Best Apple Cinnamon Mug Cake Recipes

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APPLE CINNAMON MUG CAKE (MICROWAVE)



Apple Cinnamon Mug Cake (Microwave) image

This is an adaptation of recipe #58189 that can be made one serving at a time in the microwave. It does not contain eggs or dairy.

Provided by Ransomed by Fire

Categories     Dessert

Time 6m

Yield 1 serving, 1 serving(s)

Number Of Ingredients 7

3 tablespoons self-rising flour
1 tablespoon dark brown sugar
1 tablespoon granulated sugar
1/4 teaspoon cinnamon
1 tablespoon applesauce
1 tablespoon water
1 tablespoon vegetable oil

Steps:

  • Mix dry ingredients in an 8-oz. microwave safe mug.
  • Add applesauce, water and vegetable oil, and mix well.
  • Microwave on high for one minute or until done. (Times may vary.).

APPLE-CINNAMON MUG CAKE



Apple-Cinnamon Mug Cake image

Make and share this Apple-Cinnamon Mug Cake recipe from Food.com.

Provided by AdelineF.

Categories     Breakfast

Time 8m

Yield 1 Mug cake, 1 serving(s)

Number Of Ingredients 7

1/2 cup oatmeal
1/2 tablespoon sugar or 1/2 tablespoon honey
1 teaspoon cinnamon
1 teaspoon baking powder
1/2 grated apple
1/2 cup milk or 2 tablespoons yoghurt
1/2 tablespoon canola oil or 1/2 tablespoon sunflower oil

Steps:

  • Mix every ingredients in bowl.
  • Pour in a mug.
  • Bake in microwave for 2-3 minutes. Mug cake should be smooth and wet.
  • Serve with white yoghurt, cinnamon, chocolate, whiped cream or anything you like.

Nutrition Facts : Calories 374, Fat 14.3, SaturatedFat 3.8, Cholesterol 17.1, Sodium 426.5, Carbohydrate 55.2, Fiber 7.7, Sugar 16.2, Protein 9.7

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Apple cinnamon mug cake is a delicious and easy-to-make dessert that can be enjoyed at any time of the day. This recipe is perfect for those who love the combination of warm apple and cinnamon flavors.

What is a Mug Cake?

A mug cake is a single-serving cake that is mixed, cooked, and served in a mug. It is a convenient and easy way to enjoy a freshly baked cake without having to make a large batch or use a lot of utensils.

Ingredients of Apple Cinnamon Mug Cake

The ingredients required for making apple cinnamon mug cake include all-purpose flour, baking powder, sugar, egg, milk, vegetable oil, grated apple, cinnamon powder, and a pinch of salt.

All-Purpose Flour

All-purpose flour is a type of wheat flour that is versatile and can be used for a variety of baked goods. It is the main ingredient in this recipe and provides the structure for the cake.

Baking Powder

Baking powder is a leavening agent that helps the cake rise and become fluffy. It reacts with the other ingredients to create carbon dioxide gas, which makes the cake rise.

Sugar

Sugar adds sweetness to the cake and helps to brown the outside of the cake while it cooks.

Egg

Egg is used as a binder in the cake and helps to hold the other ingredients together. It also adds moisture and richness to the cake.

Milk

Milk provides moisture for the cake and helps to create a creamy texture. It also helps to activate the baking powder and create the rise in the cake.

Vegetable Oil

Vegetable oil helps to add moisture to the cake and makes it less dry. It also helps to keep the cake tender.

Grated Apple

Grated apple provides flavor and moisture to the cake. It also adds texture and helps to keep the cake moist.

Cinnamon Powder

Cinnamon powder is a popular spice used in many desserts. It adds warmth and depth of flavor to the cake.

Salt

Salt is used to enhance the flavor of the other ingredients and balance out the sweetness.

How to Make Apple Cinnamon Mug Cake

To make apple cinnamon mug cake, the first step is to whisk together the dry ingredients in a microwave-safe mug. This includes the flour, baking powder, sugar, cinnamon powder, and salt. Next, add the wet ingredients to the mug and whisk everything together until the batter is smooth. This includes the egg, milk, and vegetable oil. Finally, fold in the grated apple and mix everything together.

