Best Whipped Sweet Potato Bake Recipes
WHIPPED SWEET POTATO BAKE
Steps:
- Preheat oven to 350°F. Beat sweet potatoes, butter, cinnamon, nutmeg, and salt with electric mixer on medium.
- Spoon into lightly greased 1-1/2 quart baking dish. Top with marshmallows.
- Bake 15-20 minutes until potatoes are heated thoroughly.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
WHIPPED SWEET POTATO BAKE
Steps:
- Heat oven to 350 degrees F. Beat sweet potatoes, butter, cinnamon, ginger and nutmeg with mixer until blended. Spoon into lightly greased 1-1/2-quart casserole dish; top with marshmallows. Bake 15 to 20 minutes or until mixture is heated through and marshmallows are lightly browned. Tip: Microwave Directions: Mix all ingredients except marshmallows as directed. Spoon into lightly greased microwaveable 1-1/2-quart baking dish or bowl. Microwave on high 8 to 10 minutes or until heated through, stirring after 5 minutes. Top with marshmallows; let stand 2 to 3 minutes or until marshmallows begin to melt.
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