Best Yellow Angel Food Cake Recipes
YELLOW ANGEL FOOD CAKE
My Grandmother made wonderful Angel Food Cakes and sold them. Here is her recipe.
Provided by Theresa
Categories Desserts Cakes Angel Food Cake Recipes
Yield 12
Number Of Ingredients 5
Steps:
- Whip the egg whites until foamy. Add cream of tartar, and continue beating until stiff. In a separate bowl, beat the egg yolks until lemon coloured.
- Boil the sugar and water until it reaches the thread stage, 230 - 234 degrees F (110 - 112 degrees C). Beat syrup into egg whites. Fold in egg yolks. Fold in flour. Pour batter into an ungreased tube pan.
- Bake at 350 degrees F (175 degrees C) for 1 hour. Cool.
Nutrition Facts : Calories 171.1 calories, Carbohydrate 33.3 g, Cholesterol 93 mg, Fat 2.6 g, Fiber 0.3 g, Protein 4.2 g, SaturatedFat 0.8 g, Sodium 35.3 mg, Sugar 25.2 g
YELLOW ANGEL FOOD CAKE
Very old recipe from Darlene Kossmma. Made when they made angel food cakes I'm sure. This looks to be a very light cake.
Provided by Dienia B.
Categories Dessert
Time 1h5m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Beat water and egg yolks and salt for 15 minutes
- Fold in sugar and lemon extract
- Sift dry ingredients together 5 times
- Fold into egg mixture
- Bake as for angel food cake (I'm guessing 325°F for 30 minutes).
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