Best Amy Grants Grandma Grants Banana Nut Bread Recipes

GRANDMA'S BANANA BREAD

Grandma's Banana Bread image

This recipe was given to my grandmother when she was pregnant with my father-- a kind neighbor had given her a loaf and it was so delicious she just had to have the recipe! Our family has been making it ever since. It is very moist and full of delicious banana flavor!

Provided by ceg8908

Categories Quick Breads

Time 1h15m

Yield 1 loaf

Number Of Ingredients 9

Ingredients

4 ripe bananas (the riper the better)
1 cup sugar
1 teaspoon vanilla
1 egg
1/2 cup canola oil
2 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
1/2 cup walnuts, chopped (optional)

Steps:

Mash bananas well. Mix in the sugar and let stand for 10 minutes.
Grease and flour loaf pan and preheat oven to 350.
Add vanilla, egg and oil to the banana mixture.
Mix in flour, baking soda and salt.
If you choose, mix in walnuts.
Pour batter into prepared loaf pan and bake for 60-90 minutes (until a toothpick inserted into the center of the loaf comes out clean.

Nutrition Facts : Calories 3151.2, Fat 117.8, SaturatedFat 10.5, Cholesterol 186, Sodium 2504.4, Carbohydrate 499.4, Fiber 19, Sugar 258.7, Protein 37.2

GRANDMAS' BANANA NUT BREAD

Grandmas' Banana Nut Bread image

This is my one of my grandmothers recipes for banana nut bread, it is easy and it is moist and delicious!

Provided by ThatJodiGirl

Categories Breads

Time 1h10m

Yield 1 Loaf

Number Of Ingredients 10

Ingredients

4 cups flour
4 teaspoons baking powder
1 1/2 teaspoons salt
1 teaspoon baking soda
2 cups sugar
1 cup Crisco (Butter Flavor)
4 eggs
2 cups bananas (Ripened)
2 teaspoons lemon juice
1 1/2 cups walnuts (Chopped)

Steps:

Sift flour, baking powder, salt and sugar together in a bowl.
Add eggs, Crisco and 1 cup of the ripened, mashed bananas.
Beat with an electric mixer on medium speed for 2 minutes.
Add remaining bananas and lemon juice.
Beat 2 more minutes.
Fold in nuts.
Pour into a loaf pan sprayed with non stick cooking spray.
Bake at 350 degrees for about 1 hour or until knife comes out clean.

AMY GRANT'S GRANDMA GRANT'S BANANA NUT BREAD RECIPE - (4/5)

AMY GRANT'S GRANDMA GRANT'S BANANA NUT BREAD Recipe - (4/5) image

Provided by á-178788

Number Of Ingredients 8

Ingredients

1 Cup sugar
1/2 cup butter (1 stick) softened
2 large eggs
3 bananas, sliced (2 c.)
2 cups all-purpose flour
1/2 cup pecans, chopped
1 tsp. baking soda
1/4 tsp. salt

Steps:

1. Grease 8 1/2" by 4 1/2" metal loaf pan. 2. Cream sugar with butter. Mix in eggs, bananas, flour pecans, baking soda and salt. Pour into prepared pan. 3. Place loaf pan in cold oven. Set oven control to 300 deg. and bake banana bread 1 hour or until toothpick or skewer inserted in center comes out clean. 4. Cool bread in pan 5 minutes on wire rack. Then remove from pan and cool completely, right side up. Makes 1 loaf.

AMY GRANTS GRANDMA GRANT BANANA NUT BREAD

Amy Grants Grandma Grant Banana Nut Bread image

Make and share this Amy Grants Grandma Grant Banana Nut Bread recipe from Food.com.

Provided by charlened

Categories Quick Breads

Time 1h40m

Yield 1 loaf, 12 serving(s)

Number Of Ingredients 8

Ingredients

1 cup sugar
1/2 cup butter, softened
2 eggs, large
3 bananas, sliced
2 cups flour
1/2 cup pecans, chopped
1 teaspoon baking soda
1/4 teaspoon salt

Steps:

Grease 8x4 loaf pan.
cream sugar with butter. Mix in eggs, bananas, flour, pecans, baking soda and salt.
Pour into prepared pan.
Place loaf pan in cold oven.
Set oven to 300F and bake bread 1 1/2 hours or until toothpick inserted in center comes out clean.
cool breead in pan 5 minutes on wire rack, then remove from pan and cool completely, right side up.