HERBED SPICED NUTS

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Herbed Spiced Nuts image

Categories     Nut     Bake     Quick & Easy     Spice     Winter     Gourmet

Yield Makes 2 cups

Number Of Ingredients 5

2 tablespoons vegetable oil
1 teaspoon dried thyme, crumbled
1 teaspoon salt
1/2 teaspoon cayenne
2 cups assorted nuts such as walnuts, pecans, hazelnuts, and natural almonds (with skins)

Steps:

  • Preheat oven to 350°F.
  • In a bowl whisk together oil, thyme, salt, and cayenne. Add nuts and toss to coat well. Spread nuts in a shallow baking pan and roast in middle of oven 10 minutes. nuts may be made 3 days ahead and kept in an airtight container.
  • Serve nuts warm or at room temperature.

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