Best Bbq Chicken Sloppy Joes Recipes

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BBQ CHICKEN SLOPPY JOES



BBQ Chicken Sloppy Joes image

These ground chicken Sloppy Joes are a healthier alternative to regular beef Sloppy Joes.

Provided by Laura Bland Huerta

Time 25m

Yield 8

Number Of Ingredients 13

cooking spray
2 pounds ground chicken
½ cup chopped onion
¼ cup chopped bell pepper
salt and ground black pepper to taste
½ cup barbeque sauce
½ cup ketchup
¼ cup water, or more as needed
2 tablespoons prepared yellow mustard
8 (1.5 ounce) hamburger buns
1 cup shredded Cheddar cheese
¼ cup dill pickle slices, or to taste
¼ cup sliced onion, or to taste

Steps:

  • Spray a pan with cooking spray and heat over medium-high heat. Add chicken, onion, bell pepper, salt, and pepper. Cook and stir until chicken is no longer pink, 5 to 7 minutes.
  • Add barbeque sauce, ketchup, 1/4 cup water, and mustard. Mix thoroughly and add more water if the mixture seems too thick. Reduce heat to low and simmer for 10 to 15 minutes.
  • Serve on hamburger buns topped with Cheddar cheese, pickle slices, and sliced onion.

Nutrition Facts : Calories 414.9 calories, Carbohydrate 32.9 g, Cholesterol 97.9 mg, Fat 13.6 g, Fiber 1.6 g, Protein 38.5 g, SaturatedFat 7.3 g, Sodium 915.7 mg, Sugar 11.2 g

BBQ CHICKEN SLOPPY JOES



BBQ Chicken Sloppy Joes image

I had some leftover barbecued chicken and I already made the pot-pie, so I threw some stuff in a pan and came up with this

Provided by Chelley-Chelle

Categories     Chicken

Time 30m

Yield 6 serving(s)

Number Of Ingredients 10

2 tablespoons olive oil
1 medium onion, chopped
1 garlic clove, chopped
2 teaspoons tomato paste
1 teaspoon cumin
2 tablespoons Worcestershire sauce
1 cup barbecue sauce
1 (14 ounce) can diced tomatoes
1 cup water
2 cups cooked chicken, chopped

Steps:

  • Saute the onion and garlic in the oil over medium/high heat.
  • Add the tomato paste and cumin and cook for one minute stirring constantly.
  • Add the Worcestershire, barbecue sauce, tomatoes, water and chicken, mix well and bring to a bubble.
  • Lower heat and simmer for 20-30 minutes until mixture thickens.
  • serve over warm hamburger buns.

Nutrition Facts : Calories 181.2, Fat 8.6, SaturatedFat 1.6, Cholesterol 35, Sodium 589.9, Carbohydrate 13.1, Fiber 1.8, Sugar 5.7, Protein 13.3

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