Best Air Fryer Apple Bombs Recipes

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AIR FRYER APPLE BOMBS



Air Fryer Apple Bombs image

These cinnamon-sugar-coated apple bombs made with refrigerated biscuits are a breeze to make. Kids love to help make these.

Provided by Yoly

Categories     Desserts     Fruit Dessert Recipes

Time 25m

Yield 16

Number Of Ingredients 5

¼ cup white sugar
½ teaspoon ground cinnamon
1 ¼ cups peeled, cored, and chopped apples
1 (16.3 ounce) package refrigerated biscuit dough (such as Pillsbury Grands!®)
avocado oil cooking spray

Steps:

  • Line the air fryer basket with parchment paper and preheat to 325 degrees F (165 degrees C).
  • Mix sugar and cinnamon in a small bowl. Place apples into another bowl and top with 1 tablespoon of cinnamon-sugar mixture. Set aside.
  • Separate each biscuit into 2, for a total of 16 pieces. Roll each piece into a 5-inch circle.
  • Place 1 tablespoon of the apples onto each round and pinch to seal. Roll into a ball and place seam side-down in the basket, making sure they are not touching. Spray with avocado oil and air fry until golden brown, 6 to 8 minutes. Turn balls over and air fry for an additional 4 to 6 minutes. Cook in batches if necessary.
  • Remove from air fryer, spray with avocado oil, and roll in remaining sugar-cinnamon mixture.

Nutrition Facts : Calories 108.6 calories, Carbohydrate 16.7 g, Cholesterol 0.3 mg, Fat 3.9 g, Fiber 0.4 g, Protein 1.9 g, SaturatedFat 1 g, Sodium 285.1 mg, Sugar 6.1 g

AIR FRYER CHURRO APPLE PIE BOMBS



Air Fryer Churro Apple Pie Bombs image

Air Fryer Churro Apple Pie Bombs are a sweet treat that can be made in about 20 minutes with only 5 ingredients. Quick, easy & delicious!

Provided by @MakeItYours

Number Of Ingredients 5

1 cup apple pie filling
1 can Grands canned biscuits
1/2 cup butter
3/4 cup sugar
3 teaspoons ground cinnamon

Steps:

  • Cut pie filling into small pieces using a knife and a fork.
  • Separate biscuits and pull each into 2 layers and place on a clean surface. Roll to about a 4 inch circle with a rolling pin or flatten with your fingers.
  • Preheat air fryer to 350° for 5 minutes.
  • Spoon filling into each dough and pull sides together and pinch to seal. Roll into balls.
  • Place apple pie bombs into air fryer basket about 2 inches apart, cooking in batches depending on how many you can fit into your basket.
  • Cook for 8 minutes or until golden brown.
  • While the first batch bakes, melt the butter.
  • In a medium size bowl mix sugar and cinnamon.
  • Dip cooked apple pie bombs into melted butter on all sides, letting excess drip off.
  • Roll into cinnamon sugar mixture and place on a wire rack.
  • Repeat with remaining ingredients.
  • Serve immediately or at room temperature.

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What is an Air Fryer Apple Bomb?

