Best Bahamian Coconut Bread Recipes

CARIBBEAN COCONUT BREAD

Caribbean Coconut Bread image

This is one of my favorite recipes, handed down to me from my boss's recipe box. It is great as a breakfast muffin, snack, or with a meal. Everyone will love this. Feel free to make it your own. Add nuts, raisins, coconut milk, or make it just how it is.

Provided by Anita

Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes

Time 1h30m

Yield 8

Number Of Ingredients 13

Ingredients

1 teaspoon butter, softened
1 ¾ cups all-purpose flour
1 ½ cups white sugar
1 cup shredded coconut
1 teaspoon baking powder
¾ teaspoon salt
2 eggs
⅓ cup low-fat milk
¼ cup water
¼ cup canola oil
1 ¼ teaspoons coconut extract
1 teaspoon vanilla extract
½ teaspoon ground cinnamon

Steps:

Preheat oven to 350 degrees F (175 degrees C). Grease a loaf pan with butter.
Combine flour, sugar, coconut, baking powder, and salt in a large bowl; stir once or twice with a wooden spoon. Add eggs, milk, water, oil, coconut extract, vanilla extract, and cinnamon. Mix well until batter is blended.
Pour batter into the greased loaf pan.
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour. Cool in the pan for 15 minutes. Invert onto a wire rack to cool completely.

Nutrition Facts : Calories 414.5 calories, Carbohydrate 62 g, Cholesterol 48.7 mg, Fat 16.7 g, Fiber 2.7 g, Protein 5.5 g, SaturatedFat 8 g, Sodium 309.4 mg, Sugar 39 g

BAHAMIAN COCONUT BREAD

Bahamian Coconut Bread image

Serve bread with honey, or use as a dessert by topping a slice with ice cream and amaretto. From the Calypso Cafe.

Provided by Vicki Butts (lazyme)

Categories Sweet Breads

Time 1h

Number Of Ingredients 10

Ingredients

3 c unbleached flour
2 c coarsely grated fresh coconut
1 c sugar
1 Tbsp baking powder
1 tsp salt
1 tsp nutmeg
2 eggs
1 c milk
2 Tbsp butter, melted (or oil)
1 tsp vanilla

Steps:

1. Combine flour and next 5 ingredients in a large bowl.
2. In a separate bowl, beat together eggs and remaining 3 ingredients.
3. Stir egg mixture into dry ingredients.
4. Pour batter into a greased and floured 1-inch cast-iron skillet.
5. Bake at 350F for 45-60 minutes or until a toothpick inserted in the center comes out clean.
6. Cool in skillet.

BAHAMAS - COCONUT BIMINI BREAD

Bahamas - Coconut Bimini Bread image

This recipe has been posted here for play in CQ3 - Bahamas. Found at website:http://globaltableadventure.com/recipe/recipe-coconut-bimini-bread/ Coconut Bimini Bread is easy with the help of a bread machine or standing mixer fitted with dough blade. This lovely bread is sweet and doughy. For an extra special treat, try...

Provided by Baby Kato

Categories Other Breads

Time 2h50m

Number Of Ingredients 10

Ingredients

2 1/4 tsp instant dry yeast
4 1/2 cups unbleached flour (plus extra , if the dough comes out too wet)
1 tsp salt
1/4 c nonfat dry milk powder
1/3 cup sugar
1 cup coconut milk (if you warm this slightly it will help the dough rise quicker)
3 tbsp honey
3 tbsp butter, softened
1/3 cup vegetable oil
3 eggs

Steps:

1. In the mixing bowl of bread machine add all ingredients in order given. Set on dough cycle (just mixing and rising). The dough cycle usually lasts about 1 1/2 hours.
2. Or... alternatively, add all ingredients to a large bowl and knead together until a smooth dough forms. Add extra flour if necessary. Cover and let rise in a warm place for about 1 1/2 hours.
3. When dough cycle is complete, or dough is approximately doubled in size, remove dough and place in oiled baking pans. You can use a Pullman pan or two bread pans.
4. Let dough rise in baking pans for 30 minutes.
5. Preheat oven to 350F.
6. Slash the top with a sharp knife and then bake for 35 minutes or until browned on top and cooked through.