WHIZ BANG DIP
Make and share this Whiz Bang Dip recipe from Food.com.
Provided by weekend cooker
Categories Cheese
Time 1h10m
Yield 4 cups, 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Brown ground beef, and cook on low heat for 10 minutes breaking up large chunks.
- Transfer to slow cooker.
- Add remaining ingredients and stir well.
- Cover and cook on low for 1 hour, stir to mix well.
- Serve with tortilla chips.
Nutrition Facts : Calories 650.3, Fat 45, SaturatedFat 26.5, Cholesterol 146.2, Sodium 2849.8, Carbohydrate 15.8, Fiber 0.2, Sugar 11.8, Protein 45.6
SUPER EASY CHEESE DIP
This recipe came from my Aunt Sandy who would always make this tasty dip for family gatherings. It's really addictive! It's so good with raw veggies, crackers, and chips and best of all it's super easy.
Provided by janelle
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 25m
Yield 24
Number Of Ingredients 4
Steps:
- Whisk cheese sauce, salad dressing, sour cream, and dry onion soup mix in a large bowl. Transfer dip to serving dish. Refrigerate until cold, about 20 minutes.
Nutrition Facts : Calories 81.4 calories, Carbohydrate 2.9 g, Cholesterol 15.7 mg, Fat 7 g, Protein 1.6 g, SaturatedFat 3 g, Sodium 292.5 mg, Sugar 2.1 g
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