Best Aunt Judies Oatmeal Cookies Aka The Best Oatmeal Cookie Ever Recipes

THE BEST OATMEAL COOKIES

Steps:

• In a small bowl, combine the eggs, raisins, and vanilla. Cover and chill for 1 hour.
• Preheat oven to 350 degrees F (175 degrees C).
• In a medium bowl, cream together the butter, brown sugar, and white sugar. In a separate bowl, combine the flour, salt, cinnamon and baking soda; add to the creamed mixture and stir until all of the dry ingredients are absorbed. Next, stir in the egg and raisin mixture, then stir in the rolled oats and pecans. Dough will be stiff. Drop by teaspoonfuls onto an unprepared cookie sheet.
• Bake for 10 to 12 minutes in the preheated oven, until the edges are golden. Allow cookies to cool 5 minutes on the baking sheet before removing to a wire rack to cool completely.

THE BEST OATMEAL COOKIES EVER!

Steps:

• 1. -Cream together white sugar, brown sugar, butter, vanilla and eggs. -Combine flour, cinnamon, baking soda, salt and oatmeal. You can add nuts, raisins or chocolate chips with the dry ingredients. -Mix dry ingredients with the wet ingredients. -Cover and refrigerate for at least an hour. -Heat oven to 375 F. -Shape the cookie dough into balls (the size you prefer) and put them on a greased pan or pan covered with parchment paper or silpat. -Keep the cookies 2 inches apart as they will expand in the oven. -bake the oatmeal cookies for 8-10 minutes. (You should take them out of the oven while they are still soft or else they will dry out) -Leave them in the baking pan for 5 minutes and then transfer them to a wire rack to cool.

THE VERY BEST OATMEAL COOKIES

Steps:

• Preheat oven to 350°F.
• Cream together shortening and sugars.
• Add eggs and vanilla, beat well.
• Sift together flour, salt and soda.
• Add to creamed mixture.
• Stir in oats slowly.
• Mix well. Add nuts, chips or raisins, if desired. Dough will be fairly stiff.
• Drop by heaping tablespoon on lightly greased cookie sheet. (I use a 4 teaspoon cookie scoop and press them down slightly before baking).
• Bake for 8-10 minutes.

AUNT JUDIE'S OATMEAL COOKIES AKA THE BEST OATMEAL COOKIE EVER!

Steps:

• 1. Preheat oven to 375 degrees F.
• 2. In a large bowl, combine flour, flaxseed, and baking soda.
• 3. In a separate bowl, blend margarine, brown sugar, and pudding mix; beat until smooth. Beat in eggs.
• 4. Gradually stir in flour mixture, oats, coconut and nuts. Batter will be stiff.
• 5. Roll dough into walnut sized balls and place 2 inches apart on an ungreased cookie sheet. Flatten slightly with your hand.
• 6. Bake for 10- 12 minutes in preheated oven. Cool slightly on pan before removing to cooling rack.