NACHO GRANDE CASSEROLE

Nacho Grande Casserole image

Provided by Glenda Whisenhunt

Categories Beef

Time 45m

Number Of Ingredients 10

2 lb ground beef
1 onion chopped
2 can(s) ranch style beans
16 oz frozen corn, thawed
15 oz tomato sauce
1 pkg taco seasoning mix
3 c finely shredded cheddar jack cheese
3 c nacho cheese doritos, crushed
chopped tomatoes
chopped green onions

Steps:

1. Brown ground beef and onion in large skillet. Cook until beef is no longer pink. Drain
2. Add beans, corn, tomato sauce and seasoning mix. Stir until blended. Simmer over medium heat for 10 minutes
3. Place half of beef mixture into a lightly greased 13x9" baking dish. Top with 1 1/2 cups of crushed chips and 1 1/2 cup of cheese Add remaining beef mixture, remaining crushed chips and reamining cheese. Bake at 350 degrees for 25-30 minutes or until bubbly and golden. Sprinkle with chopped tomatoes and green onions