Best Yuletide Toffee Squares Recipes

YULETIDE TOFFEE SQUARES

Steps:

• Heat oven to 450 degrees. Grease 15 x 10 inch pan. Combine the oats, sugar, maragrine, corn syrup, vanilla and salt, mix well. Firmly press mixture into pan. Bake 12 minutes or until mixture is brown and bubbly. Cool completely. In a saucepan over low heat, melt chocolate and shortening, stirring constantly until smooth. Spread evenly over oat base, sprinkle with nuts. Chill until set cut into bars.

YULETIDE TOFFEE SQUARES

Steps:

• 1. Heat oven to 450 F and grease a 15x10 in pan.
• 2. Combine oats, sugar, butter, corn syrup, vanilla and salt. Mix well.
• 3. Firmly press mixture into pan and bake 12 minutes or until mixture is brown and bubbly.
• 4. cool completely
• 5. In a glass bowl, add shortening and chocolate pieces and microwave on high for 1-2 minutes. Stir after 1 minute and then every 30 seconds until smooth.
• 6. Spread evenly over base, sprinkle with nuts. Chill until set and then cut into bars.

YULETIDE TOFFEE SQUARES

Steps:

• Heat oven to 400.
• Grease 15 x 10 inch jelly roll pan.
• Combine oats, brown sugar, butter, corn syrup, vanilla and salt; mix well.
• Firmly press mixture into prepared pan.
• Bake about 18 minutes or until mixture is brown and bubbly.
• Remove from oven.
• Immediately sprinkle chocolate morsels evenly over toffee.
• Let stand 10 minutes.
• Spread chocolate evenly over toffee; sprinkle with nuts.
• Cool completely.
• Cut into squares.
• Store tightly covered in cool, dry place.