BLACK OLIVE CHEESE BALL



Blue Cheese and Black Olive Cheese Ball image

This is an easy appetizer and is a huge hit with blue cheese fans!! I've seen them scraping the cheese board for the last crumbs..:)

Provided by gina gilmore

Categories     Cheese Appetizers

Time 15m

Number Of Ingredients 6

8 oz cream cheese
8 oz crumbled blue cheese
4 Tbsp butter
1 can(s) black olives (4.5 oz)
1 Tbsp minced chives (optional(
1/2 c nuts (pecan or sunflower seeds are best)

Steps:

  • 1. Get cheeses and butter to room temperature and then beat together. Add olives and chives. On parchment paper, roll into a ball. Then pat nuts into the ball. If you can find the shelled sunflower seeds, they are GREAT with this. But if you can't, pecan pieces work well also.
  • 2. Cover and chill in refrigerator until firm. Serve with plain wagers, bagel chips, or toast points.

BLACK OLIVE CHEESE BALL



Black Olive Cheese Ball image

Make and share this Black Olive Cheese Ball recipe from Food.com.

Provided by mommyoffour

Categories     < 15 Mins

Time 15m

Yield 12 serving(s)

Number Of Ingredients 7

8 ounces cream cheese, softened
2 cups sharp cheddar cheese, shredded
1/2 cup black olives, chopped
1 tablespoon minced parsley
1/2 teaspoon lemon pepper
1/4 teaspoon hot sauce
1/2 cup walnuts, chopped fine

Steps:

  • Mix cream cheese and cheddar cheese.
  • Stir in remaining ingredients (except nuts).
  • - if mixture is too dry add 1 T. french dressing_.
  • Chill 1 hour.
  • Form into ball.
  • Roll into chopped nuts.

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