Best Black Forest Martini Recipes

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BLACK FOREST MARTINI



Black Forest Martini image

Make and share this Black Forest Martini recipe from Food.com.

Provided by ratherbeswimmin

Categories     Beverages

Time 5m

Yield 1-2 serving(s)

Number Of Ingredients 4

1 1/2 ounces Creme de Cacao
3 ounces vodka
1/2 ounce Chambord raspberry liquor
ice

Steps:

  • In a martini shaker, fill with about 1 cup of ice.
  • Add Creme de Cacao, vodka, and Chambord.
  • Shake well.
  • Pour into chilled martini glasses.

THE BLACK FOREST RECIPE BY TASTY



The Black Forest Recipe by Tasty image

Here's what you need: water, granulated sugar, grenadine, blue curaçao, rich simple syrup, gin, fresh lemon juice, crushed ice, fresh thyme, pink peppercorn

Provided by Chris Rosa

Categories     Drinks

Time 5m

Yield 1 serving

Number Of Ingredients 10

1 cup water
2 cups granulated sugar
¾ oz grenadine
1 oz blue curaçao
½ oz rich simple syrup
1 ½ oz gin
¾ oz fresh lemon juice
1 cup crushed ice
1 small bunch fresh thyme, plus 2 sprigs, for garnish, divided
¼ teaspoon pink peppercorn, for garnish

Steps:

  • Make the rich simple syrup: Add the water and sugar to a small saucepan and bring to a boil over high heat. Reduce the heat to medium-low and simmer for 2 minutes, until the sugar is fully dissolved. Transfer to a glass jar and let cool. The syrup will keep in an airtight container in the refrigerator for up to 2 weeks.
  • Make the cocktail: Add the grenadine, blue curacao, rich simple syrup, gin, and lemon juice to a cocktail shaker and fill with ½ cup (70 G) ice. Shake vigorously for 30 seconds, until combined.
  • Carefully light the bunch of thyme on fire with a kitchen torch. Blow out the flame and invert a highball glass over the thyme to capture the smoke. Let sit for 30 seconds.
  • Fill the glass with the remaining ½ cup ice, strain the cocktail into the glass, and garnish with the remaining 2 sprigs of thyme and the pink peppercorns.
  • Enjoy!

BLACK FOREST COCKTAIL



Black Forest Cocktail image

This is a drink that was created off the top of my head with what was in the house at the time. I must say, I'm very proud of it! Its like a creamy chocolate covered cherry!

Provided by TiffySugar

Categories     Beverages

Time 3m

Yield 1 serving(s)

Number Of Ingredients 4

1/2 cup milk
ice cube
1 fluid ounce Amaretto
1 fluid ounce chocolate liqueur (I use Cask & Cream Chocolate Temptation)

Steps:

  • Simply pour the milk over the ice.
  • Stir in the other two ingredients.
  • Optional: Top with a dollop of whipped cream or Cool Whip and a drizzle of chocolate sauce; top with a cherry! Yum!

Nutrition Facts : Calories 78.1, Fat 4.5, SaturatedFat 2.8, Cholesterol 17.1, Sodium 59.8, Carbohydrate 5.7, Protein 4

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