Best Zesty Chili Cheese Fries Recipes

SPICY CHEESE FRIES RECIPE

Spicy Cheese Fries Recipe image

Make any day extra special with our Spicy Cheese Fries Recipe. This cheese fries recipe gets its spiciness from chopped green chilies and chili powder.

Provided by My Food and Family

Categories Recipes

Time 33m

Yield 11 servings

Number Of Ingredients 5

Ingredients

1 pkg. (32 oz.) ORE-IDA Bold & Crispy ZESTIES! Seasoned Fries
1-1/2 cups CHEEZ WHIZ Cheese Dip
1 can (4 oz.) chopped green chiles, drained
1 tsp. chili powder
1 green onion, sliced

Steps:

Heat oven to 425°F.
Bake fries as directed on package. Meanwhile, mix CHEEZ WHIZ, chiles and chili powder in microwaveable bowl until blended.
Spread fries onto platter. Microwave CHEEZ WHIZ mixture on HIGH 1 to 2 min. or until heated through, stirring every 30 sec.
Drizzle CHEEZ WHIZ mixture over fries. Sprinkle with onions.

Nutrition Facts : Calories 230, Fat 13 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 5 mg, Sodium 890 mg, Carbohydrate 22 g, Fiber 2 g, Sugar 5 g, Protein 4 g

AMERICAN CHILI CHEESE FRIES RECIPE BY TASTY

American Chili Cheese Fries Recipe by Tasty image

Here's what you need: oil, ground beef, kosher salt, black pepper, ground cumin, chili powder, smoked paprika, cayenne, large yellow onion, red bell pepper, garlic, chipotle peppers in adobo sauce, tomato paste, chopped tomato, beef broth, black beans, red kidney bean, french fries, shredded cheddar cheese, sour cream, green onion

Provided by Kiano Moju

Categories Sides

Yield 12 servings

Number Of Ingredients 21

Ingredients

3 tablespoons oil
1 lb ground beef
1 tablespoon kosher salt, plus more to taste
1 teaspoon black pepper
1 tablespoon ground cumin
1 tablespoon chili powder
1 tablespoon smoked paprika
1 teaspoon cayenne
1 large yellow onion, chopped
1 red bell pepper, seeded and chopped
6 cloves garlic, minced
2 chipotle peppers in adobo sauce, chopped
12 oz tomato paste
12 oz chopped tomato, 1 can
2 cups beef broth
15 oz black beans, 1 can, drained and rinsed
15 oz red kidney bean, 1 can, drained and rinsed
1 lb french fries, cooked, hot
shredded cheddar cheese, for serving
sour cream, for serving
green onion, sliced, for serving

Steps:

Heat the oil in a large pot over medium-high heat. Add the beef and stir to break up. Season with the salt, pepper, cumin, chili powder, paprika, and cayenne. Stir and cook until deep brown in color, 10-15 minutes.
Add the onion, bell pepper, garlic, chipotles, and a pinch of salt. Cook until the vegetables are softened, about 10 minutes.
Add the tomato paste and cook until it darkens, becomes aromatic, and starts sticking to the bottom of the pan, 10 minutes.
Add the chopped tomatoes, beef broth, black beans, and kidney beans. Stir to incorporate, then bring to a boil. Cover, reduce the heat to low, and simmer for at least 30 minutes or up to 2 hours.
Ladle the chili over the fries and top with cheddar cheese, sour cream, and green onions.
Enjoy!

Nutrition Facts : Calories 357 calories, Carbohydrate 41 grams, Fat 12 grams, Fiber 8 grams, Protein 18 grams, Sugar 8 grams