Best Air Fryer Buffalo Chicken Totchos Recipes

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BUFFALO CHICKEN TOTCHOS



Buffalo Chicken Totchos image

Crispy tater tots piled high with buffalo chicken and cheese for a 'nacho' experience your friends and family will love. Substitute blue cheese dressing for the ranch if desired.

Provided by Soup Loving Nicole

Categories     Appetizers and Snacks     Cheese     Nachos Recipes

Time 45m

Yield 8

Number Of Ingredients 7

1 (32 ounce) package frozen bite-size potato nuggets (such as Tater Tots®)
2 pounds boneless skinless chicken breasts, cubed
1 ½ teaspoons celery seed
1 tablespoon olive oil
⅔ cup buffalo wing sauce
1 cup shredded Monterey Jack cheese
½ cup ranch dressing

Steps:

  • Preheat the oven to 450 degrees F (230 degrees C).
  • Spread potato nuggets in a single layer on a baking sheet.
  • Bake in the preheated oven until golden brown, about 25 minutes.
  • Meanwhile, place chicken in a large bowl. Add celery seed and olive oil. Stir to coat.
  • Heat a large skillet over medium-high heat. Add chicken and cook until golden brown on all sides, about 15 minutes. Turn heat off and add wing sauce. Stir to coat.
  • Remove potatoes from oven. Set an oven rack about 6 inches from the heat source and preheat the oven's broiler to low.
  • Spoon chicken mixture evenly over potatoes and top with Monterey Jack cheese.
  • Broil on low until cheese is melted, about 5 minutes. Remove from oven and drizzle ranch dressing over the top. Serve immediately.

Nutrition Facts : Calories 481.2 calories, Carbohydrate 32.3 g, Cholesterol 81.2 mg, Fat 27.9 g, Fiber 2.8 g, Protein 30.6 g, SaturatedFat 6.9 g, Sodium 1283.1 mg, Sugar 1.3 g

BUFFALO CHICKEN TOTCHOS



Buffalo Chicken Totchos image

Provided by Ree Drummond : Food Network

Time 1h5m

Yield 4 to 6 servings

Number Of Ingredients 15

1 pound frozen potato tots
1 teaspoon chili powder
1/2 teaspoon ground cumin
2 tablespoons salted butter
2 boneless skinless chicken breasts, cut into bite-size pieces
Kosher salt and freshly ground black pepper
2 ribs celery, sliced thin, leaves reserved
2 cloves garlic, minced
2 green onions, sliced thin
1 1/2 cups cayenne hot sauce, such as Frank's RedHot
1 1/2 cups shredded pepper jack
Blue Cheese Ranch, recipe follows
2 cups ranch dressing
1/4 cup blue cheese crumbles
Kosher salt and freshly ground black pepper

Steps:

  • Preheat the oven to 450 degrees F.
  • Toss the tots with the chili powder and cumin in a large mixing bowl until evenly coated. Arrange the seasoned tots on a baking sheet. Bake until golden and crisp, about 35 minutes.
  • Meanwhile, heat a large cast-iron skillet over medium-high heat. Melt the butter in the skillet and add the chicken pieces. Sprinkle with a pinch of salt and pepper and cook for 3 minutes. Add the celery, garlic and half of the green onions. Continue to cook, stirring, until the chicken is cooked through, another 2 minutes. Add the hot sauce and allow to simmer and thicken slightly, 1 additional minute.
  • When the tots are crisp, remove from the oven and set the oven to broil. Top the tots with half of the cheese. Spoon the chicken over the tots. Sprinkle the remaining cheese over the top of the chicken. Place the baking sheet under the broiler and broil until the cheese has melted and begun to brown, about 3 minutes.
  • Carefully remove the pan from the broiler. Drizzle over the Blue Cheese Ranch and any remaining sauce from the skillet. Garnish with the celery leaves and remaining green onions. Serve on the baking sheet.
  • Add the ranch dressing and blue cheese crumbles to a bowl. Season with a pinch of salt and a pinch of pepper and stir until combined.

AIR-FRIED BUFFALO CHICKEN



Air-Fried Buffalo Chicken image

By eliminating the butter and frying in a NuWave® or SuperWave® Oven we get a recipe the family loves and is practically fat free! Serve with fat-free ranch or blue cheese dressing and more Frank's® for dipping!

Provided by Nekmor

Categories     Meat and Poultry Recipes     Chicken     Fried Chicken Recipes

Time 36m

Yield 4

Number Of Ingredients 9

½ cup plain fat-free Greek yogurt
¼ cup egg substitute
1 tablespoon hot sauce (such as Frank's®)
1 teaspoon hot sauce (such as Frank's®)
1 cup panko bread crumbs
1 tablespoon sweet paprika
1 tablespoon garlic pepper seasoning
1 tablespoon cayenne pepper
1 pound skinless, boneless chicken breasts, cut into 1-inch strips

Steps:

  • Whisk Greek yogurt, egg substitute, and 1 tablespoon plus 1 teaspoon hot sauce in a bowl.
  • Mix panko bread crumbs, paprika, garlic pepper, and cayenne pepper in a separate bowl.
  • Dip chicken strips into yogurt mixture; coat with panko bread crumb mixture.
  • Arrange coated chicken strips in a single layer in an air fryer. Cook until evenly browned, about 8 minutes per side.

Nutrition Facts : Calories 233.8 calories, Carbohydrate 22.1 g, Cholesterol 64.8 mg, Fat 4.6 g, Fiber 1.1 g, Protein 31.2 g, SaturatedFat 1.2 g, Sodium 696.2 mg, Sugar 1.8 g

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Air Fryer Buffalo Chicken Totchos: A Delicious and Easy Appetizer

Buffalo chicken totchos are a perfect appetizer for those who love the classic buffalo chicken flavor but are looking for a unique twist. This recipe takes tots – which are essentially tater tots – and adds creamy blue cheese dressing, spicy buffalo sauce, tender chicken, and other delicious toppings to make a mouth-watering snack.

