Best Ww Smoothie Pineapple Coconut Recipes

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20 BEST WEIGHT WATCHERS SMOOTHIES RECIPE COLLECTION



20 Best Weight Watchers Smoothies Recipe Collection image

Try these Weight Watchers smoothie recipes for a healthy snack! From banana to peanut butter to mango, there's a smoothie for everyone on this list.

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 20

Rise and Shine Green Smoothie
Banana Oatmeal Smoothie
Weight Watchers Peanut Butter Banana Smoothie
Weight Watchers Banana Chocolate Smoothie
Raspberry Banana Smoothie
Banana Peanut Butter Overnight Oats with Almond Milk
Weight Watchers Breakfast Smoothie Bowl
Smoothie King Peanut Power Plus Chocolate Smoothie
Tropical Mango and Pineapple Smoothie
Weight Watchers Dole Whip
Strawberry Smoothie
Papaya Smoothie
Pumpkin Pie Smoothie
Weight Watchers Fruit Smoothie
Healthy Coffee Banana Smoothie
Strawberry Avocado Smoothie
Low-Fat Carrot Cake Smoothie
Orange Carrot Smoothie with Ginger
Decadent Date Smoothie
Healthy Coffee Protein Smoothie

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a Weight Watchers smoothie in 30 minutes or less!

Nutrition Facts :

WW 3 POINTS - PINEAPPLE COCONUT SMOOTHIE



Ww 3 Points - Pineapple Coconut Smoothie image

Make and share this Ww 3 Points - Pineapple Coconut Smoothie recipe from Food.com.

Provided by mariposa13

Categories     Smoothies

Time 5m

Yield 4 serving(s)

Number Of Ingredients 4

16 ounces canned pineapple chunks in juice, undrained
6 ounces frozen orange juice concentrate
1/2 cup light coconut milk
1 cup ice cube

Steps:

  • Combine ingredients in a blender and purée until smooth, adding more ice cubes if necessary to create a thick purée.
  • Pour into 4 tall glasses and serve.
  • Yields about 1 cup per serving.

Nutrition Facts : Calories 152.7, Fat 0.2, Sodium 3.4, Carbohydrate 38.1, Fiber 1.3, Sugar 36.3, Protein 1.8

BANANA-OAT SMOOTHIE



Banana-Oat Smoothie image

Get a healthy start with lean protein from milk and yogurt, plus fiber from oats and banana.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes

Number Of Ingredients 6

1/4 cup old-fashioned rolled oats
1/2 cup plain low-fat yogurt
1 banana, cut into thirds
1/2 cup fat-free milk
2 teaspoons honey
1/4 teaspoon ground cinnamon

Steps:

  • In a blender, combine oats, yogurt, banana, fat-free milk, honey, and cinnamon; puree until smooth. Serve immediately.

Nutrition Facts : Calories 342 g, Fat 4 g, Fiber 5 g, Protein 15 g

PINEAPPLE-COCONUT SMOOTHIE



Pineapple-Coconut Smoothie image

Use fresh or frozen fruits in this coconutty recipe. It's like a pina colada, but better for you and more versatile. -Gunjan Dudani, Bellevue, Washington

Provided by Taste of Home

Categories     Breakfast     Brunch     Snacks

Time 10m

Yield 4 servings.

Number Of Ingredients 5

1 package (16 ounces) frozen pineapple chunks
1 cup (8 ounces) frozen mango chunks
1/2 cup unsweetened finely shredded coconut
3 pitted dates
3 cups coconut milk

Steps:

  • Pulse all ingredients in a blender until smooth. Serve immediately.

Nutrition Facts : Calories 460 calories, Fat 33g fat (33g saturated fat), Cholesterol 0 cholesterol, Sodium 69mg sodium, Carbohydrate 35g carbohydrate (24g sugars, Fiber 3g fiber), Protein 4g protein.

TURMERIC-PINEAPPLE-COCONUT SMOOTHIE



Turmeric-Pineapple-Coconut Smoothie image

This immune-boosting smoothie is made with fresh pineapple, coconut milk, and spiced with turmeric. Not only is it delicious, it's also good for you.

Provided by Yoly

Categories     Drinks     Smoothie Recipes

Time 5m

Yield 1

Number Of Ingredients 5

1 cup fresh frozen pineapple
¾ cup coconut milk beverage (such as Silk®)
1 teaspoon ground turmeric
½ teaspoon coconut oil
1 packet stevia sweetener

Steps:

  • Combine frozen pineapple, coconut milk, turmeric, coconut oil, and sweetener in a blender; blend until smooth.

Nutrition Facts : Calories 170.8 calories, Carbohydrate 29.3 g, Fat 6.4 g, Fiber 2.8 g, Protein 1.1 g, SaturatedFat 5.4 g, Sodium 28.7 mg, Sugar 16.3 g

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