Best Balsamic Honey Glazed Salmon Recipes

EASY BALSAMIC-HONEY-MUSTARD GLAZED SALMON

Easy Balsamic-Honey-Mustard Glazed Salmon image

Make and share this Easy Balsamic-Honey-Mustard Glazed Salmon recipe from Food.com.

Provided by Melanie B.

Categories Weeknight

Time 11m

Yield 2 serving(s)

Number Of Ingredients 6

Ingredients

2 tablespoons honey
2 tablespoons coarse grain mustard
1 1/2 tablespoons balsamic vinegar
1/2 teaspoon garlic salt
1/4 teaspoon black pepper
12 ounces salmon steaks, about 1/2 inch thick

Steps:

Mix together first five ingredients in a bowl.
Coat the fish with the glaze.
Grill fish until completely cooked, about 3 minutes on each side.
Enjoy!

BALSAMIC-HONEY GLAZED SALMON

Balsamic-Honey Glazed Salmon image

Balance a sweet glaze with a splash of balsamic vinaigrette in our Balsamic-Honey Glazed Salmon. This honey glazed salmon is an easy way to enjoy seafood.

Provided by My Food and Family

Categories Home

Time 20m

Yield 2 servings

Number Of Ingredients 8

Ingredients

1/2 tsp. olive oil
1 small zucchini, cut into matchlike sticks
1/2 cup baby carrots, cut lengthwise in half
2 skin-on salmon fillets (1/2 lb.)
2 Tbsp. KRAFT Balsamic Vinaigrette Dressing
1 Tbsp. honey
1 Tbsp. KRAFT Grated Parmesan Cheese
1 Tbsp. chopped fresh basil

Steps:

Heat oil in large nonstick skillet on medium-high heat. Add vegetables; cook 2 min., stirring occasionally. Spoon vegetables to one side of skillet. Add fish, flesh sides down, to other side of skillet; cover. Cook on medium heat 4 min. on each side or until fish flakes easily with fork.
Transfer fish and vegetables to plate; cover to keep warm. Add dressing and honey to skillet; cook and stir 30 sec. or until heated through.
Pour dressing mixture over fish. Top vegetables with cheese and basil.

Nutrition Facts : Calories 280, Fat 14 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 60 mg, Sodium 300 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 24 g