SHRIMP SALAD ITALIANO

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Shrimp Salad Italiano image

No cooking required! This flavorful pasta and seafood dish goes together in a flash.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 10m

Yield 4

Number Of Ingredients 5

1 package (14 ounces) frozen precooked salad tortellini
3/4 to 1 pound cooked peeled deveined medium shrimp, thawed if frozen
1/2 cup sliced ripe olives
1/4 cup chopped red onion
1/3 cup Italian dressing

Steps:

  • Thaw tortellini as directed on package.
  • Toss tortellini and remaining ingredients until coated with dressing. Serve, or refrigerate until serving time.

Nutrition Facts : Calories 340, Carbohydrate 21 g, Cholesterol 250 mg, Fat 1 1/2, Fiber 1 g, Protein 25 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 580 mg

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