CAKE MIX APPLE-SPICE COOKIES
Betty Crocker™ Super Moist™ spice cake mix does double duty as a cookie mix in this recipe. Fresh chopped apple adds a bit of autumn snap to these harvest-time treats.
Provided by By Deborah Harroun
Categories Dessert
Time 50m
Yield 24
Number Of Ingredients 5
Steps:
- Heat oven to 350°F. In medium bowl, stir together cake mix, oil and eggs until combined and dough forms. Stir in chopped apple.
- Onto ungreased cookie sheets, drop dough by tablespoonfuls about 2 inches apart.
- Bake 8 to 10 minutes or until set. Remove cookies from cookie sheets to cooling racks. Cool completely, about 15 minutes.
- In small microwavable bowl, microwave frosting on High 10 seconds. Drizzle melted frosting over cooled cookies.
Nutrition Facts : ServingSize 1 Serving
APPLESAUCE SPICE COOKIES
Provided by Food Network
Categories dessert
Time 35m
Yield 60 to 72 cookies
Number Of Ingredients 18
Steps:
- Preheat oven to 375 degrees F.
- In a bowl, combine the dry ingredients and set aside.
- In the bowl of a standing mixer, fitted with a paddle attachment, cream the butter. Add the brown sugar and continue creaming. Then add the eggs and applesauce mixing well. Gradually add the dry ingredients and raisins to make dough.
- Drop by rounded tablespoons onto a greased cookie sheet (save those butter papers!) and bake until light golden brown, about 9 to13 minutes. The cookies do not brown very much. Sprinkle with powdered sugar.
- Peel and core apples and cut into quarters. Place them in an enamel sauce pan with the water and lemon juice then bring to a boil then turn the heat down slightly and simmer 30 minutes to break them down and get them to thicken. Take off the heat and stir in the sugar and cinnamon, if using.
APPLESAUCE BARS
Moist and spicy bar cookies with frosting. An easy and quick after school snack. Also goes great at carry-ins and bake sales. You can also just sprinkle with confectioners sugar instead of frosting.
Provided by Debbie Borsick
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 45m
Yield 20
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
- In a medium bowl, mix together the butter, brown sugar and egg until smooth. Stir in applesauce. Combine the flour, baking soda, salt and pumpkin pie spice; stir into the applesauce mixture until well blended. Spread evenly into the prepared pan.
- Bake for 25 minutes in the preheated oven, or until edges are golden. Cool in the pan over a wire rack.
- In a small bowl, mix together the confectioners' sugar and margarine. Stir in vanilla and milk until smooth. Spread over cooled bars before cutting into squares.
Nutrition Facts : Calories 130.3 calories, Carbohydrate 22.5 g, Cholesterol 15.5 mg, Fat 4.2 g, Fiber 0.3 g, Protein 1.1 g, SaturatedFat 1.8 g, Sodium 162.4 mg, Sugar 17.3 g
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What are Applesauce Spice Cookies with Browned Butter Cream Cheese Frosting Recipes?
Applesauce Spice Cookies with Browned Butter Cream Cheese Frosting Recipes are a delicious dessert treat that combines the flavors of cinnamon, nutmeg, and cloves with the sweetness of applesauce. These cookies are soft, chewy, and bursting with flavor, making them the perfect treat for the fall season. The browned butter cream cheese frosting adds a rich and creamy texture to the cookies, making them even more irresistible. This frosting is made by browning butter to give it a nutty and caramelized flavor, then mixing it with cream cheese and powdered sugar. The result is a sweet and tangy frosting that perfectly complements the spiciness of the cookies.Ingredients for Applesauce Spice Cookies
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1/4 teaspoon ground cloves
- 1/2 teaspoon salt
- 1/2 cup (1 stick) unsalted butter, at room temperature
- 1 cup granulated sugar
- 1 cup unsweetened applesauce
- 1 large egg
- 1 teaspoon vanilla extract
Ingredients for Browned Butter Cream Cheese Frosting
- 1/2 cup (1 stick) unsalted butter
- 8 oz cream cheese, at room temperature
- 3 cups powdered sugar
- 1 teaspoon vanilla extract
Instructions for Applesauce Spice Cookies
- Preheat the oven to 350°F (180°C). Line two baking sheets with parchment paper.
- In a medium bowl, whisk together the flour, baking soda, cinnamon, nutmeg, cloves, and salt.
- In a large mixing bowl, beat the butter and sugar together until light and fluffy.
- Add the applesauce, egg, and vanilla extract, and mix until well combined.
- Slowly mix in the dry ingredients until just combined.
- Drop spoonfuls of dough onto the prepared baking sheets, spacing them 2 inches apart.
- Bake for 12-15 minutes, until the edges are lightly golden and the centers set.
- Let cool on the baking sheets for 5 minutes before transferring to a wire rack to cool completely.
Instructions for Browned Butter Cream Cheese Frosting
- In a medium saucepan, melt the butter over medium heat. Cook, stirring frequently, until the butter turns a deep golden brown and smells nutty, about 5-7 minutes.
- Remove the pan from the heat and carefully pour the browned butter into a large mixing bowl, being sure to scrape all the browned bits from the bottom of the pan.
- Add the cream cheese to the mixing bowl and beat until smooth and creamy.
- Sift the powdered sugar into the mixing bowl in stages, mixing well after each addition.
- Stir in the vanilla extract.