Best Beer Margarita Recipes

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BEST BEER MARGARITA



Best Beer Margarita image

I make these all year around for my parties they are the best Margarita, don't worry you won't even taste the beer, you can double or triple this recipe if desired, if the mixture tastes too sweet you can add in a little more water, use the limeade can to measure out all ingredients

Provided by Kittencalrecipezazz

Categories     Beverages

Time 5m

Yield 6 serving(s)

Number Of Ingredients 7

1 (12 ounce) can frozen limeade concentrate (semi-thawed)
12 fluid ounces tequila
6 fluid ounces 7-up
6 fluid ounces cold water (or use 12 fl.oz. Seven-Up or water)
12 fluid ounces beer
ice (lots of ice!)
1 lime (cut into wedges)

Steps:

  • Pour the limeade, tequila, Seven-Up, water and beer into a large glass pitcher; stir with a long-handled spoon until completely blended and the frozen limeade has completely melted.
  • Add in lots of ice.
  • Adjust with extra water if the mixture is too sweet.
  • Serve each glass with a lime wedge on the end.

Nutrition Facts : Calories 188.7, Sodium 6.3, Carbohydrate 43.6, Fiber 0.3, Sugar 38.8, Protein 0.4

BEER MARGARITA



Beer Margarita image

Sounds strange and dangerous...well it is dangerous, but it tastes great! Margarita salted glass optional.

Provided by MDPORTER

Categories     Drinks Recipes     Cocktail Recipes     Vodka Drinks Recipes

Time 2m

Yield 6

Number Of Ingredients 3

1 (6 ounce) can frozen lemonade concentrate
8 fluid ounces vodka
3 (12 fluid ounce) cans or bottles beer

Steps:

  • Empty lemonade concentrate into pitcher (do not add water!). Pour in vodka and beer. Serve over ice.

Nutrition Facts : Calories 228.2 calories, Carbohydrate 23.5 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.1 g, Protein 0.9 g, SaturatedFat 0 g, Sodium 9 mg, Sugar 16.4 g

GINGER BEER MARGARITA



Ginger Beer Margarita image

Provided by Bobby Flay

Categories     beverage

Time 5m

Yield 1 cocktail

Number Of Ingredients 7

1 1/2 ounces silver tequila
1/2 teaspoon fresh lime zest
1 ounce fresh lime juice
1 ounce fresh orange juice
Simple syrup, optional
3 ounces ginger beer, cold
Lime wedge, for garnish

Steps:

  • Combine the tequila, lime zest, lime juice, orange juice and a few ice cubes in a cocktail shaker and shake for 10 seconds. Pour into a rocks glass over ice. Taste, and stir in some simple syrup if you'd like it sweeter. Top off with the ginger beer and garnish with a lime wedge.

MEXICALI BEER MARGARITA



Mexicali Beer Margarita image

Categories     Citrus

Number Of Ingredients 4

3 bottles Chilled Mexican beer
12 ounces Frozen Limeade concentrate
1.5 cups Gold Tequila
1 Lime

Steps:

  • Gently stir together beer, limeade, and tequila in a pitcher

BETTY'S BEER MARGARITA



Betty's Beer Margarita image

Betty was a friend of mine who was around my dads age and was like a mother to me. She used to tell me about this drink and what was in it but I never had them until now because I didn't have her exact recipe. Betty died of lung cancer last February, before I could get her recipe. I found the recipe on "The Food Network" web site and improvised it to suit my taste and named it after Betty. You can add more tequila if you want to. Warning: More than one might sneak up on you because you can't taste the tequila! :)

Provided by AuntWoofieWoof

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 7

1 tablespoon kosher salt (approx)
2 tablespoons lime juice or 2 tablespoons limeade, thawed (approx)
ice cube (optional)
1 (12 ounce) can beer
1/4 cup frozen limeade concentrate, thawed (yes, limeade again)
1 fluid ounce tequila
lime wedge (optional)

Steps:

  • Pour lime juice or the 2 tablespoons of limeade onto a saucer.
  • Spoon the salt onto another saucer so that there is a thin layer of salt.
  • Dip the rim of a beer mug or a tall glass in the lime juice/limeade and then in the salt.
  • Pour beer, limeade concentrate and tequila into a 2 cup measuring cup and stir well.
  • Pour into the beer mug/tall glass (with or without ice).
  • Put the lime wedge on the rim of the mug/glass to make it look like you are having a fancy drink.
  • Cheers
  • Note:For best results, put the beer mug/glass in the freezer for about 10 or 15 minutes before serving to have a nice cold, frosty mug/glass.
  • It helps keep the drink cold longer.

MARGARITA BEER CAN CHICKEN



Margarita Beer Can Chicken image

Love these beer can chickens, I have even used soda. All the hype about these margarita beers (sooo good) Had to give this a try! Enjoy!!

Provided by Lisa G. Sweet Pantry Gal

Categories     Chicken

Time 1h20m

Number Of Ingredients 9

1 whole chicken (approx. 5lbs)
2 limes zested and juiced
1/4 c chopped fresh cilantra
4 grated garlic cloves
1/2 tsp cumin
1/2 tsp cayenne pepper
salt and pepper
1/2 c olive oil
1 can(s) lime beer or lime a rita

Steps:

  • 1. Remove from cavity livers and neck. Rinse and pat dry chicken.
  • 2. Add next 7 ingredients to make marinade. Place chicken in marinade,cover and refrigerate for 2-4 hours.
  • 3. Make sure your grill reaches 400 degrees. Remove chicken from marinade, add extra s&p to chicken,open beer remove half beer. Place chicken on can of beer. Place on grill, turn burner under chicken on low, and close lid. Cook for about hour til thermometor on chicken reads 160 degrees. Let rest for 15mins before carving! Enjoy!

BEER MARGARITA



Beer Margarita image

don't know if this has been posted in any other group, but this is delicious--the kosher salt makes it. I had this for the first time last summer

Provided by Holly Deshane @Hollylovesnewrecipes

Categories     Cocktails

Number Of Ingredients 4

1 bottle(s) corona beer ( tried this with budweiser and it just wasn't as good)
- jose cuervo especial tequila
1 can(s) limeade
- water

Steps:

  • pour limeade (semi thawed) in a pitcher
  • fill limeade can with tequila and pour in pitcher
  • fill limeade can 3/4 full with water and pour in pitcher
  • pour bottle of beer in pitcher
  • stir and chill
  • rim a margarita glass with Kosher salt--pour margarita in glass and enjoy, but be careful!!

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