Best White Tuna Fish Sandwiches Recipes

White Tuna Fish Sandwiches image

Provided by ratherbeswimmin

Time 30m

Yield 4 serving(s)

Number Of Ingredients 10

3 (5 ounce) cans solid white tuna, packed in water
1 stalk celery
1/3 cup finely diced white onion (quarter of a medium onion)
3/4 cup mayonnaise (Hellmann's or Best Foods)
salt, a pinch
ground white pepper, a pinch
1 teaspoon fresh lemon juice
8 slices rye bread
8 slices tomatoes (1/4-inch thick)
12 -16 romaine lettuce leaves (or mixed greens)

Steps:

Drain the cans of tuna so that most of the water is removed.
Place tuna in a big bowl.
With a vegetable peeler or knife, peel the top layer off the celery stalk; finely dice.
Add the celery and onion dice to the tuna.
Add the mayonnaise, salt, pepper, and lemon juice.
Mix together the ingredients with gloved or clean hands.
Crush together the mixture with your fingers until well combined, making sure to break up large chunks of tuna.
Toast the bread.
Assemble each sandwich with 2/3 cup tuna salad, 3-4 pieces of lettuce, and 2 slices tomato.
Serve with potato chips and a pickle.

Tuna Fish Sandwiches image

Provided by AcadiaTwo

Time 30m

Yield 4 Sandwiches, 4 serving(s)

Number Of Ingredients 9

2 (5 ounce) cans tuna (chunk light packed in spring water)
2 tablespoons Miracle Whip (Salad Dressing)
2 tablespoons sweet onions (minced)
8 teaspoons Miracle Whip
8 slices bread (toasted)
4 slices muenster cheese (sliced)
1 cup iceberg lettuce (shredded)
1 tomatoes (medium, sliced)
2 cups potato chips (optional)

Steps:

Drain water from cans of tuna.
Mix tuna, 2-tablespoons of Miracle Whip and onions together and divide in quarters.
Pair up the 8 slices of toast.
Spread 1-teaspoon on each slice of toast.
Build each sandwich with 1-slice of cheese, tuna mixture, 1/4 of the shredded lettuce, 1-2 slices of tomato and other slice of toast.
Place two toothpicks to hold each sandwich together approximately 1" from two opposite corners.
Cut sandwiches diagonally and serve with potato chips.