Best Weight Watchers Roasted Garlic Pizza 3 Points Recipes

Weight Watchers Pita Pizza image

Provided by jass1202

Time 12m

Yield 1 serving(s)

Number Of Ingredients 8

1 large thin pita bread (150 calories)
1/4 cup pizza sauce
1/4 cup mushroom
1/4 cup green pepper
10 small black olives
1/2 cup kraft fat free mozzarella cheese (other brands don't taste as good and don't melt as KRAFT cheese does)
2 teaspoons parmesan cheese
1 pinch pizza seasoning or 1 pinch oregano

Steps:

Spread pizza sauce on pita.
Lay on the vegetables first so it is held together by the cheese. Top with both mozzarella and parmesan cheese and seasoning.
Spray cooking spray lightly over cheese.
Set oven on broil and place in oven for 2 minutes or until cheese looks mostly melted.

Nutrition Facts : Calories 341.1, Fat 5.9, SaturatedFat 1.4, Cholesterol 15, Sodium 1146.1, Carbohydrate 45.3, Fiber 5.4, Sugar 4, Protein 27.2

Weight Watchers Roasted Garlic Pizza (3 Points) image

Provided by AmandaMcG

Categories < 4 Hours

Time 1h10m

Yield 8 wedges, 4 serving(s)

Number Of Ingredients 7

1 garlic, bulb
8 ounces tomato sauce
1 pinch black pepper
10 ounces whole wheat prebaked thin pizza crust
1/2 cup shredded part-skim mozzarella cheese
1/4 cup grated parmesan cheese
1 tablespoon fresh rosemary

Steps:

Preheat oven to 400°F Wrap garlic in heavy-duty foil. Roast until soft, about 45 minutes. Unwrap and let stand until cool enough to handle, 10 minutes.
Increase oven temperature to 450F.
Separate garlic cloves; squeeze pulp out of their papery skins Combine roasted garlic pulp, tomato sauce, and pepper in small bowl.
Put crust on baking sheet; spread top with tomato sauce mixture, then sprinkle with mozzarella, parmesan and rosemary. Bake until bubbling, about 12 minutes. Cut into 8 wedges.

Nutrition Facts : Calories 140.2, Fat 6.5, SaturatedFat 4, Cholesterol 23.6, Sodium 573.1, Carbohydrate 10.3, Fiber 1.2, Sugar 3, Protein 11