NIF'S SIMPLE PARMESAN PAPPARDELLE PASTA

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Nif's Simple Parmesan Pappardelle Pasta image

A super easy pasta side dish that I threw together to have with dinner tonight. I frequently add bouillon to pasta water because it adds a terrific flavour. Knorr's liquid bouillon is the best flavour I have found for this purpose. Enjoy!

Provided by Nif_H

Categories     Cheese

Time 10m

Yield 4-6 serving(s)

Number Of Ingredients 6

1/2 lb dry pappardelle pasta
2 tablespoons liquid chicken bouillon
2 tablespoons butter
1/4 cup fresh parsley, chopped
1/2 cup fresh parmesan cheese, grated
salt & freshly ground black pepper

Steps:

  • Add chicken boullion to water and cook pappardelle as directed. Strain.
  • Put pasta back into warm pot and toss with butter, parsley and parmesan.
  • Salt and pepper to taste.

Nutrition Facts : Calories 317.9, Fat 10.2, SaturatedFat 6, Cholesterol 26.3, Sodium 277.6, Carbohydrate 43.3, Fiber 1.9, Sugar 1.7, Protein 12.4

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