APPLESAUCE BAKED OATMEAL
I make this on the weekend for the kids to eat through the week. I double the recipe with no problems. It is a great way to use up the applesauce in the fridge.
Provided by Mikekirsten1
Categories 100+ Breakfast and Brunch Recipes Cereals Oatmeal Recipes
Time 35m
Yield 6
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.
- Combine oats, sugar, baking powder, and salt together in a bowl. Add milk, butter, applesauce, egg, and vanilla extract; mix until a smooth, thin consistency is reached. Pour oatmeal into prepared baking dish.
- Bake in the preheated oven until edges are golden, 25 to 30 minutes.
Nutrition Facts : Calories 205.8 calories, Carbohydrate 24.5 g, Cholesterol 53 mg, Fat 10.2 g, Fiber 2.2 g, Protein 4.5 g, SaturatedFat 5.6 g, Sodium 447.9 mg, Sugar 10.7 g
BAKED APPLESAUCE OATMEAL
Comfort food!! If you are a lover of oatmeal, try this wonderful dish! A good breakfast item and very satisfying. An easy fix-ahead dish with leftovers warmed in the microwave.
Provided by Seasoned Cook
Categories Breakfast
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Mix all wet ingredients and combine with dry ingredients. If raisins are use, plump by letting raisins sit in warm water for 10 minutes. May add more cinnamon to taste.
- Pour into greased 9 x 9 inch baking dish. Place in refrigerator overnight for oatmeal to dissolve into liquid.
- Bake in a 350 degree oven for 30 minutes.
- Top with brown sugar and milk when served.
Nutrition Facts : Calories 406.8, Fat 14.2, SaturatedFat 7.2, Cholesterol 99.4, Sodium 413.6, Carbohydrate 61.3, Fiber 4.6, Sugar 22.3, Protein 10.7
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Applesauce baked oatmeal is a delicious and healthy breakfast dish that is perfect for those who are looking for a nutritious and filling breakfast option. This dish is made with simple ingredients including applesauce, rolled oats, milk, eggs, and spices like cinnamon and nutmeg.
Benefits of Applesauce Baked Oatmeal
Applesauce baked oatmeal is a great way to start your day as it is packed with nutrients like fiber, protein, and antioxidants. The rolled oats in this dish provide a good source of fiber which helps to keep you feeling full and satisfied until your next meal. The addition of applesauce makes this dish naturally sweet and also adds more fiber and vitamins to your diet.
How to Make Applesauce Baked Oatmeal
To make applesauce baked oatmeal, you will need the following ingredients:
- 2 cups rolled oats
- 1 tsp baking powder
- 1 tsp cinnamon
- 1/4 tsp nutmeg
- 1/4 tsp salt
- 2 cups unsweetened applesauce
- 2 eggs
- 1 1/2 cups milk
- 1/4 cup honey
- 1 tsp vanilla extract
To prepare the dish, follow these steps:
- Preheat your oven to 375°F.
- In a medium bowl, mix together the rolled oats, baking powder, cinnamon, nutmeg, and salt.
- In a separate large bowl, whisk together the eggs, milk, honey, applesauce, and vanilla extract.
- Add the dry ingredients to the wet ingredients and stir until well combined.
- Pour the mixture into a greased 9x13 inch baking dish and bake for 35-40 minutes or until the top is golden brown and the center is set.
- Let the dish cool for a few minutes before slicing and serving. Top with your favorite toppings like fresh fruit, yogurt, or nuts.
Variations of Applesauce Baked Oatmeal
There are many variations of applesauce baked oatmeal that you can try to switch up the flavors and add more variety to your breakfast. Here are a few ideas:
Blueberry Applesauce Baked Oatmeal
Add fresh or frozen blueberries to the mixture before baking for a delicious burst of flavor.
Apple Cinnamon Applesauce Baked Oatmeal
Add diced apples and extra cinnamon to the mixture for a warm and comforting taste.
Pumpkin Spice Applesauce Baked Oatmeal
For a fall-inspired dish, add pumpkin puree and pumpkin pie spice to the mixture before baking.
Conclusion
Applesauce baked oatmeal is a simple and nutritious breakfast dish that can be easily customized to your taste preferences. It's a great way to start your day off on the right foot with a healthy and filling meal. Try out different variations to keep things interesting and add more variety to your breakfast routine.