Air Fryer Apple Bombs are a simple, delicious, and healthy dessert recipe that can be made in an air fryer. This recipe involves a combination of apples, cinnamon, and other ingredients that can be air-fried to create a crispy, flaky outer layer that encases a warm and gooey apple filling. The result is a scrumptious dessert that tastes like apple pie, without the added sugar and calories.
Ingredients of Air Fryer Apple Bombs
The ingredients needed for Air Fryer Apple Bombs are simple and easy to find. They include:
  • Granny Smith apples
  • Ground cinnamon
  • Almond flour
  • Coconut flour
  • Cold butter
  • Maple syrup
  • Vanilla extract
  • Lemon juice
  • Sea salt
How to Make Air Fryer Apple Bombs?
The Air Fryer Apple Bombs recipe involves a few simple steps:
  1. Peel and core six Granny Smith apples and cut them into small cubes. Mix the apple cubes with cinnamon and maple syrup in a bowl.
  2. In a separate bowl, mix almond flour and coconut flour. Add cold butter to this mixture and use a fork to mix until you have small pea-sized clumps.
  3. Add vanilla extract, lemon juice, and sea salt to the flour mixture and stir until well combined.
  4. Place the apple mixture into the flour mixture and mix until well coated. This will help to create a thick and flavorful filling for your Air Fryer Apple Bombs.
  5. Spoon the apple filling onto a sheet of puff pastry and wrap the pastry around the filling to create a small, compact ball. Use a fork to press the edges of the pastry together and seal the ball.
  6. Place the Air Fryer Apple Bombs in the air fryer and air-fry at 375°F for 15-20 minutes, or until golden brown and crispy on the outside.
  7. Remove the Air Fryer Apple Bombs from the air fryer and serve hot. These tasty treats are perfect for dessert, breakfast, or even as a healthy snack option throughout the day.
Benefits of Air Fryer Apple Bombs
Air Fryer Apple Bombs are a healthier alternative to traditional apple pie, as they contain less sugar and calories. These tasty treats are also gluten-free, making them a great option for individuals who suffer from gluten allergies or intolerance. Additionally, Air Fryer Apple Bombs are quick and easy to make, and can be prepared in just a few minutes using an air fryer. They are perfect for entertaining guests or satisfying your sweet tooth cravings without compromising your health goals.
Air fryer apple bombs make a perfect dessert that combines the goodness of apples with the deliciousness of pastry. They are easy to make, wholesome, and an incredibly delicious treat. Whether you're entertaining guests or simply craving a sweet snack, these air fryer apple bombs are a great choice. In this article, we'll share valuable tips to help you make the perfect air fryer apple bombs.

Tips for preparation

Choosing the right apples
When making air fryer apple bombs, you need to choose the right apples. Choose apples that are tart and crisp, such as Granny Smith, Honeycrisp, or Fujis. Avoid choosing apples that are too sweet or too soft because they won't hold up well during the cooking process.
Peeling and coring the apples
Before you start making your air fryer apple bombs, you need to peel and core the apples. You can use an apple corer to remove the core or simply use a sharp knife. After removing the core, you can cut the apples into small cubes or thin slices, depending on your preference.
Preparing the pastry dough
When making air fryer apple bombs, you can either use store-bought puff pastry or make your own pastry dough. If you're making your own pastry dough, be sure to chill it for at least 30 minutes before rolling it out. This will make it easier to work with and prevent it from sticking to your hands or the work surface.

Tips for cooking

Preheating the air fryer
Before you start cooking your air fryer apple bombs, you need to preheat the air fryer. This will ensure that the dough cooks evenly and becomes crispy. Preheat the air fryer to 375°F for 5-10 minutes before cooking.
Using parchment paper
To prevent your air fryer apple bombs from sticking to the air fryer basket, use parchment paper to line the basket. This will also make it easier to remove the apple bombs from the air fryer once they're done cooking.
Brushing the apple bombs with egg wash
To give your air fryer apple bombs a golden, glossy finish, brush them with egg wash before cooking. To make the egg wash, whisk together one egg and a tablespoon of water. Brush the egg wash over the pastry dough before cooking.

Tips for serving

Serving with ice cream
Air fryer apple bombs are delicious on their own but even better when served with a scoop of vanilla ice cream. The cool, creamy ice cream pairs well with the warm, fragrant apple bombs.
Dusting with powdered sugar
To give your air fryer apple bombs a finishing touch, dust them with powdered sugar before serving. This will add a touch of sweetness and make them look even more appetizing.
Experimenting with fillings
While traditional air fryer apple bombs are filled with spiced apple cubes, you can experiment with different fillings. Try filling them with Nutella, chocolate chips, or even savory fillings like cheese and herbs.

Conclusion

Air fryer apple bombs are a delicious, easy-to-make dessert that is sure to impress your guests. By following these valuable tips, you'll be able to create perfect air fryer apple bombs every time. Choose the right apples, prepare the pastry dough properly, preheat the air fryer, use parchment paper, brush with egg wash, and experiment with different fillings to create a dessert that is truly unique and flavorful.

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