Best Apple Pie Shots Recipes

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APPLE PIE SHOTS



Apple Pie Shots image

A good friend had served this at one of their outings and it tasted just like a bite of apple pie! This is her version!

Provided by Niteflyer

Categories     Beverages

Time 1h10m

Yield 25 2oz, 25 serving(s)

Number Of Ingredients 4

1 gallon apple cider
1 gallon apple juice
1 liter Everclear alcohol
8 cinnamon sticks

Steps:

  • Combine apple cider, apple juice and cinnamon sticks in a large pot.
  • Let mixture boil until cinnamon sticks start to unroll. (about 1 hour).
  • Let the mixture completely cool and remove cinnamon sticks.
  • Add everclear.
  • Pour mixture in whatever size bottles you choose. I throw a cinnamon stick in the bottle as well.
  • This can be serve chilled or warm.

Nutrition Facts : Calories 72.4, Fat 0.2, Sodium 22.3, Carbohydrate 17.8, Fiber 0.3, Sugar 14.9, Protein 0.1

AUTUMN ESSENTIALS: APPLE PIE BOURBON SHOTS



Autumn Essentials: Apple Pie Bourbon Shots image

Guess what? We are going to infuse some bourbon and make it taste like apple pie... or something like that. Anyway, this is a simple recipe to pull together, and in four days you will be drinking your apple pie out of a shot glass. You can thank me now, or you can thank me later. FYI: If bourbon is not your thing, it works...

Provided by Andy Anderson !

Categories     Cocktails

Time 5m

Number Of Ingredients 6

1 medium apple,chopped
3 tsp sugar, granulated variety
1 large nutmeg
2 medium cinnamon sticks
1 inch, fresh ginger, sliced
bourbon, your choice

Steps:

  • 1. PREP/PREPARE
  • 2. I found that using one apple was enough to infuse the bourbon; however, the variety of the apple will determine the drinks flavor. So, choose sweet or tart... up to you.
  • 3. Before adding the nutmeg, grate off a bit of the top and bottom. This will help it release its flavors into the bourbon. But do not add the shavings; just the nutmeg.
  • 4. There is really no need to peel the apple, or remove the skin from the ginger... up to you, it will not impact the recipe.
  • 5. The container I used for this was a mason jar that held 16 fluid ounces, and the proportions listed in this recipe are geared to that size.
  • 6. Gather your Ingredients (mise en place).
  • 7. Add the apple, sugar, nutmeg cinnamon sticks, and ginger to a jar with a tight-fitting lid.
  • 8. Pour in the bourbon.
  • 9. Gently turn the jar over a few times, to help dissolve the sugar into the bourbon, and then sit in a window, and wait four days.
  • 10. Chef's Note: With the lushes I have coming-and-going in this house, I had to hide it behind a sofa in the first-floor sitting room.
  • 11. Chef's Note: Once or twice a day, turn the jar over, and then back up.
  • 12. After four days, open and taste. If it is not strong enough for you, leave it another day or two.
  • 13. Chef's Note: Mine was perfect after four days.
  • 14. PLATE/PRESENT
  • 15. Strain out the solids, and have at it. Enjoy.
  • 16. Keep the faith, and keep cooking.

APPLE PIE SHOTS( ALCOHOLIC NOT FOR KIDS)



Apple Pie Shots( Alcoholic Not for Kids) image

I've found many recipes for this drink and have changed a few things in it. Most call for plain vodka but I think it's much better using the Vanilla vodka. Any Vanilla vodka would work I personally use Smirnoff Vanilla twist. Careful though these do sneak up on you if you do too many they are so good.

Provided by kaismom04

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 5

1 ounce vanilla vodka
1 ounce apple cider
whipped cream
cinnamon (optional)
nutmeg (optional)

Steps:

  • Pour Vodka and Cider in a shot glass. Top with whipped cream. Sprinkle with cinnamon and nutmeg. Down the hatch.

Nutrition Facts : Calories 64.2, Sodium 0.3

APPLE PIE SHOTS RECIPE - (4.6/5)



Apple Pie Shots Recipe - (4.6/5) image

Provided by ele1521

Number Of Ingredients 6

1 gallon apple cider
1 gallon apple juice
6 cinnamon sticks
1-1/2 cups brown sugar
1-1/2 cups granulated sugar
1 liter Everclear alcohol

Steps:

  • Mix first five ingredients in a large pot and boil for 5 minutes. Remove from heat, cool completely, and add 1 liter bottle of Everclear alcohol.

