From Flint, Michigan, Donna Letts shares this fast fix that she serves on miniature bagels as a special-occasion appetizer. Full of ham and green onions, the hearty mixture comes together in no time and tastes terrific.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield about 2-1/2 cups.
Number Of Ingredients 6
Steps:
- In a small bowl, combine the cream cheese, sour cream and garlic powder until smooth. Stir in ham and onions. Serve with bagels.
"ARKANSAS SIN"...A YUMMY CREAM CHEESE, CHEDDAR AND HAM SPREAD
This is not my recipe...it's another from the 2008 States Contest. People entered 'State Recipes' in a contest for their state.
Provided by Straws Kitchen(*o *)
Categories Other Breads
Time 55m
Number Of Ingredients 7
Steps:
- 1. Preheat the oven to 350 dF (175 dC). In a medium bowl, mix together the cream cheese, Cheddar cheese, ham, onions and jalapeño peppers. Cut a circle out of the top of the bread, and remove the center leaving a 1 inch shell of bread. Fill bread with the cheese mixture. Bake for 35 to 40 minutes in the preheated oven, until the dip is heated through. Serve with crackers for a wonderful taste experience! ALL RIGHTS RESERVED© 2008 Allrecipes.com Printed from Allrecipes.com 6/25/2008 =======AR======= One of my newsletters from Iowa: Newsletter Column had recipes State by State. Unfortunately, I could not find it, but fortunately, I had copied this one off before I went on to another part of the letter. "Yummy cream cheese, Cheddar and ham spread'' Great for a gathering! If you like it spicier, add another jalapeno pepper." --"Lois Rodabaugh"
Provided by jodijet
Number Of Ingredients 7
Steps:
- Preheat oven to 350 In a medium bowl, mix together cream cheese, chedder cheese, ham, onions and jalepeno. Cut a circle out of the top of the bread nd remove the center leaving a 1 inch shell of bread fill bread with the cheese mixture. Bake for 35-40 minutes until dip is heated through.
HOT HAM AND CHEESE SPREAD
Make and share this Hot Ham and Cheese Spread recipe from Food.com.
Provided by 4-H Mom
Categories Spreads
Time 35m
Yield 10 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees.
- Mix cream cheese, cheddar cheese, ham and pepper until well blended.
- Spread into 9 inch baking dish.
- Bake 20 - 25 minutes or until puffed and lightly browned.
- Serve warm as a spread with the crackers.
Nutrition Facts : Calories 152.6, Fat 13.2, SaturatedFat 7.9, Cholesterol 46.2, Sodium 373.5, Carbohydrate 0.9, Sugar 0.1, Protein 7.7
SIMPLE CREAM CHEESE AND HAM SPREAD
Steps:
- Beat cream cheese, ham, green onions, and English mustard together in a bowl. Cover bowl with plastic wrap and refrigerate 8 hours to overnight.
Nutrition Facts : Calories 109 calories, Carbohydrate 1.4 g, Cholesterol 33.3 mg, Fat 10.3 g, Fiber 0.3 g, Protein 3.1 g, SaturatedFat 6.3 g, Sodium 189.8 mg, Sugar 0.3 g
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What is Arkansas Sina Yummy Cream Cheese Cheddar and Ham Spread Recipes?
Arkansas Sina Yummy Cream Cheese Cheddar and Ham Spread Recipes are a popular dish that originated in Arkansas, a southern state in the United States. The dish is made from a few simple ingredients such as cream cheese, cheddar cheese, and ham, which are all blended together to create a delicious and creamy spread that can be used to enhance the flavor of various dishes.
History of Arkansas Sina Yummy Cream Cheese Cheddar and Ham Spread Recipes
The origin of Arkansas Sina Yummy Cream Cheese Cheddar and Ham Spread Recipes is unclear, but it is believed that the dish was created by a chef in Arkansas who wanted to create a simple and flavorful dish that would embody the essence of southern cuisine. Over time, the dish has become increasingly popular in Arkansas, as well as in other parts of the United States, and is now considered a staple food in southern cuisine.
Ingredients Used in Arkansas Sina Yummy Cream Cheese Cheddar and Ham Spread Recipes
The primary ingredients used in Arkansas Sina Yummy Cream Cheese Cheddar and Ham Spread Recipes are cream cheese, cheddar cheese, and ham. Other ingredients such as mayonnaise, garlic, onion powder, and Cayenne pepper may be added to create additional flavor in the dish.
Cooking Process of Arkansas Sina Yummy Cream Cheese Cheddar and Ham Spread Recipes
To prepare the dish, cream cheese and cheddar cheese are first softened to room temperature, then blended together with ham, mayonnaise, garlic, onion powder, and Cayenne pepper to create a smooth and creamy spread. The mixture is then refrigerated for several hours to allow the flavors to blend together.
