ANGEL WHISPERS
These are lemony little sandwich cookies that just melt in your mouth. Have a few with a tall glass of iced tea.
Provided by Julie Stokes
Categories Desserts Cookies Sandwich Cookie Recipes
Time 30m
Yield 24
Number Of Ingredients 10
Steps:
- In a medium bowl, cream together butter and confectioners' sugar until light. Stir in the lemon peel, flour and salt. Cover bowl, and chill for about 1 hour.
- Preheat oven to 400 degrees F (200 degrees C).
- Flatten teaspoons of dough onto cookie sheets, and bake for 5 to 8 minutes, until light brown. Remove from baking sheets to cool on racks.
- To make the filling, combine the beaten egg, sugar, lemon zest, lemon juice and butter in the top of a double boiler. Stir until thick. Sandwich cookies with 1 teaspoon of filling.
Nutrition Facts : Calories 146.8 calories, Carbohydrate 16.2 g, Cholesterol 30 mg, Fat 8.7 g, Fiber 0.3 g, Protein 1.4 g, SaturatedFat 5.4 g, Sodium 111.2 mg, Sugar 8.1 g
ANGEL WHISPERS
Steps:
- In a medium bowl, cream together butter and confectioners' sugar until light. Stir in the lemon peel, flour and salt. Cover bowl, and chill for about 1 hour. Preheat oven to 400 degrees F (200 degrees C). Flatten teaspoons of dough onto cookie sheets, and bake for 5 to 8 minutes, until light brown. Remove from baking sheets to cool on racks. To make the filling, combine the beaten egg, sugar, lemon zest, lemon juice and butter in the top of a double boiler. Stir until thick. Sandwich cookies with 1 teaspoon of filling.
WHISPERS OF THE FOREST
Categories Bitters Alcoholic Cocktail Party Cocktail Whiskey Port Sherry House & Garden Drink
Yield Serves 1.
Number Of Ingredients 7
Steps:
- Combine all ingredients except the peel and cherry in a mixing glass and stir well. Strain into a cocktail glass and garnish with the peel and cherry. This drink is sometimes made with orange bitters instead of Angostura bitters, and the peel and cherry are omitted.
ANGEL WHISPERS
Steps:
- 1. In a medium bowl, cream together butter and confectioners' sugar until light and fluffy. Stir in the lemon peel, flour, and salt. Cover bowl, and chill for about an hour.
- 2. Preheat oven to 400 degrees F (200 degrees C). Flatten teaspoons of dough onto cookie sheets, and bake for 5 to 8 minutes until lightly browned. Remove from baking sheets to cool on racks.
- 3. To make filling, combine the beaten egg, sugar, lemon zest, lemon juice, and butter in the top of a double boiler. Stir until thick. Use one teaspoon filling per sandwich cookie.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
ANGEL WHISPERS [87]
Steps:
- In a medium bowl, cream together butter and confectioners' sugar until light. Stir in the lemon peel, flour and salt. Cover bowl, and chill for about 1 hour. Preheat oven to 400 degrees F (200 degrees C). Flatten teaspoons of dough onto cookie sheets, and bake for 5 to 8 minutes, until light brown. Remove from baking sheets to cool on racks. To make the filling, combine the beaten egg, sugar, lemon zest, lemon juice and butter in the top of a double boiler. Stir until thick. Sandwich cookies with 1 teaspoon of filling.
WHISPERS
A handy little drink to have on hand for the holidays.
Provided by Lynnda Cloutier
Categories Ice Cream Drinks
Number Of Ingredients 3
Steps:
- 1. Pack enough of the ice cream into a blender to fill three fourths full. Add brandy and liqueur and process until of liquid consistency. Pour ice cream mixture into a freezer container and freeze until firm. Serve in small goblets. Serves 4 to 6 Source: Simply Sarasota, Junior League of Sarasota, FL, and Recipes Worth Sharing
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