Best Air Fryer Buffalo Chicken Thighs Recipes

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AIR FRYER CHICKEN THIGHS



Air Fryer Chicken Thighs image

Tasty, quick, chicken thighs, with juicy meat and a crispy skin; you will love this chicken that is ready for the table in less than 30 minutes!

Provided by Bibi

Categories     Meat and Poultry Recipes     Chicken     Chicken Thigh Recipes

Time 30m

Yield 4

Number Of Ingredients 6

4 skin-on, boneless chicken thighs
2 teaspoons extra-virgin olive oil
1 teaspoon smoked paprika
¾ teaspoon garlic powder
½ teaspoon salt
½ teaspoon ground black pepper

Steps:

  • Preheat an air fryer to 400 degrees F (200 degrees C).
  • Pat chicken thighs dry with a paper towel and brush the skin-side of each piece with olive oil. Place chicken thighs, skin-side down, in a single layer on a plate.
  • Combine smoked paprika, garlic powder, salt, and pepper in a bowl and sprinkle half the seasoning mixture evenly over the 4 chicken thighs. Turn thighs over and evenly sprinkle remaining seasoning mixture on top. Place chicken thighs in the air fryer basket in a single layer, skin-side up.
  • Fry in the preheated air fryer until chicken is brown and juices run clear, about 18 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts : Calories 213.4 calories, Carbohydrate 0.9 g, Cholesterol 70.9 mg, Fat 14.2 g, Fiber 0.3 g, Protein 19.3 g, SaturatedFat 3.6 g, Sodium 355.2 mg, Sugar 0.2 g

AIR-FRYER BONELESS BUFFALO CHICKEN



Air-Fryer Boneless Buffalo Chicken image

Enjoy Air-Fryer Boneless Buffalo Chicken without oil-frying. Air-Fryer Boneless Buffalo Chicken features chicken strips, Buffalo sauce & buttermilk ranch.

Provided by My Food and Family

Categories     Home

Time 35m

Yield 8 servings

Number Of Ingredients 5

2 Tbsp. cornstarch
1 tsp. baking powder
1 lb. boneless skinless chicken breasts, cut into 1/2-inch-wide strips
1/2 cup Buffalo wing sauce
1/2 cup KRAFT Buttermilk Ranch Dressing

Steps:

  • Heat air fryer to 425°F.
  • Combine cornstarch and baking powder. Add to chicken in medium bowl; mix lightly.
  • Spray air fryer basket with cooking spray. Place half the chicken strips in single layer in prepared basket, gently shaking off any excess cornstarch mixture before placing chicken in basket. Cook 8 to 10 min. or until chicken is golden brown and done. Remove from air fryer. Repeat with remaining chicken strips.
  • Return all chicken strips to air fryer; cook 3 min. to reheat. Transfer chicken strips to bowl. Add wing sauce; mix lightly. Serve with dressing.

Nutrition Facts : Calories 80, Fat 1.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 40 mg, Sodium 440 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 13 g

CRISPY AIR FRYER CHICKEN THIGHS



Crispy Air Fryer Chicken Thighs image

Juicy, tender dark-meat chicken with the crispiest skin in less than twenty minutes-who could ask for anything more? Serve these lightly seasoned chicken thighs as is, or toss them while still hot with your favorite barbecue or buffalo sauce to give this quick and easy anytime meal an extra kick.

Provided by Food Network Kitchen

Categories     main-dish

Time 35m

Yield 4 servings

Number Of Ingredients 8

1 teaspoon granulated garlic (or garlic powder)
1 teaspoon onion powder
1 teaspoon dried thyme
1/2 teaspoon smoked paprika
Kosher salt and freshly ground black pepper
4 bone-in, skin on chicken thighs (about 2 pounds)
2 tablespoons olive oil
2 tablespoons all-purpose flour

Steps:

  • Mix together the granulated garlic, onion powder, thyme, paprika, 2 teaspoons salt and 1/2 teaspoon pepper in a small bowl. Pat the chicken dry and add to a medium bowl. Add the olive oil and half of the spice mix, then toss to combine.
  • Add the flour to the remaining spice mix and stir to combine. Transfer the flour mixture to a large resealable bag. Add the seasoned thighs to the bag, seal well and toss until the chicken is fully coated in the flour.
  • Preheat a 3.5-quart air fryer to 400 degrees F. Add the chicken thighs to the air fryer basket, skin-side down and without touching. Cook, flipping skin-side up halfway through, until an instant-read thermometer inserted into thickest part (avoiding the bone) reads 165 degrees F, about 18 minutes. Let rest for 5 minutes before serving.