Serving Suggestions for Arkansas Sina Yummy Cream Cheese Cheddar and Ham Spread Recipes
Arkansas Sina Yummy Cream Cheese Cheddar and Ham Spread Recipes can be served in a variety of ways, including as a spread on crackers, as a filling for sandwiches or wraps, or as a topping for baked potatoes or pasta. The dish is also commonly used as a dip for vegetables or chips, and can be served as an appetizer or snack at social gatherings.
Variations of Arkansas Sina Yummy Cream Cheese Cheddar and Ham Spread Recipes
There are many variations of Arkansas Sina Yummy Cream Cheese Cheddar and Ham Spread Recipes to suit different tastes and preferences. Some people add additional ingredients such as chopped bacon, green onions, or Worcestershire sauce to enhance the flavor of the dish. Others may choose to substitute the ham for other meats such as turkey, chicken or roast beef, and some recipes may use different types of cheese such as Gouda or Swiss cheese.
Conclusion
Arkansas Sina Yummy Cream Cheese Cheddar and Ham Spread Recipes are a delicious and easy-to-make dish that is ideal for social gatherings, family events or as a snack during the day. With just a few simple ingredients, this dish can be customized in a variety of ways to suit different tastes and preferences. So why not try one of the many variations of Arkansas Sina Yummy Cream Cheese Cheddar and Ham Spread Recipes and enjoy the flavors of southern cuisine in your own kitchen?
Valuable Tips for Making Arkansas Sina Yummy Cream Cheese Cheddar and Ham Spread Recipes
The Arkansas Sina Yummy Cream Cheese Cheddar and Ham Spread is a rich, delicious appetizer that’s perfect for any occasion. This dish consists of cream cheese, cheddar cheese, and diced ham mixed together and served with crackers or bread. If you’re a fan of this dish and want to make it at home, here are some valuable tips to help you create the perfect Sina Yummy Cream Cheese Cheddar and Ham Spread.
Tip #1: Use High-Quality Ingredients
The key to making any dish taste good is to use high-quality ingredients. When making the Arkansas Sina Yummy Cream Cheese Cheddar and Ham Spread, it’s especially important to use high-quality cream cheese, cheddar cheese, and ham. The quality of these ingredients will affect the overall taste and texture of the dish.
Tip #2: Allow the Cream Cheese to Soften
Before you start mixing the cream cheese with the other ingredients, it’s important to let it soften. This will make it easier to mix and will help create a smooth, creamy texture. You can either leave the cream cheese out on the counter for a few hours or microwave it for a few seconds to soften it.
Tip #3: Grate Your Own Cheese
While it might be tempting to use pre-shredded cheese, it’s best to grate your own cheese for this recipe. Pre-shredded cheese is often coated in anti-caking agents that can affect the texture of the dish. Grating your own cheese will give you a fresher, better-tasting result.
Tip #4: Cut the Ham into Small Pieces
When adding the ham to the cream cheese and cheddar cheese mixture, it’s best to cut it into small pieces. This will help distribute the ham evenly throughout the dish and make it easier to eat.
Tip #5: Add Flavor with Spices
To give your Arkansas Sina Yummy Cream Cheese Cheddar and Ham Spread an extra kick of flavor, consider adding some spices to the mixture. Some good options include garlic powder, onion powder, and paprika. Just be careful not to add too much, as these spices can be quite potent.
Tip #6: Mix the Ingredients Thoroughly
When mixing the ingredients together, it’s important to be thorough. Make sure everything is well combined and there are no lumps or chunks. Using a hand mixer or food processor can make this step easier.
Tip #7: Chill the Spread Before Serving
After you’ve made the Arkansas Sina Yummy Cream Cheese Cheddar and Ham Spread, it’s important to chill it before serving. This will help the flavors meld together and create a firmer, more spreadable texture. You can chill the spread in the refrigerator for at least an hour before serving.
Tip #8: Serve with the Right Accompaniments
To really make this dish shine, it’s important to serve it with the right accompaniments. Crackers and sliced baguette are traditional choices, but you could also try serving it with celery sticks, carrot sticks, or cucumber slices. The key is to choose something that will complement the rich, savory flavors of the spread.
Tip #9: Experiment with Different Ingredients
While the classic Arkansas Sina Yummy Cream Cheese Cheddar and Ham Spread recipe is delicious, there’s no reason you can’t experiment with different ingredients. Consider adding diced peppers or jalapenos for a spicy kick, or swap out the ham for bacon or prosciutto. You can also try using different types of cheese for a slightly different flavor.
Tip #10: Use Leftovers in Creative Ways
If you have any leftover Arkansas Sina Yummy Cream Cheese Cheddar and Ham Spread, don’t just throw it away! There are plenty of creative ways to use up the leftovers. For example, you could spread it on a bagel for a savory breakfast, or use it as a sandwich filling for lunch.
In conclusion, the Arkansas Sina Yummy Cream Cheese Cheddar and Ham Spread is a delicious appetizer that’s easy to make at home. By using high-quality ingredients, grating your own cheese, and adding some spices, you can elevate this dish to new heights. And by experimenting with different ingredients and using leftovers creatively, you can keep this dish fresh and exciting.
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