CELERIAC AND PEAR SOUP

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Make and share this Celeriac and Pear Soup recipe from Food.com.

Provided by kitina

Categories     Fruit

Time 45m

Yield 4 serving(s)

Number Of Ingredients 9

2 tablespoons olive oil
1 cup chopped onion
2 cloves minced garlic
2 bay leaves
1 medium celeriac, peeled and diced
1 cup pear juice
4 cups vegetable stock or 4 cups chicken stock
1 large potato, peeled and diced
salt and pepper

Steps:

  • Saute onion in oil for about 5 minutes, add garlic and bay leaves.
  • Cook for about another 5 minutes.
  • Add the remaining ingredients and bring to a boil.
  • Reduce heat and simmer for about 30 minutes or until vegetables are tender.
  • Remove bay leaves and puree soup using a hand blender or food processor.
  • Season with salt and pepper, serve hot.

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