AIR-FRIED BUFFALO CHICKEN



Air-Fried Buffalo Chicken image

By eliminating the butter and frying in a NuWave® or SuperWave® Oven we get a recipe the family loves and is practically fat free! Serve with fat-free ranch or blue cheese dressing and more Frank's® for dipping!

Provided by Nekmor

Categories     Meat and Poultry Recipes     Chicken     Fried Chicken Recipes

Time 36m

Yield 4

Number Of Ingredients 9

½ cup plain fat-free Greek yogurt
¼ cup egg substitute
1 tablespoon hot sauce (such as Frank's®)
1 teaspoon hot sauce (such as Frank's®)
1 cup panko bread crumbs
1 tablespoon sweet paprika
1 tablespoon garlic pepper seasoning
1 tablespoon cayenne pepper
1 pound skinless, boneless chicken breasts, cut into 1-inch strips

Steps:

  • Whisk Greek yogurt, egg substitute, and 1 tablespoon plus 1 teaspoon hot sauce in a bowl.
  • Mix panko bread crumbs, paprika, garlic pepper, and cayenne pepper in a separate bowl.
  • Dip chicken strips into yogurt mixture; coat with panko bread crumb mixture.
  • Arrange coated chicken strips in a single layer in an air fryer. Cook until evenly browned, about 8 minutes per side.

Nutrition Facts : Calories 233.8 calories, Carbohydrate 22.1 g, Cholesterol 64.8 mg, Fat 4.6 g, Fiber 1.1 g, Protein 31.2 g, SaturatedFat 1.2 g, Sodium 696.2 mg, Sugar 1.8 g

Air Fryer Buffalo Chicken Thighs Recipes: Taking Healthy Eating to the Next Level

Eating healthy is no longer a fad, but a lifestyle that is synonymous to living healthy, feeling good, and looking great. Over the years, air fryers have become a popular appliance in many homes, offering a healthier way to cook your favorite meals, including chicken thighs. As one of the most flavorful parts of the chicken, chicken thighs tend to be packed with calories, especially when deep-fried. Fortunately, air fryer buffalo chicken thighs recipes offer a great way to indulge in this delicious meal without jeopardizing your healthy diet.

The Benefits of Cooking with an Air Fryer

For many people, air frying is not just about getting that crispy texture on your favorite meals, it's also about cooking in a healthier way. Compared to traditional deep-frying, air frying significantly reduces the amount of oil required for cooking, thus lowering the overall calorie count of your meal. Additionally, air frying doesn't require preheating, it's faster and more energy-efficient, and it's easier to clean.

The Ingredients for Air Fryer Buffalo Chicken Thighs Recipes

Before diving into the actual recipes, it's important to highlight the ingredients used to create these delicious and healthy meals. First, you'll need boneless, skinless chicken thighs, which are lower in fat compared to skin-on chicken. Second, you'll need a few spices and seasoning to give your chicken thighs that much-needed kick, including paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper. Finally, you'll need buffalo sauce, which is a tangy and spicy sauce made from hot sauce, butter, and vinegar, usually used to coat or dip chicken wings.

How to Prepare Air Fryer Buffalo Chicken Thighs

1. First, coat your boneless, skinless chicken thighs with a mixture of paprika, garlic powder, onion powder, salt, black pepper, and cayenne pepper. This will create a spicy and flavorful taste that will make your chicken delicious.

2. Preheat your air fryer to 380°F for about 5 minutes. This will ensure that your chicken thighs cook evenly and get that crispy texture on the outside.

3. Spray the air fryer basket with cooking spray to prevent the chicken thighs from sticking. Place your chicken thighs in the basket, making sure they don't touch each other. Cook for 10 minutes on one side, then flip them over and cook for another 10 minutes on the other side. Make sure the internal temperature of the chicken reaches 165°F.

4. Once the chicken is cooked, remove it from the air fryer and coat it with buffalo sauce using a brush or a spoon. Make sure to coat it evenly on all sides for maximum flavor.

How to Serve Air Fryer Buffalo Chicken Thighs

Air fryer buffalo chicken thighs are a versatile meal that can be served in many different ways. Here are some ideas:

  • Serve with a side of celery sticks and blue cheese dressing for a classic buffalo chicken wing experience.
  • Serve with a side of sweet potato fries for a more filling meal.
  • Serve on top of a salad with blue cheese dressing for a healthy and delicious lunch.
  • Serve as a sandwich using a toasted bun, lettuce, tomato, and mayo for a filling and flavorful meal.
The Bottom Line

Air fryer buffalo chicken thighs recipes are an excellent way to indulge in a flavorful and delicious meal while still maintaining your healthy eating habits. They're easy to prepare, require a few simple ingredients, and can be served in many different ways. So whether you're hosting a party or just craving something spicy and flavorful, air fryer buffalo chicken thighs recipes have got you covered.