Baking Apple Cinnamon Mug Cake

To bake the apple cinnamon mug cake, microwave it on high for 1-2 minutes, depending on the strength of your microwave. Keep an eye on the cake while it cooks to make sure it doesn't overflow or burn. It should be fully cooked and fluffy when it's done.

Serving Apple Cinnamon Mug Cake

Apple cinnamon mug cake is best served warm and can be eaten straight out of the mug. To add more flavor, you can top it with whipped cream, caramel sauce, or a scoop of vanilla ice cream.

Conclusion

Apple cinnamon mug cake is a simple and delicious dessert that can be made in a matter of minutes. With its warm and comforting flavors, it's the perfect treat to enjoy on a cold day or whenever you're in the mood for something sweet.

Mug cakes have come a long way since their inception in the early 2000s. Today they are as elaborate as other cake recipes, if not more. Apple cinnamon mug cake is one of those recipes that has been gaining popularity recently. It's not surprising why. The combination of fresh and juicy apples with the warmth and spiciness of cinnamon in a cake is irresistible. The best part about this recipe is that it's incredibly easy to make. If you're planning to make an apple cinnamon mug cake for the first time, here are some valuable tips that can help you make a delicious and perfectly moist cake every time.

The recipe at a glance

Before we get into the tips, let's take a quick look at the ingredients you'll need for the apple cinnamon mug cake recipe:
  • 1 small apple, grated (approximately 1/2 cup grated apple)
  • 1/4 cup all-purpose flour
  • 1/4 cup light brown sugar
  • 1 tbsp. vegetable oil
  • 1/4 tsp. baking powder
  • 1/4 tsp. ground cinnamon
  • A pinch of salt
  • 1 egg
  • 1/4 cup milk
  • Vanilla extract

Tip 1 - Use fresh and juicy apples

One of the important ingredients in the apple cinnamon mug cake is the apple itself. Make sure you use a fresh and juicy apple that is not too mushy. The flesh should be firm and crisp, and the skin should be smooth and shiny. Remember to wash, peel and grate the apple before you start making the cake batter.

Tip 2 - Measure the ingredients accurately

Mug cakes are all about precise measurements. Even a small variation in the measurements can affect the texture and taste of the cake. So, it is essential to measure the ingredients accurately. Use measuring cups and spoons to ensure you get the correct measurements. Precision is key!

Tip 3 - Incorporate the ingredients in the correct order

When making a cake batter, it's essential to add the ingredients in the right order. With an apple cinnamon mug cake, start by mixing the dry ingredients in one bowl and the wet ingredients in another. Then combine the two bowls, making sure to incorporate the ingredients evenly. Add the grated apple last, and stir it in gently to ensure you don't overmix the batter.

Tip 4 - Use the right mug

Choosing the right mug is as important as getting the other details right. Ideally, you should use a large heatproof mug that is tall and narrow. This ensures that the cake cooks evenly and doesn't overflow. Additionally, make sure the mug is microwave-safe since the cake is cooked in the microwave.

Tip 5 - Cook the cake in intervals

An apple cinnamon mug cake cooks quickly, roughly in a minute or two, depending on your microwave's power. It's essential to cook the cake in intervals, typically 30 seconds at a time, to ensure it doesn't overcook or dry out. Keep an eye on the cake as it cooks and adjust the cooking time as necessary.

Tip 6 - Customize with toppings

An apple cinnamon mug cake is delicious as-is, but you can elevate it by adding some toppings. Some popular toppings include whipped cream, chopped nuts, caramel, and even more grated apple. Get creative and make the cake your own!
Conclusion
Apple cinnamon mug cakes make for a perfect treat when you're craving something sweet and comforting. They're easy to make, delicious, and customizable, making them an excellent option for a quick dessert or snack. By incorporating these valuable tips, you'll be able to make a perfect apple cinnamon mug cake every time. Enjoy!

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