CHEESE CUSTARD

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Cheese Custard image

This tasty cheese dish could be a side dish or a light lunch served with a salad. Recipe adapted from oldaussierecipes.com

Provided by loof751

Categories     Australian

Time 40m

Yield 4-6 serving(s)

Number Of Ingredients 5

4 ounces cheese
2 eggs
1 pint milk
salt & pepper
1 -2 slice of thin bread

Steps:

  • Grate the cheese finely.
  • Beat the eggs, mix with two-thirds of the cheese and season with salt and pepper.
  • Heat the milk and stir into the cheese mixture.
  • Put into a 1.5 qt greased baking dish and cover with thin slices of bread and butter. Bake gently at 300 degrees until set, about 20-30 minutes.
  • Cool slightly and sprinkle with the remainder of the cheese. Brown under the grill.

Nutrition Facts : Calories 224.5, Fat 14, SaturatedFat 8, Cholesterol 128.3, Sodium 401.6, Carbohydrate 11.4, Fiber 0.1, Sugar 0.4, Protein 13.2

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