Air fryers are an excellent kitchen appliance that allows you to cook your favorite meals with minimal oil. This kitchen appliance has gained popularity in recent years and is a healthier option compared to traditional deep-frying. Air fryer buffalo chicken thighs recipe is one of the versatile dishes that you can cook in your air fryer. However, like any other recipe, making air fryer buffalo chicken thighs requires proper preparation and cooking techniques for a successful outcome. In this article, we will provide valuable tips to help you make perfect air fryer buffalo chicken thighs.

Tip 1: Preheat your air fryer

Preheating your air fryer is essential since it helps to ensure even cooking of your chicken thighs. Preheating your air fryer also reduces the cooking time, resulting in crispy and juicy chicken thighs. Most air fryers will have an indicator light that shows when the appliance has reached the desired temperature. Preheat your air fryer between 370°F to 400°F for the perfect crispy chicken thighs.

Tip 2: Use bone-in chicken thighs

When making air fryer buffalo chicken thighs, using bone-in chicken thighs is paramount. Bone-in chicken thighs have more flavor and moisture compared to boneless chicken thighs. Additionally, cooking bone-in chicken thighs in the air fryer results in crispy skin and a juicy interior. Always remember to remove the skin before seasoning your chicken thighs.

Tip 3: Marinate your chicken thighs

Marinating your chicken thighs before cooking them in the air fryer is an excellent way of adding flavor and moisture to your chicken thighs. A good marinade also helps to tenderize the chicken thighs, resulting in a juicy and flavorful chicken. For buffalo chicken thighs, you may use a basic marinade of buffalo sauce, olive oil, salt, and black pepper. It's advisable to marinate your chicken thighs for at least 30 minutes or overnight for maximum flavor.

Tip 4: Dry your chicken thighs

After marinating your chicken thighs, ensure to dry them using paper towels. Drying your chicken thighs helps to ensure that they are evenly coated with the seasoning and marinade. It also helps to prevent the formation of steam during cooking, which might result in soggy chicken thighs. Dry your chicken thighs before seasoning them for the best results.

Tip 5: Use the right seasoning

Using the right seasoning is crucial when making air fryer buffalo chicken thighs. The right seasoning helps to bring out the flavors of the chicken thighs and the buffalo sauce. Good seasoning for buffalo chicken thighs includes garlic powder, paprika, onion powder, cumin, salt, and black pepper. You may also add your favorite spice blend for added flavor.

Tip 6: Oil your chicken thighs

Air fryers use minimal oil to cook meals. When making air fryer buffalo chicken thighs, it's advisable to oil your chicken thighs for better results. Oil your chicken thighs using cooking spray or vegetable oil to ensure that they are evenly coated. Oiling your chicken thighs also ensures that the seasoning adheres to the chicken for maximum flavor.

Tip 7: Cook in batches

Air fryers have a limited cooking capacity, and it's essential to cook your chicken thighs in small batches. Cooking your chicken thighs in batches ensures that they are evenly cooked and crispy. Overcrowding your air fryer might result in soggy chicken thighs since the hot air cannot circulate adequately. Cook your chicken thighs in small batches for the best results.

Tip 8: Flip your chicken thighs halfway through cooking

Flipping your chicken thighs halfway through cooking is essential to ensure even cooking and crispy skin. Air fryers have a fan that circulates hot air around the chicken thighs for even cooking. Flipping your chicken halfway through the cooking process ensures that the other side of the Chicken thighs can brown and crisp up adequately.

Tip 9: Always check your cooking time

Air fryers cook meals faster compared to other kitchen appliances. It's essential to keep a close eye on your cooking time to avoid overcooked or undercooked chicken thighs. Cooking bone-in chicken thighs in an air fryer usually takes between 25-30 minutes, depending on the thickness of the chicken thighs. Use a meat thermometer to ensure that the internal temperature of your chicken thighs is at least 165°F.

Tip 10: Cool your chicken thighs before serving

After cooking your air fryer buffalo chicken thighs, remove them from the air fryer and let them cool down for a few minutes before serving. Cooling your chicken thighs allows the juices to settle and keeps them moist. It also prevents steam from building up inside the chicken thighs. Once the chicken thighs have cooled, brush them with additional buffalo sauce, sprinkle some chopped parsley, and serve immediately.

Conclusion

Air fryer buffalo chicken thighs are a delicious and healthy meal that you can enjoy with your family and friends. The above tips are essential to ensure that your chicken thighs are crispy and juicy. Remember to preheat your air fryer, marinate your chicken thighs, use bone-in chicken thighs, and dry them before seasoning. Use a meat thermometer to check the internal temperature and always cook in small batches. With these tips, you can create the perfect air fryer buffalo chicken thighs that will leave everyone wanting more.

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