Best Award Winning Pizza Recipes

Award Winning Pizza image

Provided by Food Network

Time 20m

Yield 2 servings

Number Of Ingredients 6

7 ounces pizza dough
2 tablespoons heavy cream
3 ounces mozzarella knots, shredded
6 thin slices pancetta
One 2-inch piece zucchini, thinly sliced
2 ounces herbed cream cheese

Steps:

Place a pizza stone on the floor or the lowest rack of your oven. Preheat the oven to 500 degrees F.
Pat the pizza dough into a 12-inch diameter circle and place it on a peel. Spread on the heavy cream, then the mozzarella. Place the pancetta slices on so there is pancetta on each slice of pizza (6 slices). Finally, add the zucchini and chunks of the cream cheese. Slide the pizza onto the stone and bake for 8 for 10 minutes.
Buon Appetito!

Award Winning Pizza image

Provided by loveleesmile

Categories < 15 Mins

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 6

7 ounces pizza dough
2 tablespoons heavy cream
3 ounces mozzarella cheese, knots shredded
6 slices pancetta
zucchini, thinly sliced
2 ounces herbed cream cheese

Steps:

Place a pizza stone on the floor or the lowest rack of your oven. Preheat the oven to 500°F.
Pat the pizza dough into a 12-inch diameter circle. Spread on the heavy cream, then the mozzarella. Place the pancetta slices on so there is pancetta on each slice of pizza (6 slices). Finally add the zucchini and chunks of the cream cheese. Slide the pizza onto the stone and bake for 8 for 10 minutes.
YUMMY!

AWARD WINNING PIZZA image

Number Of Ingredients 7

Ingredients
7 ounces pizza dough
2 tablespoons heavy cream
3 ounces mozzarella knots, shredded
6 thin slices pancetta
1 (2-inch) piece zucchini, thinly sliced
2 ounces herbed cream cheese

Steps:

Place a pizza stone on the floor or the lowest rack of your oven. Preheat the oven to 500 degrees F. Pat the pizza dough into a 12-inch diameter circle and place it on a peel. Spread on the heavy cream, then the mozzarella. Place the pancetta slices on so there is pancetta on each slice of pizza (6 slices). Finally add the zucchini and chunks of the cream cheese. Slide the pizza onto the stone and bake for 8 for 10 minutes. Buon Appetito!