Best Angels Yummy Bruschetta Recipes

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ANGEL'S YUMMY BRUSCHETTA



ANGEL'S YUMMY BRUSCHETTA image

Categories     Basil     Cheese     Tomato

Number Of Ingredients 9

1 loaf French baguette
3 tomatoes, seeded and chopped
1 onion, minced
1 clove garlic, chopped
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
1 pinch salt
1 pinch ground black pepper
8 ounces mozzarella cheese

Steps:

  • In a small mixing bowl, combine tomatoes, onion, garlic, basil, oregano, and salt and pepper. Mix well, cover, and refrigerate.
  • Preheat oven to 375 degrees F (190 degrees C).
  • Cut the loaf of French bread into 12 slices on the diagonal. Arrange the bread on a baking sheet and toast in the oven for 5 minutes, or until golden brown. Reduce the oven's temperature to 250 degrees F (120 degrees C).
  • Spoon equal amounts of the tomato mixture onto the toasted slices of bread. Top with slices of mozzarella. Place the pan of bread back into the oven until the cheese has melted just slightly and is oozing over the tomatoes, approximately 2 minutes.
  • Serve immediately.

ANGEL'S YUMMY BRUSCHETTA



Angel's Yummy Bruschetta image

A delicious Italian appetizer that was divided and revised and modified over several years. I hope you enjoy it ...

Provided by robynne

Categories     Bruschetta

Time 25m

Yield 12

Number Of Ingredients 9

1 French baguette
3 tomatoes, seeded and chopped
1 onion, minced
1 clove garlic, chopped
½ teaspoon dried basil
½ teaspoon dried oregano
1 pinch salt
1 pinch ground black pepper
8 ounces mozzarella cheese

Steps:

  • In a small mixing bowl, combine tomatoes, onion, garlic, basil, oregano, and salt and pepper. Mix well, cover, and refrigerate.
  • Preheat oven to 375 degrees F (190 degrees C).
  • Cut the loaf of French bread into 12 slices on the diagonal. Arrange the bread on a baking sheet and toast in the oven for 5 minutes, or until golden brown. Reduce the oven's temperature to 250 degrees F (120 degrees C).
  • Spoon equal amounts of the tomato mixture onto the toasted slices of bread. Top with slices of mozzarella. Place the pan of bread back into the oven until the cheese has melted just slightly and is oozing over the tomatoes, approximately 2 minutes. Serve immediately.

Nutrition Facts : Calories 167.5 calories, Carbohydrate 24.2 g, Cholesterol 12.1 mg, Fat 3.8 g, Fiber 1.5 g, Protein 9.4 g, SaturatedFat 2.1 g, Sodium 364.9 mg, Sugar 2.4 g

ANGEL BISCUITS



Angel Biscuits image

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes     Bread Recipes

Time 35m

Yield Makes forty-eight 1 1/2-inch biscuits

Number Of Ingredients 9

4 1/2 teaspoons active dry yeast (from two 1/4-ounce envelopes)
1/4 cup warm water (100 degrees to 110 degrees)
5 cups all-purpose flour, plus more for dusting
1 tablespoon baking powder
1 teaspoon baking soda
2 1/2 tablespoons sugar
1 teaspoon coarse salt
2 sticks cold unsalted butter, cut into small pieces, plus 1/2 stick butter, melted and cooled, for brushing
2 cups buttermilk

Steps:

  • Preheat oven to 450 degrees. Line a baking sheet with parchment; set aside. Dissolve yeast in warm water and let stand until foamy, 5 to 10 minutes.
  • Whisk together flour, baking powder, baking soda, sugar, and salt in a large bowl. Transfer half of mixture to a food processor and add butter. Pulse until mixture resembles coarse meal with some blueberry-size clumps. Return to remaining flour mixture in bowl and mix to combine. Make a well in center of bowl and add yeast mixture and buttermilk. Stir until a dough forms, then turn out onto a floured work surface. Knead until dough is smooth and no longer sticky, about 5 minutes.
  • Roll out dough to 1/2-inch thick and cut out 1 1/2-inch rounds with a biscuit cutter. Set rounds 1 inch apart on baking sheet, brush tops with melted butter, and bake until lightly golden (do not let brown), 10 to 12 minutes. Serve warm or at room temperature.