APPLE PIE SHOTS | A FUN THANKSGIVING COCKTAIL | MANTITLEMENT



Apple Pie Shots | A Fun Thanksgiving Cocktail | Mantitlement image

Make these Apple Pie Shots for your fall holidays and parties! A two ingredient whiskey shot recipe with a real pie crust rim!

Provided by @MakeItYours

Number Of Ingredients 4

1 refrigerated pie crust
Dark corn syrup
1 ounce RumChata
2 ounces Apple Whiskey

Steps:

  • HowToSection For Rimming The Glass: Array
  • HowToSection For the Shot: Array

APPLE PIE JELLO SHOTS RECIPE



Apple Pie Jello Shots Recipe image

This Apple Pie Jello Shot recipe is a taste of fall in a party shot! Simple to make, these Apple Pie Jello Shots are great for parties, tailgating, and more!

Provided by @MakeItYours

Number Of Ingredients 5

1 cup Water
2 cups Apple Cider
2 envelopes Unflavored Gelatin
1 cup Fireball Cinnamon Whiskey
1/2 cup Crown Royal Apple

Steps:

  • • In a medium pot, bring one cup of water and two cups of apple cider to a boil on the stove. • Add unflavored gelatin to boiling water; dissolve completely. • Remove from heat and allow to mixture cool to close to room temperature; approximately 15 minutes. • Add Fireball Cinnamon Whiskey and Crown Royal Apple to the jello mixture; combine. • Pour into 2 ounce soufflé cups. Allow some headroom and do not fill to the top. • Remove any bubbles that may form. • You may cap your soufflé cups, or wait until the gelatin has set before capping. • Place in refrigerator to set, approximately 2 hours. • Serve after set.

Apple pie shots are an exciting twist on the classic American dessert. This tasty recipe is perfect for those who love the taste of apple pie but don't have time to bake a whole pie. Instead, these miniaturized shots offer all the delicious flavors of apple pie in a smaller, more convenient package. While there are plenty of apple pie shots recipes out there, this article will focus on what goes into making this delicious treat, without sharing specific recipes.

The Ingredients

Like a traditional apple pie recipe, apple pie shots require a few key ingredients. The first is apple cider or juice, which provides the base for the drink. Other ingredients vary depending on the recipe, but some common ones include cinnamon schnapps, vodka, and caramel syrup.
Apple Cider or Juice
Whether you choose fresh apple cider or buy it from a store, this ingredient is essential for creating the apple flavor that gives these shots their name. Some recipes call for apple juice instead of cider, but both create a similar base for the drink.
Cinnamon Schnapps
Cinnamon schnapps is a popular ingredient in apple pie shot recipes. This liqueur adds a warm, spicy flavor to the drink that complements the apple cider or juice. If you don't have cinnamon schnapps, some recipes suggest using cinnamon-flavored vodka instead.
Vodka
Most apple pie shots recipes call for vodka, which adds a kick of alcohol to the drink. However, you can also substitute other spirits like rum or whiskey, depending on your preferences.
Caramel Syrup
To give your apple pie shots a little extra sweetness, consider adding caramel syrup. This ingredient adds another layer of flavor that pairs well with the apple and cinnamon mixture.

The Preparation

Making apple pie shots is relatively simple and can be done in just a few minutes. You'll need a shaker glass, a measuring cup, and a shot glass for serving the drinks. Here are the basic steps for making apple pie shots:
Step 1: Mix the Ingredients
Combine your apple cider or juice, cinnamon schnapps, vodka, and caramel syrup in a shaker glass. Depending on the recipe, you may need to add ice or other liquids. Use a spoon or a cocktail mixer to blend the ingredients together.
Step 2: Shake or Stir
Once your ingredients are mixed, it's time to shake or stir them. If you're using a shaker glass, fill it with ice and shake the ingredients for 10-15 seconds. If you're using a spoon or mixer, simply stir the ingredients until they are well-blended.
Step 3: Strain and Serve
Once the ingredients are mixed and shaken, it's time to strain the mixture and pour it into shot glasses. Use a strainer or a sieve to keep any large pieces of ice or other solids from getting into the shots. Serve immediately and enjoy!

