BALSAMIC ROASTED SWEET POTATOES & APPLES
Add a little tart and savory to your sweet potato side dish by inviting roasted Granny Smith apples and red onions to the party.
Provided by My Food and Family
Categories Herbs
Time 45m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Heat oven to 450ºF.
- Combine first 5 ingredients; spread onto bottom of 15x10x1-inch pan sprayed with cooking spray. Cover tightly with foil sprayed with cooking spray.
- Bake 20 min.; turn potatoes. Add apples; spread to evenly cover bottom of pan. Bake, covered, 10 min.
- Stir potato mixture; bake, uncovered, 5 min. or until potatoes are tender and lightly browned. Discard sage leaves before serving.
Nutrition Facts : Calories 130, Fat 4 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 170 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 1 g
BALSAMIC ROASTED SWEET POTATOES & APPLES
How to make Balsamic Roasted Sweet Potatoes & Apples
Provided by @MakeItYours
Number Of Ingredients 6
Steps:
- HEAT oven to 450ºF.
- COMBINE first 5 ingredients; spread onto bottom of 15x10x1-inch pan sprayed with cooking spray. Cover tightly with foil sprayed with cooking spray.
- BAKE 20 min.; turn potatoes. Add apples; spread to evenly cover bottom of pan. Bake, covered, 10 min.
- STIR potato mixture; bake, uncovered, 5 min. or until potatoes are tender and lightly browned. Discard sage leaves before serving.
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