Best Applebees Knock Off Bbq Sauce Recipes

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ALTERNATE HONEY BARBECUE SAUCE WITH RIBLETS (APPLEBEE'S COPYCAT)



Alternate Honey Barbecue Sauce With Riblets (Applebee's Copycat) image

This is a recipe I originally found in the Recipe Link but it's also posted in various other cooking sites. I include this recipe here, because Honey Barbeque is one of my favorite sauces ever! Advice: Feel free to try the sauce with any piece of meat, other than riblets ( my personal favorite is chicken legs or chicken in general ) but avoid hard and chewy meat like beef (unless it's your thing). You need something soft, try pork. If you favor more spice than sweetness, cut down on the honey and increase the spice quantity for a sharp difference. Also, you can use 1 and 1/2 tablespoons of brown sugar, instead of molasses. By no means whatsoever, don't mix the sauce with the riblets in any stage of their cooking. Simply soak them in the sauce just before serving. Water and fat that meat excretes during baking will liquefy and spoil your sauce. You can cook them altogether in a deep frying pan though, just over low heat. Matches well with side dishes like french fries, coleslaw and very mild blue cheese or sour cream dip. Enjoy!

Provided by TheGlutton

Categories     One Dish Meal

Time 3h45m

Yield 1 large pan, 4 serving(s)

Number Of Ingredients 12

1 cup ketchup
1/2 cup corn syrup
1/2 cup honey
1/4 cup apple cider vinegar
1/4 cup water
2 tablespoons molasses
2 teaspoons dry mustard
2 teaspoons garlic powder
1 teaspoon chili powder
1 teaspoon onion powder
1 kg pork riblet
1/4 teaspoon liquid smoke flavoring

Steps:

  • Preparing the Riblets: First, season the riblets with salt, pepper and garlic, depending on how spicy you want them.
  • Then, sear the ribs on the grill/broiler until both sides are mahogany in color and the meat has begun to pull away from the bone (155°F internal temperature).
  • Place the riblets on rack in a deep pan/roaster.
  • Cover the bottom of the pan with a mixture of water and liquid smoke flavoring (4:1 ratio of water to liquid smoke).
  • Apply the mixture strategically, so as not to touch the riblets (it will make them bitter), just cover the space between them.
  • Seal the pan tightly with two layers of foil wrap to cover.
  • Slow cook the riblets in 275°F oven until their meat is tender. Time varies with how many riblets are being cooked, the pan used and your oven temperature. Plan on anywhere from two to five hours, but check to be sure. The slower, the better for this process. Just make sure an internal food temperature of 155°F is maintained.
  • You can also try covering the riblets with chopped onions, peppers and tomatoes. This also keeps them moist and adds a nice flavor.
  • When the riblets are fully cooked and tender, remove them from the oven and finish them off on grill/broiler until the marrow in the bone tips "sizzles".
  • Preparing the Honey Barbecue Sauce: Combine all the ingredients for the sauce in a saucepan and simmer them for 20 minutes.
  • Brush the riblets with the sauce and serve them warm.

Nutrition Facts : Calories 21497.8, Fat 1543, SaturatedFat 546.2, Cholesterol 6516.7, Sodium 8905, Carbohydrate 89.3, Fiber 0.8, Sugar 64.5, Protein 1802.9

APPLEBEE'S KNOCK OFF BBQ SAUCE



Applebee's Knock off BBQ Sauce image

My husband loves the BBQ sauce @ Apple Bees so I looked high n wide for a knock off.. n I found two different ways to make them.. just pick which is easier for you.. ENJOY!

Provided by AutismAJ27

Categories     Sauces

Time 5m

Yield 24 serving(s)

Number Of Ingredients 4

1/3 cup apple butter
1/3 cup Catalina dressing
1/3 cup ketchup
2 tablespoons Worcestershire sauce

Steps:

  • Mix ingredients. Store in fridge!

Nutrition Facts : Calories 27, Fat 1.6, SaturatedFat 0.2, Sodium 80.6, Carbohydrate 3.3, Fiber 0.1, Sugar 2.8, Protein 0.1

APPLEBEE'S BABY BACK RIBS - COPYCAT



Applebee's Baby Back Ribs - Copycat image

Baby back ribs basted in a sweet barbecue sauce. Serve with baked beans, fries and coleslaw. From America's Most Wanted Recipes - Copycat Versions of Everyone's Best-Loved Food.

