Best Apple Maple Pecan Salad Recipes

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APPLE MAPLE PECAN SALAD



Apple Maple Pecan Salad image

A well-made salad has good taste and pleasing crunch. This one with cabbage, apples and pecans gets high marks in both, with extra points for color contrast. -Emily Tyra, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 12 servings.

Number Of Ingredients 9

1/4 cup lemon juice
1/4 cup canola oil
1/4 cup maple syrup
1-1/2 teaspoons Dijon mustard
1/2 teaspoon coarsely ground pepper
4 cups shredded cabbage
3 large Granny Smith apples, julienned
1/2 cup crumbled Gorgonzola cheese
1 cup chopped pecans, toasted

Steps:

  • Whisk first five ingredients until blended. Combine cabbage, apples and Gorgonzola; toss with dressing to coat. Let stand 30 minutes before serving. Sprinkle with pecans.

Nutrition Facts : Calories 169 calories, Fat 13g fat (2g saturated fat), Cholesterol 4mg cholesterol, Sodium 84mg sodium, Carbohydrate 14g carbohydrate (9g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges

APPLE, DRIED CHERRY, AND PECAN SALAD WITH MAPLE DRESSING



Apple, Dried Cherry, and Pecan Salad With Maple Dressing image

Adapted from recipe from Mountain Town Station Brewing Company and Steakhouse in Mount Pleasant, Michigan. Original recipe published in Bon Appetit, September 2002. Great salad for the holidays. Very easy but impressive. Dried cranberries can be substituted for the dried cherries. Also good with glazed or spiced pecans. Pears would also be good in place of apples. For a less creamy dressing, reduce or elimate sour cream and increase vinegar and oil.

Provided by swissms

Categories     Apple

Time 10m

Yield 6 serving(s)

Number Of Ingredients 10

1/4 cup sour cream (original recipe used mayonnaise)
1/4 cup pure maple syrup
3 tablespoons red wine vinegar (original recipe used Champagne or white wine vinegar)
2 teaspoons sugar
1/2 cup vegetable oil
salt and pepper, to taste
1 (5 ounce) bag mixed baby greens (about 10 cups lightly packed)
2 granny smith apples, peeled, cored, cut into matchstick-size strips
1/2 cup dried tart cherry
1/2 cup chopped pecans, toasted (original recipe used walnuts)

Steps:

  • For dressing:.
  • Whisk sour cream, maple syrup, vinegar, and sugar in medium bowl to blend. Gradually whisk in oil until mixture thickens slightly. Season to taste with salt and pepper. (Dressing can be prepared 3 days ahead. Cover and refrigerate. Rewhisk before using.)
  • For salad:.
  • Toss greens, apples, cherries, and 1/4 cup pecans in large bowl to combine. Toss with enough dressing to coat. Divide salad equally among plates. Sprinkle with remaining 1/4 cup pecans and serve.

Nutrition Facts : Calories 320.8, Fat 26.7, SaturatedFat 4, Cholesterol 5, Sodium 10.8, Carbohydrate 21.7, Fiber 2.5, Sugar 17.4, Protein 1.3

When it comes to healthy eating, salads are always a great option. Salads are packed with nutrients and can be made in a variety of ways to keep your meals interesting. One popular type of salad recipe is the apple maple pecan salad. This salad is not only nutritious but also delicious and easy to make. In this article, we will discuss what the apple maple pecan salad recipe is and why it is a great addition to any meal plan.

What is an apple maple pecan salad?

An apple maple pecan salad is a combination of fresh greens such as spinach or arugula, sweet and crunchy apples, candied pecans, and a sweet and tangy dressing made with maple syrup, Dijon mustard, and apple cider vinegar. The salad is not only delicious but also packed with nutrition. The greens provide vitamins and fiber, the apples add antioxidants and natural sweetness, and the pecans offer healthy fats and protein.

Health benefits

The apple maple pecan salad has a host of health benefits. Below are some of the benefits you can get from incorporating this salad in your meal plan:
Rich in fiber:
The greens in this salad are rich in fiber, which can help regulate digestion, reduce cholesterol levels, and promote a feeling of fullness.
Packed with nutrients:
Apples are loaded with vitamins, antioxidants, and phytonutrients that can help fight chronic diseases such as cancer and heart disease. Pecans, on the other hand, offer healthy fats, protein, and fiber.
Low in calories:
One serving of this salad contains less than 300 calories, making it an excellent choice for those who want to lose weight or maintain a healthy weight.
Easy to customize:
The apple maple pecan salad is easy to customize to suit your dietary needs. You can add more protein by adding chicken or tofu, reduce the added sugar by using a sugar-free maple syrup, or swap the greens for your favorite leafy vegetables.