Tips for Making the Perfect Apple Pie Shots

Here are a few tips to keep in mind when making apple pie shots:
Experiment with Ingredients
Don't be afraid to experiment with different ingredients and flavors. For example, you might substitute butterscotch schnapps for caramel syrup or add a dash of nutmeg for extra spice.
Use Fresh Ingredients
Whenever possible, use fresh apple cider or juice and other ingredients. This will ensure that your shots have the best flavor and aroma possible.
Be Careful with Alcohol Content
Remember that these shots contain alcohol, so be sure to enjoy them responsibly. Consider drinking water or other non-alcoholic beverages between shots to stay hydrated and avoid getting too drunk.
Try Different Serving Methods
While shot glasses are the most common way to serve apple pie shots, you can also try serving them in mini martini glasses or other small containers. Be creative and see what works best for you!

Conclusion

Apple pie shots are a delicious and easy-to-make drink that is perfect for fall and winter gatherings. With just a few simple ingredients and a little bit of preparation, you can create a tasty drink that will impress your friends and family. So why not try making your apple pie shots tonight and see how delicious they can be?
Apple pie shots are a perfect festive drink to serve for Thanksgiving dinner or Christmas celebration. These shots are easy to make and taste delicious. In this article, we will discuss some helpful tips that will make your apple pie shots recipe go flawlessly. Tip 1: Select the right ingredients The main ingredient for apple pie shots is the apple-flavored liquor. However, it is essential to choose the right brand of liquor to enhance the flavor of your drink. Good brands to consider are Crown Royal, Fireball, or Jack Daniels. Additionally, the other ingredients you'll need are apple cider, cinnamon, and whipped cream. Using fresh ingredients is also advisable to get a fuller taste. Tip 2: Use fresh apple cider Using fresh apple cider is an excellent way to enhance your drink's flavor, and it is always better than the canned stuff. Fresh apple cider is available in stores during the fall and winter months. On the other hand, if fresh apple cider is not available in your area, consider using apple juice instead. Tip 3: Add Cinnamon Cinnamon adds a distinct flavor to apple pie shots, giving them a unique and delicious taste. Cinnamon sticks work best when making apple pie shots. Also, you can add ground cinnamon, but it takes a little bit of experimentation to avoid overpowering its taste. Tip 4: Whipped Cream Whipped cream is the finishing touch to any apple pie shot recipe. Whipped cream adds a creamy texture to the drink and complements the other flavors in the drink. Homemade whipped cream adds an extra touch of indulgence, and it's effortless to make. Alternatively, you can purchase whipped cream in a can. Tip 5: Use Small Shot Glasses Using small shot glasses when serving apple pie shots is crucial. Small glasses are perfect sizes for the amount of alcohol in the drink, and they make the presentation look elegant. You can also consider using shot glasses that are designed with a handle, making it easier for your guests to hold while drinking. Tip 6: Consider Adding Ice Adding ice to apple pie shots is not a common practice, but it is an excellent tip to consider. If you prefer your shots cold or want to serve them on a hot day, adding ice can make all the difference. However, it's necessary to note that adding ice will dilute the drink's alcohol concentration. Tip 7: Spice it up If you want to add a unique aroma and flavor to your apple pie shots, consider spicing things up. You can add a pinch of nutmeg or allspice to the recipe to enhance its flavor. These spices give your drink a unique taste that sets it apart from the traditional apple pie shot recipe. Tip 8: Keep the cider warm Keeping the cider warm is essential when mixing the ingredients in a cold environment. Before adding the liquor into the mixture, it's advisable to warm the apple cider to help it all blend together seamlessly. Warm cider also enhances the aroma of the drink, making it more appetizing. Tip 9: Try something new A traditional apple pie shot recipe is good, but it's not your only option. Consider improvising; you can invent your apple pie shot recipe by adding your twist to it. For instance, you can try swapping out apple cider with cranberry juice or using a different type of liquor. Tip 10: Don't overmix the ingredients Finally, it is vital not to overmix the ingredients when making apple pie shots. Overmixing the ingredients can create too much foam in the mixture, and it can also dilute the alcohol concentrate. To avoid this, mix the ingredients gently, and allow the whipped cream to settle at the top finally. Conclusion: Apple pie shots are a perfect drink to serve for any occasion. They are easy to make and taste delicious. The tips discussed in this article will help you make the perfect apple pie shot recipe with ease. Remember to choose the right ingredients, use fresh apple cider, add cinnamon, whipped cream, and use small shot glasses. Experiment with new ideas, but don't overmix the ingredients. Happy cooking!

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