Provided by mailbelle

Categories     Pork

Time 15m

Yield 3 serving(s)

Number Of Ingredients 7

3 lbs pork baby back rib racks (cut each rack in half)
1 cup ketchup
1/4 cup apple cider vinegar
3 tablespoons dark brown sugar
3 tablespoons Worcestershire sauce
1 teaspoon liquid smoke
1/2 teaspoon salt

Steps:

  • Place ribs in a large pot and fill pot with enough water to cover ribs.
  • Bring water to a boil, reduce heat, cover and simmer for 1 hour, or until ribs are fork tender.
  • While ribs are boiling, combine remaining ingredients in a medium saucepan and bring to a boil.
  • Reduce heat and simmer, uncovered, stirring often, for 30 minutes, or until slightly thickened.
  • Place boiled ribs, meat side down, on a broiler pan.
  • Brush with half the sauce mixture and broil 4" to 5" from heat for 6-7 minutes.
  • Turn ribs over, brush with remaining sauce, and broil additional 6-7 minutes, or until edges are slightly charred.

Nutrition Facts : Calories 1424.3, Fat 107.3, SaturatedFat 39.6, Cholesterol 367.4, Sodium 1792, Carbohydrate 37, Fiber 0.2, Sugar 33.3, Protein 74.5

APPLEBEE'S KNOCK OFF BBQ SAUCE (2)



Applebee's Knock off BBQ Sauce (2) image

Make and share this Applebee's Knock off BBQ Sauce (2) recipe from Food.com.

Provided by AutismAJ27

Categories     Sauces

Time 5m

Yield 24 serving(s)

Number Of Ingredients 2

18 ounces cattleman's original barbecue sauce
1/2 cup apple butter

Steps:

  • mix well. store in fridge.

Nutrition Facts : Calories 45.3, Fat 0.1, Sodium 199.4, Carbohydrate 11, Fiber 0.2, Sugar 8.2

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Applebee's is a well-known American restaurant chain that offers a wide variety of dishes catering to everyone's tastes. One of the most popular items on their menu is their BBQ sauce used in many of their dishes, particularly on their ribs. However, not everyone has access to an Applebee's restaurant, or the inclination to eat out, and so many home cooks have come up with "Applebee's knock-off BBQ sauce recipes" to satisfy their craving for this popular dish.

What is a Knock-Off Recipe?

A knock-off recipe is simply a recipe designed to replicate a particular dish, sauce, or seasoning from a famous restaurant or brand. Home cooks use these recipes when they want to create a particular taste or flavor but can't go to the original restaurant or buy the original product. The goal is usually to get as close to the original as possible, including replicating flavors, textures, and appearances.

What is Applebee's BBQ Sauce?

Applebee's BBQ sauce is a tangy sauce that is used to flavor several of their dishes, such as ribs, chicken, and burgers. It is sweet, smoky, and just a little bit spicy, making it a perfect balance of flavors for any barbecue lover. The ingredients in this sauce include regular ketchup, brown sugar, vinegar, Worcestershire sauce, BBQ spice blend, and a few other secret ingredients that make it a special sauce.

Why Knock-Off Applebee's BBQ Sauce Recipes?

There are many reasons why someone might want to create a knock-off recipe of Applebee's BBQ sauce. One of the most common reasons is that they simply cannot access an Applebee's restaurant or store that sells the sauce, such as those who live outside of the United States. Another reason could be that they want to save money by making the sauce at home rather than buying it from the restaurant.

Benefits of Making a Knock-Off Recipe

Making a knock-off recipe of Applebee's BBQ sauce has many benefits. Firstly, it allows one to customize the ingredients according to their preferences, such as making it less spicy or sweeter, which is not always possible with store-bought sauces. Secondly, one can adjust the quantity of the ingredients to suit their needs or banish the added preservatives, additives, and chemicals in store-bought sauces. Lastly, it's a great way to sharpen cooking skills and try new things in the kitchen.

How to Make a Knock-Off Recipe of Applebee's BBQ Sauce?

There may be several variations of Applebee's knock-off BBQ sauce on the internet, but most of them share a few basic ingredients in common. Generally, the recipe starts with ketchup and brown sugar, which is then simmered slowly with various spices and vinegar until it thickens and tastes similar to the original sauce.

Ingredients Used

The main ingredients used to make Applebee's knock-off BBQ sauce include:
Ketchup
Regular ketchup is the base of the sauce, giving it a slightly sweet, tomatoey flavor.
Brown Sugar
Brown sugar delivers sweetness and color to the sauce and caramelizes it.
Vinegar
Vinegar's acidity balances the sweetness of sugar and ketchup and gives the sauce its tangy flavor.
Worcestershire Sauce
Worcestershire sauce adds an umami flavor and depth to the sauce.
Spices
A blend of spices adds flavor and heat to the sauce. Common spices include garlic powder, onion powder, smoked paprika, chili powder, black pepper, and mustard powder.
Other ingredients
Some of the other ingredients used in various knock-off recipes of Applebee's BBQ sauce include honey, molasses, liquid smoke, hot sauce, and jalapenos.