ANGEL'S YUMMY BRUSCHETTA



Angel's Yummy Bruschetta image

A delicious Italian appetizer that was divided and revised and modified over several years. I hope you enjoy it ...

Provided by Angel

Categories     Bruschetta

Time 25m

Yield 12

Number Of Ingredients 9

1 French baguette
3 tomatoes, seeded and chopped
1 onion, minced
1 clove garlic, chopped
½ teaspoon dried basil
½ teaspoon dried oregano
1 pinch salt
1 pinch ground black pepper
8 ounces mozzarella cheese

Steps:

  • In a small mixing bowl, combine tomatoes, onion, garlic, basil, oregano, and salt and pepper. Mix well, cover, and refrigerate.
  • Preheat oven to 375 degrees F (190 degrees C).
  • Cut the loaf of French bread into 12 slices on the diagonal. Arrange the bread on a baking sheet and toast in the oven for 5 minutes, or until golden brown. Reduce the oven's temperature to 250 degrees F (120 degrees C).
  • Spoon equal amounts of the tomato mixture onto the toasted slices of bread. Top with slices of mozzarella. Place the pan of bread back into the oven until the cheese has melted just slightly and is oozing over the tomatoes, approximately 2 minutes. Serve immediately.

Nutrition Facts : Calories 167.5 calories, Carbohydrate 24.2 g, Cholesterol 12.1 mg, Fat 3.8 g, Fiber 1.5 g, Protein 9.4 g, SaturatedFat 2.1 g, Sodium 364.9 mg, Sugar 2.4 g

Angels Yummy Bruschetta Recipes are a delectable treat that has been enjoyed by food enthusiasts all over the world. Bruschetta is an Italian appetizer that is made up of grilled bread, topped with scrumptious ingredients such as diced tomatoes, garlic, onions, basil, and olive oil. The dish is usually served as an appetizer, but it can also be served as a light and healthy snack or a side dish. Angels Yummy Bruschetta Recipes are especially unique because of the variety of toppings used to make this classic dish.

The History of Bruschetta

The history of Bruschetta goes back to ancient times when bread was a staple food. The word "bruschetta" comes from the Italian word "bruscare," which means "to roast over coals". The dish was originally made with stale bread, which was grilled over an open flame, brushed with garlic and olive oil, and then topped with salt and pepper. The modern-day Bruschetta has come a long way since then and can be served with a wide variety of toppings, making it a versatile dish for any occasion.

Angels Yummy Bruschetta Recipes

Angels Yummy Bruschetta Recipes are a delicious twist to the traditional Bruschetta recipe. The toppings used for the dish are not only healthy but also add a lot of flavors to the dish. Here are some popular Angels Yummy Bruschetta Recipes:

Tomato and Mozzarella Bruschetta

This recipe is a favorite among Bruschetta lovers. The dish is prepared with freshly diced tomatoes, mozzarella cheese, olive oil, salt, and pepper. The tomatoes are diced and mixed with olive oil, salt, and pepper. The mozzarella cheese is then added on top of the tomato mixture. This recipe is perfect as an appetizer or a light snack.

Roasted Garlic Bruschetta

This Angel's Yummy Bruschetta Recipe is perfect for garlic lovers. The dish is made with roasted garlic, chopped fresh basil, diced tomatoes, and olive oil. The garlic is roasted until golden brown and then mixed with the diced tomatoes, basil, and olive oil. The mixture is then topped on toasted bread. This recipe is perfect for garlic lovers or as a side dish.

Caramelized Onion Bruschetta

This recipe is perfect for those who love onions. The dish is prepared with caramelized onions, goat cheese, fresh thyme, and balsamic vinegar. The onions are cooked until golden brown and then mixed with goat cheese, fresh thyme, and balsamic vinegar. The mixture is then topped on toasted bread. This recipe is perfect for those who love onions or as an appetizer.

