Best Avocado Lime Rice With Grilled Shrimp Recipes

GRILLED SPICY LIME SHRIMP WITH CREAMY AVOCADO CILANTRO SAUCE

Grilled Spicy Lime Shrimp with Creamy Avocado Cilantro Sauce image

Grilled Spicy Lime Shrimp with Creamy Avocado Cilantro Sauce has a simple but full of flavor and spice marinade. The creamy avocado cilantro sauce is the perfect cool and creamy dipping sauce.

Provided by Alyssa Rivers

Categories Appetizer Dinner Main Course Side Dish

Time 15m

Number Of Ingredients 16

Ingredients

1 pound of shrimp (peeled and deveined)
Juice of one large lime
3 Tablespoons olive oil
2 cloves garlic (minced)
2 teaspoons chili powder
½ teaspoon ground cumin
¼ teaspoon paprika
1/2 teaspoon salt
¼ teaspoon freshly ground black pepper
1/4 teaspoon red pepper flakes
1 avocado (split and pitted)
½ cup lowfat greek yogurt
1 clove garlic (minced)
juice of 1 lime
2 tbsp cilantro (chopped)
salt and pepper to taste

Steps:

In a small bowl whisk together lime juice, olive oil, garlic, chili powder, cumin, paprika, salt, pepper, red pepper flakes. Pour into a resealable bag and add shrimp. Toss to coat and marinate for 30 minutes.
Preheat the grill to medium heat. Put the shrimp on skewers and place on the grill. Grill on each side for about two minutes or until no longer pink.

Nutrition Facts : Calories 81 kcal, Carbohydrate 2 g, Protein 2 g, Fat 8 g, SaturatedFat 1 g, Cholesterol 1 mg, Sodium 215 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

AVOCADO CILANTRO LIME RICE

Avocado Cilantro Lime Rice image

Make and share this Avocado Cilantro Lime Rice recipe from Food.com.

Provided by sofie-a-toast

Categories < 15 Mins

Time 5m

Yield 5 cups

Number Of Ingredients 7

Ingredients

4 cups cooked rice
2 medium ripe avocados
2 tablespoons fresh lime juice
1/4 cup chopped cilantro
1/4 and 1/8 tsp ground cumin
1 small garlic clove, minced (optional)
salt & freshly ground black pepper, to taste

Steps:

Mash avocados in a large mixing bowl. Stir in lime juice, cilantro, cumin and garlic, then season with salt and pepper to taste.
Stir in warm cooked rice and serve warm.

Nutrition Facts : Calories 323.7, Fat 12.1, SaturatedFat 1.8, Sodium 6.1, Carbohydrate 49.9, Fiber 5.9, Sugar 0.6, Protein 5.2