The Procedure

To make Applebee's knock-off BBQ sauce, the following procedure needs to be followed: 1. Combine all the ingredients in a saucepan except the spices. 2. Simmer the sauce over medium heat until it starts to bubble. Reduce the heat to low and add the spices. 3. Continue simmering, stirring occasionally, for around 20-25 minutes until the sauce thickens. 4. Remove the sauce from heat and let it cool. 5. Store the sauce in an airtight container in the refrigerator for up to a month.
Conclusion
Applebee's is well-known for its delicious BBQ sauce, but with the right ingredients and recipe, it can be easily recreated at home. By making an Applebee's knock-off BBQ sauce, one can customize the taste and flavor to suit their personal preferences and save money along the way. As long as the right ingredients are used and the procedure is followed carefully, creating a copycat sauce is a breeze. Try making it today and enjoy the tangy, sweet, and smoky BBQ flavor at home!

Valuable Tips When Making Applebee's Knock Off BBQ Sauce Recipes

BBQ sauce is a quintessential ingredient in every barbecue recipe. It is the perfect balance of sweet, tangy, and smoky flavors that make barbecue dishes delicious and irresistible. Applebee's is a popular casual dining restaurant chain that serves delicious barbecued dishes with their signature BBQ sauce. If you are a barbecue enthusiast and want to recreate Applebee's BBQ sauce at home, then here are some valuable tips to keep in mind:
1. Choose the Right Ingredients
The first and foremost thing to keep in mind when making Applebee's knock off BBQ sauce recipes is to choose high-quality ingredients. Barbecue sauce is all about the balance of flavors, so every ingredient you use must be fresh and of good quality. Use fresh garlic, onions, tomatoes, and peppers to give your BBQ sauce a natural and authentic flavor. You can also use canned tomatoes and peppers if fresh ones are not available, but make sure they are of high quality.
2. Balance the Sweetness and Tanginess
Applebee's BBQ sauce is known for its perfect balance of sweetness and tanginess. To achieve this balance, you need to use the right amount of sweet and sour ingredients. For sweetness, you can use honey, molasses, brown sugar, or maple syrup. For tanginess, you can use vinegar, lime juice, or lemon juice. Mix them in the right proportion until you get the desired balance.
3. Add Smoky Flavor
A good BBQ sauce always has a subtle smoky flavor that gives it an extra kick. You can add this smoky flavor by using smoked paprika, liquid smoke, or chipotle peppers. These ingredients will give your BBQ sauce a rich, smoky flavor that is reminiscent of a classic outdoor grill.
4. Experiment with Spices and Herbs
Apart from the basic ingredients, you can add your own twist to Applebee's BBQ sauce recipe by experimenting with spices and herbs. For example, you can add cumin, chili powder, or mustard powder to give your BBQ sauce a unique flavor. You can also add fresh herbs like oregano, thyme, or rosemary to enhance the taste and aroma of your BBQ sauce.
5. Use a Blender or Food Processor
To make a smooth and silky BBQ sauce, you need to blend all the ingredients properly. Use a high-speed blender or food processor to blend all the ingredients until they are smooth and well incorporated. This will give your sauce a uniform texture and enhance its flavors.
6. Adjust the Thickness
The thickness of your BBQ sauce is an important factor to consider. If your sauce is too thin, it will not stick to the meat properly. If it's too thick, it will overpower the taste of the meat. You can adjust the thickness of your BBQ sauce by simmering it for longer or adding water to thin it down. Keep tasting as you adjust the thickness until you get the perfect texture.
7. Let it Rest
After you have prepared your BBQ sauce, let it rest for some time to allow the flavors to meld together. Transfer the sauce to an airtight container and let it rest for at least 30 minutes before using it. This will give your sauce a more complex and mature flavor that will make your barbecue dishes even more delicious.
8. Store it Properly
Once you have made your knock off Applebee's BBQ sauce, you must store it properly to keep it fresh and flavorful. Store it in an airtight container in the refrigerator for up to a week. You can also freeze it for longer storage, but make sure to thaw it before using it. Always use a clean spoon or spatula to scoop the sauce to prevent contamination. In conclusion, making Applebee's knock off BBQ sauce recipe requires attention to detail and experimentation. By using these valuable tips, you can make a BBQ sauce that tastes just like Applebee's signature sauce or even better. If you get the balance of sweetness, tanginess, and smokiness right, your BBQ sauce will enhance the taste of your meat and make your barbecue dishes irresistible.

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