Best Baked Soy Lemon Chops Recipes

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MARINATED BAKED PORK CHOPS



Marinated Baked Pork Chops image

My family loves this recipe. It is quick and easy, and makes for a tasty weekday supper. I often double the sauce to serve over rice.

Provided by Kim

Categories     Main Dish Recipes     Pork     Pork Chop Recipes     Baked

Time 1h15m

Yield 6

Number Of Ingredients 7

1 tablespoon soy sauce
2 tablespoons vegetable oil
1 tablespoon Worcestershire sauce
1 teaspoon lemon juice
2 tablespoons brown sugar
2 tablespoons ketchup
6 pork chops, trimmed

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a small bowl, thoroughly blend soy sauce, vegetable oil, Worcestershire sauce, lemon juice, brown sugar, and ketchup.
  • Place pork chops in a medium baking dish, and spread with 1/2 the sauce.
  • Bake pork chops 30 minutes in the preheated oven. Turn, and spread with remaining sauce. Continue baking 30 minutes, or until internal temperature of the chops has reached 145 degrees F (63 degrees C).

Nutrition Facts : Calories 165.7 calories, Carbohydrate 6.5 g, Cholesterol 36 mg, Fat 8.8 g, Protein 14.6 g, SaturatedFat 2.3 g, Sodium 255.8 mg, Sugar 5.9 g

BAKED LEMON PORK CHOPS



Baked Lemon Pork Chops image

I remember this from a lot of years ago in a cookbook I saw somewhere. I have made it off and on for a long time. Just good.

Provided by Montana-GemBob

Categories     Pork

Time 1h

Yield 4 serving(s)

Number Of Ingredients 11

4 pork chops, 1/2 inch thick
1/2 teaspoon salt
1/8 teaspoon black pepper
1 dash cayenne pepper
1/8 teaspoon garlic powder
1 cup flour
1/2 tablespoon cooking oil
4 slices lemons
1/2 cup catsup
1/2 cup water
1 1/2 tablespoons brown sugar

Steps:

  • Mix salt, pepper, garlic powder and flour together.
  • Dredge the pork chops in this mixture.
  • Brown the pork chops on both sides in the cooking oil.
  • Arrange the pork chops in a 8x8 baking dish and place a lemon slice on each.
  • Mix the catsup, water and brown sugar together and pour over the pork chops.
  • Bake(uncovered) in a 350 degree oven for 45 minutes to 1 hour until done. Add a small amount of water, if needed, toward the end of baking period.

Nutrition Facts : Calories 401.9, Fat 16.3, SaturatedFat 5.2, Cholesterol 75, Sodium 695.4, Carbohydrate 36.5, Fiber 1, Sugar 11.9, Protein 26.3

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