Best White Cheddar Cheese Sauce Recipes

White Cheddar Cheese Sauce image

Provided by Taste of Home

Categories Dinner

Time 20m

Yield 3 cups.

Number Of Ingredients 6

1/4 cup butter, cubed
1/4 cup all-purpose flour
1 teaspoon salt
2 cups 2% milk
2 cups shredded white cheddar cheese
4 ounces fresh goat cheese, crumbled

Steps:

In a large saucepan, melt butter over medium heat. Stir in flour and salt until smooth; gradually whisk in milk. Bring to a boil, stirring constantly; cook and stir for 1-2 minutes or until thickened. Stir in cheeses.

Nutrition Facts :

asparagas in white cheddar cheese sauce image

Provided by Diane Eldridge @Dianeintn

Categories Vegetables

Number Of Ingredients 6

2 pound(s) asparagus, fresh
2 tablespoon(s) butter
1/2 cup(s) white cheddar cheese powder
4 slice(s) white cheddar cheese
1/4 cup(s) heavy cream
1 teaspoon(s) chives, dried

Steps:

cut whole bunch of asparagus in half.....put lower part in zip bag and freeze for later use... put the rest in microwable bowl nuke 5-7 min til tender
mix cram and cheese powder in bowl nuke 2 min stir nuke again 1 min at a time til hot and bubbly add cheese slices stir well nuke again til slices are melted add asparagus and chives stir well serve