Caprese Bruschetta

This Angel's Yummy Bruschetta Recipe is inspired by the classic Caprese salad. The dish is made with diced tomatoes, fresh mozzarella cheese, chopped fresh basil, and balsamic vinegar. The diced tomatoes are mixed with fresh basil and balsamic vinegar. The fresh mozzarella cheese is then added on top of the tomato mixture. This recipe is perfect for those who want a healthy and tasty appetizer.

The Health Benefits of Bruschetta

Angels Yummy Bruschetta Recipes are not only delicious but also healthy. Bruschetta is a low-calorie appetizer that is perfect for those who are watching their weight. The dish is prepared with fresh veggies such as tomatoes, garlic, and onions, which are rich in antioxidants and vitamins. The addition of olive oil makes the dish heart-healthy as it is rich in monounsaturated fatty acids. The dish is also a great source of fiber and protein, making it ideal for those who are looking for a healthy and filling snack.

Conclusion

Angels Yummy Bruschetta Recipes are a delightful treat that is perfect for any occasion. The dish is not only delicious but also healthy, making it an excellent choice for those who want to indulge in a guilt-free snack. The dish is also easy to prepare and can be customized to suit everyone's taste buds. So, go ahead and try one of these recipes today and enjoy the exquisite flavors of Italian cuisine.

Bruschetta is a classic Italian appetizer that involves grilled bread rubbed with garlic and topped with a variety of toppings, ranging from simple tomato and basil to more complex toppings like fig and goat cheese. One of the most popular recipes for bruschetta is Angels Yummy Bruschetta recipes, which is a dish that brings together fresh tomatoes, basil, and mozzarella cheese on crunchy bread. Below are some valuable tips when making Angels Yummy Bruschetta recipes. Tip 1: Use quality ingredients The secret to making delicious bruschetta is to use fresh, high-quality ingredients. When it comes to Angels Yummy Bruschetta recipes, you want to make sure that you are using ripe, juicy tomatoes, fresh basil, and good quality mozzarella cheese. Avoid using canned tomatoes or low-quality cheese, as they will significantly impact the taste of the dish. Tip 2: Toast the bread properly One of the essential parts of the Angels Yummy Bruschetta recipe is the bread. You want to make sure that it is crispy on the outside but still soft on the inside. To achieve this, you need to toast the bread properly. Preheat your oven to 350°F, brush the bread with olive oil, and place it in the oven for about 5-7 minutes or until golden brown. Alternatively, you can grill the bread for an extra crunch and smoky flavor. Tip 3: Add garlic for flavor Garlic is an important ingredient in Angels Yummy Bruschetta recipes. It adds a delicious flavor to the dish and acts as a natural seasoning. You can rub a clove of garlic on the bread after toasting it or mix it with the tomatoes and basil for an extra kick of flavor. Tip 4: Balance the flavors The key to a perfect Angels Yummy Bruschetta recipe is to balance the flavors. You want to make sure that the sweetness of the tomatoes is balanced with the tanginess of the balsamic vinegar and the creaminess of the mozzarella cheese. The basil adds a fresh and aromatic flavor, so make sure not to leave it out. You can also add a drizzle of honey or a sprinkle of red pepper flakes to elevate the dish's taste. Tip 5: Serve immediately Bruschetta is best served immediately after assembling it. If you let it sit for too long, the bread will get soggy, and the flavors will blend together, losing the dish's distinct taste. So, make sure to assemble the Angels Yummy Bruschetta recipe right before serving. Conclusion: Angels Yummy Bruschetta recipe is a delicious and simple dish that can be served as an appetizer or a light meal. Follow these valuable tips, and you will be able to make the perfect bruschetta every time. Remember to use quality ingredients, toast the bread properly, add garlic for flavor, balance the flavors, and serve immediately. With these tips, you can impress your guests with a mouth-watering and irresistible Angels Yummy Bruschetta recipe!

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