Best Beef Burgers With Feta And Tomato Recipes

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FETA-STUFFED HAMBURGERS



Feta-Stuffed Hamburgers image

This is a great hamburger for the grill. Feta cheese gives it a rich and creamy taste.

Provided by Anonymous

Categories     Main Dish Recipes     Stuffed Main Dish Recipes

Time 20m

Yield 4

Number Of Ingredients 5

1 pound lean ground beef
½ teaspoon Worcestershire sauce
1 teaspoon dried parsley
salt and pepper to taste
1 cup crumbled feta cheese

Steps:

  • Preheat an outdoor grill for medium heat, and lightly oil the grate.
  • Knead together the ground beef, Worcestershire sauce, parsley, salt, and pepper in a bowl. Form the mixture into 8 equal-sized balls; flatten to make thin patties. Place about 1/4 cup of feta cheese onto each of four of the patties. Top each of the patties with cheese with one of the patties without; press the edges together to seal the cheese into the center.
  • Cook on the preheated grill until the burgers are cooked to your desired degree of doneness, 7 to 8 minutes per side for well done. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).

Nutrition Facts : Calories 386.3 calories, Carbohydrate 2.8 g, Cholesterol 135.1 mg, Fat 27.2 g, Protein 31 g, SaturatedFat 14.8 g, Sodium 780.3 mg, Sugar 2.7 g

BEEF BURGERS WITH FETA AND TOMATO



Beef Burgers With Feta and Tomato image

Make and share this Beef Burgers With Feta and Tomato recipe from Food.com.

Provided by redhot

Categories     < 15 Mins

Time 10m

Yield 2 serving(s)

Number Of Ingredients 8

1 lb ground beef (round or chuck)
1 green onion, chopped
1/2 cup chopped fresh spinach
1/4 cup chopped tomato
1/4 cup crumbled feta cheese
1 1/2 teaspoons chopped fresh dill or 3/4 teaspoon dried dill
1/2 teaspoon salt
1/2 teaspoon pepper

Steps:

  • Combine ground beef, green onion, spinach, tomato, feta, dill, salt and pepper.
  • Form into 2 patties.
  • Grill or pan-fry over medium-high heat for 6 minutes on each side for medium doneness.

Nutrition Facts : Calories 546.7, Fat 38.1, SaturatedFat 16.1, Cholesterol 170.9, Sodium 948.9, Carbohydrate 2.8, Fiber 0.8, Sugar 1.6, Protein 45.4

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