BELLA DONNA
Steps:
- Add the bourbon, juices, Sugar Gum and bitters to a metal cocktail shaker. Top with ice cubes, seal and shake vigorously.
- Fill a small mason jar with ice cubes and fresh mint. Strain the liquid over the ice and stir. Top with shaved ice. Garnish with the muddled blackberries.
- In small saucepan, combine the sugar and 1/2 cup water. Bring to a boil and stir until combined. Cool, bottle and store until use.
SALMON BELLA DONNA
Make and share this Salmon Bella Donna recipe from Food.com.
Provided by Wing-Man
Categories European
Time 30m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Season the salmon filets with salt and pepper and dredge in flour lightly.
- Heat a large saute pan and a good drizzle of olive oil to medium heat.
- Add the filets when the oil is hot and saute' for 3 minutes on each side.
- Add the vodka, garlic, nutmeg and shrimp to the pan and stir.
- Now add the cream and simmer for 4 to 5 minutes until cooked through.
- Finish the sauce with the parmesan cheese, salt and pepper.
- I served this with fresh garlic asparagus and dinner salad. Next time I may serve the filets over pasta. If you like salmon and creamy sauce this recipe will not disappoint. Yum.
Nutrition Facts : Calories 833.5, Fat 54.4, SaturatedFat 25.5, Cholesterol 315.8, Sodium 458.4, Carbohydrate 3.5, Sugar 0.2, Protein 72
BELLA DONNA
Steps:
- Rim martini glass with sugar mix.
- Shake rum, amaretto and sour mix with ice. Strain into glass and serve.
Nutrition Facts : @context http, Calories 93, UnsaturatedFat 0 grams, Carbohydrate 9 grams, Fat 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 18 milligrams, Sugar 9 grams
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