What is an Air Fryer?

An air fryer is a kitchen appliance that uses hot air to cook food. It works by circulating hot air around the food, creating a crispy outer layer while maintaining the moisture within. The result is similar to fried food, but without the excess oil.

What Makes Air Fryer Buffalo Chicken Totchos Unique?

Air fryer buffalo chicken totchos are unique in many ways. Firstly, it is a healthy alternative to traditional buffalo chicken wings, which are usually deep-fried and high in fat. Secondly, the use of tots instead of traditional nachos makes the dish more interesting and provides a crispy texture. Lastly, the air fryer makes it possible to cook the tots and chicken to perfection without the need for excess oil.

How to Make Air Fryer Buffalo Chicken Totchos

To make air fryer buffalo chicken totchos, you will need:

  • Tots – 1 bag (frozen)
  • Chicken breast – 1 large, cooked and shredded
  • Buffalo sauce – 1 bottle
  • Blue cheese dressing – 1 cup
  • Tomatoes – 2 medium-sized, diced
  • Green onions – 1 stalk, thinly sliced
  • Jalapeños – 2, thinly sliced (optional)
  • Cilantro – 1/4 cup, chopped (optional)

Instructions:

  1. Preheat the air fryer to 400°F (200°C).
  2. Arrange the tots in a single layer in the air fryer basket.
  3. Cook the tots for 10-12 minutes or until crispy and golden brown
  4. In a small saucepan, heat the buffalo sauce over medium heat.
  5. Add the shredded chicken to the buffalo sauce and toss to coat.
  6. Once the tots are cooked, transfer them to a large serving dish.
  7. Drizzle the blue cheese dressing over the tots.
  8. Top the tots with the buffalo chicken mixture.
  9. Sprinkle the diced tomatoes, green onions, jalapeños, and cilantro on top of the chicken mixture.
  10. Serve immediately and enjoy!
The Verdict

Air fryer buffalo chicken totchos are a delicious and unique appetizer that is sure to impress your guests. It is easy to make and can be customized to your liking with different toppings. Not only is it a healthier alternative to traditional buffalo chicken wings, but it is also more interesting with the use of tots. Try this recipe at your next gathering, and it is sure to be a hit!

Air fryer buffalo chicken totchos are an absolutely delicious dish that can be enjoyed as a snack or a meal. This dish combines two all-time favorite snacks – tater tots and buffalo chicken – and turns them into one incredible appetizer. It is easy to make, and the best thing about it is that it can be customized to your taste. However, there are a few valuable tips that you should keep in mind when making air fryer buffalo chicken totchos recipes. In this article, we’ll share these tips to help you prepare a dish that is drool-worthy.

Tip #1: Choosing the Right Tater Tots

The first and most important thing to consider when making air fryer buffalo chicken totchos is the type of tater tots you use. There are several options available in the market, including traditional potato tater tots, sweet potato tater tots, and even cauliflower tater tots. Whatever option you choose, make sure they are crispy because the crispier the tots, the better the dish will be. While you can buy frozen tater tots from the supermarket, you can also make homemade tater tots from scratch, which is undoubtedly healthier.

Tip #2: Preparing the Chicken

The second tip when making air fryer buffalo chicken totchos is preparing the chicken. You can use shredded chicken or chicken tenders. For shredded chicken, the best cut of chicken is the boneless, skinless thigh because it is juicier and more flavorful than the leaner chicken breast. Poaching the chicken for shredded chicken is the best cooking method as it ensures that the chicken remains juicy and doesn’t dry out. On the other hand, for chicken tenders, you can marinate them in buffalo sauce for at least an hour before air frying them. This will infuse them with flavor and ensure they are tender and juicy when cooked.

Tip #3: Choosing the Right Cheese

The third tip is choosing the right cheese to use in your air fryer buffalo chicken totchos. A common and perfect cheese option for this dish is shredded cheddar cheese. However, you can also use any other cheese, such as blue cheese, that suits your taste. It’s best to use shredded cheese instead of melted cheese because it provides better texture and flavor to the dish.

Tip #4: Adding the Right Toppings

The fourth tip is adding the right toppings to your air fryer buffalo chicken totchos. The most common toppings include green onions, crumbled bacon, diced tomatoes, and ranch dressing. Besides, other toppings that can add flavor, texture, and visual appeal to the dish, depending on your preference, are jalapenos, sour cream, cilantro, and avocado.

Tip #5: Air Frying the Tots and Chicken

The fifth and final tip is air frying the tater tots and chicken in your air fryer. Preheat your air fryer to 400°F, then place your tater tots in the basket in a single layer. Cook for around 10-12 minutes or until they are crispy and golden brown. While the tater tots are cooking, place your chicken tenders or shredded chicken in the same basket and cook for 4-5 minutes, flipping halfway through or until cooked through. Make sure you don’t overcrowd the basket to ensure even cooking. After cooking the chicken and tots, place them in an oven-safe dish, sprinkle shredded cheese over them, and add your desired toppings, then place them in your air fryer for another 2-3 minutes or until the cheese is melted.
Conclusion
With this guide, you are now equipped with valuable tips for making air fryer buffalo chicken totchos recipes. Remember, the key to an excellent dish is choosing the right tater tots, preparing the chicken well, using the right cheese, and adding the right toppings. With these tips in mind, you can create delicious and mouth-watering air fryer buffalo chicken totchos that you and your family will love.

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