How to make apple maple pecan salad

To make an apple maple pecan salad, you will need the following ingredients:
  • 6 cups of fresh greens such as spinach or arugula
  • 2 medium apples, sliced
  • 1 cup of candied pecans
  • 4 tablespoons of maple syrup
  • 2 tablespoons of apple cider vinegar
  • 1 tablespoon of Dijon mustard
  • 2 tablespoons of olive oil
  • 1/4 teaspoon of salt
  • 1/4 teaspoon of black pepper
To prepare:
  1. Wash and dry the greens and place them in a large bowl.
  2. Add the sliced apples and candied pecans to the bowl.
  3. In a small bowl, whisk together the maple syrup, apple cider vinegar, Dijon mustard, olive oil, salt, and black pepper until well combined.
  4. Pour the dressing over the salad and toss until the salad is evenly coated.
  5. Serve and enjoy!

Conclusion

The apple maple pecan salad is a nutritious and delicious salad recipe that is easy to make and customize. It is packed with vitamins, minerals, and healthy fats that can provide several health benefits, including better digestion, improved heart health, and weight management. With this recipe, you can create a healthy and satisfying meal that will leave you feeling energized and satisfied.
Apple maple pecan salad is a perfect blend of sweet and savory flavors that can either be served as a main course or a side dish. This salad can be a perfect accompaniment to any meal or can be enjoyed as a quick and healthy mid-day snack. However, making a perfect apple maple pecan salad recipe requires some useful tips that we will discuss in this article.

Choosing the Right Ingredients

To make a delicious apple maple pecan salad, it is crucial to choose the right ingredients. Choosing fresh and high-quality ingredients will enhance the overall flavors of the dish. For example, choose fresh apples that are crunchy and juicy, and pecans that are roasted and unsalted for the perfect crunch and taste. The maple syrup used in the recipe should be pure and of high quality to add a natural sweetness to the salad.

Cutting the Apples

The presentation of the salad is as important as its flavor. Therefore, it is essential to cut the apples into precise pieces to give the salad an attractive look. To achieve this, use a sharp knife and cut the apples into small, uniformly-sized cubes or thin slices.

Roasting the Pecans

Roasting pecans release their natural oils, and it enhances their flavors, making them crispy and delicious. To roast pecans, spread them on a baking sheet and roast them in the oven for a few minutes or until they turn golden brown. After roasting, allow them to cool down before adding them to the salad.

Choosing the Right Greens

Selecting the right greens for the apple maple pecan salad is essential to add texture, color, and flavor to the dish. The ideal greens for this salad include arugula, baby spinach, kale, mixed greens, or any other type of leafy green that you prefer. However, it is crucial to ensure that the greens are fresh, washed, and dried before adding them to the salad.

Dressing the Salad

The dressing is the main flavor enhancer and tie together all the ingredients in the salad. To make the perfect dressing, start by whisking together olive oil, apple cider vinegar, maple syrup, Dijon mustard, salt, and pepper in a bowl. To achieve a consistent taste, ensure you mix the dressing thoroughly. Alternatively, you can use store-bought vinaigrette dressings that complement the flavors of the salad.

Adding Texture

Texture is essential in any dish, and this salad is no exception. To add texture to the salad, consider incorporating ingredients such as cheese, bacon bits, or even croutons. Croutons add a crunch to the salad, while bacon bits and cheese add a salty flavor that complements the sweetness of the maple syrup.

Serving the Salad

Presentation is key when it comes to any dish, and serving the apple maple pecan salad is no exception. Place the salad in a large bowl and drizzle the dressing over the ingredients. Toss the salad gently to ensure an even distribution of the dressing. To add an extra touch of elegance, place the salad on a fancy platter and garnish with roasted pecans or cheese.

Conclusion

Preparing the perfect apple maple pecan salad is an easy process when you follow these valuable tips. Remember to choose the right ingredients, cut the apples precisely, roast the pecans, use the right greens, make a delicious dressing, add texture to the salad, and serve it attractively. With these tips, you can create a salad that is not only full of flavor but also visually appealing.

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